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How To Make Crispy Chicken Strips In Air Fryer

Learn how to achieve perfectly crispy chicken strips using an air fryer with this easy-to-follow recipe. Enjoy a healthier twist on a classic favourite!

If you’re craving a delicious and healthier alternative to deep fried chicken strips, then look no further! With an air fryer, you can easily achieve that irresistible crispiness without the excess oil. In this article, we’ll show you how to make perfect crispy chicken strips in an air fryer.

Why choose an air fryer?

An air fryer is a versatile kitchen appliance that uses hot air circulation to cook food, giving it a crispy and golden texture similar to deep frying, but with significantly less oil. This makes it a healthier option for those who want to indulge in their favorite comfort foods without the guilt.

The key to crispy chicken strips

The secret to achieving perfectly crispy chicken strips lies in the coating. You’ll want to start by marinating the chicken strips in a flavorful mixture of spices and buttermilk, which will help tenderize the meat and infuse it with delicious flavors. Then, you’ll coat the chicken in a crunchy breadcrumb mixture, which will provide that satisfying crunch when cooked in the air fryer.

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The cooking process

Preheat your air fryer to 400°F (200°C) for a few minutes. Place the coated chicken strips in a single layer in the air fryer basket, making sure they are not touching each other. This will allow the hot air to circulate evenly around the chicken, ensuring that it cooks and crisps up properly.

Cook the chicken strips for about 8-10 minutes, flipping them halfway through to ensure even cooking. You’ll know they’re done when they turn golden brown and have an internal temperature of 165°F (74°C). Serve the crispy chicken strips with your favorite dipping sauce and enjoy!

With these simple steps, you can easily make crispy and delicious chicken strips in an air fryer. So go ahead and give it a try – you won’t be disappointed!

Tips for Making Crispy Chicken Strips in Air Fryer

Using an air fryer to make crispy chicken strips is a convenient and healthy alternative to traditional deep frying. Here are some tips to help you achieve that perfect crunch:

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  • Choose the right type of chicken: Opt for boneless, skinless chicken breasts or chicken tenders for the best results. These cuts of chicken cook evenly and crisp up nicely in the air fryer.
  • Preheat the air fryer: Just like you would preheat an oven, preheating your air fryer helps ensure that the chicken strips start cooking immediately, resulting in a crispier exterior.
  • Coat the chicken evenly: Before placing the chicken strips into the air fryer basket, make sure they are evenly coated in a flour or breadcrumb mixture. This helps create a crispy outer layer when they are cooked.
  • Use a cooking spray: To enhance the crispiness of the chicken strips, lightly spray them with cooking spray before placing them in the air fryer. This will help them brown and achieve that desired crunch.
  • Avoid overcrowding the air fryer basket: To ensure that the chicken strips cook evenly, avoid overcrowding the air fryer basket. Leaving space between each strip allows for proper air circulation and results in a more uniform crispiness.
  • Flip the chicken strips halfway through cooking: To achieve an even crunch on both sides, flip the chicken strips halfway through the cooking time. This helps ensure that both sides are evenly browned.
  • Monitor the cooking time: Keep an eye on the chicken strips as they cook in the air fryer. Cooking times may vary depending on the size and thickness of the chicken strips, so it’s important to check for doneness to prevent overcooking or undercooking.
  • Let the chicken strips rest before serving: After the chicken strips are cooked, let them rest for a few minutes before serving. This allows the juices to redistribute, resulting in a juicier and more flavorful bite.
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With these tips in mind, you’ll be able to make deliciously crispy chicken strips in your air fryer every time. Enjoy!

Preparing the Chicken

Before you can make crispy chicken strips in an air fryer, you need to prepare the chicken. Follow these steps for best results:

1. Start with High-Quality Chicken

Choose boneless, skinless chicken breasts or chicken tenderloins for this recipe. Make sure the chicken is fresh and of high quality to ensure the best taste and texture.

2. Cut the Chicken

Using a sharp knife, cut the chicken breasts or tenderloins into strips of a similar size. This will ensure that the chicken cooks evenly and that each strip is crispy when it’s done.

3. Marinate the Chicken (Optional)

If you want to infuse your chicken with extra flavor, you can marinate it before cooking. Prepare a marinade of your choice using ingredients such as buttermilk, spices, and herbs. Place the chicken strips in the marinade and let them sit in the fridge for at least 30 minutes or overnight.

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4. Season the Chicken

Whether you marinate the chicken or not, it’s important to season it before cooking. Sprinkle salt, pepper, and any other desired seasonings onto the chicken strips. You can use a pre-made seasoning blend or create your own unique blend.

Once you have prepared the chicken following these steps, you are ready to start cooking crispy chicken strips in the air fryer. The next steps will guide you through the cooking process.

Coating the Chicken

Coating the chicken properly is essential for achieving a crispy texture in the air fryer. Here are the steps to coat the chicken:

1. Prepare the Coating Mixture

In a shallow bowl, combine flour, breadcrumbs, salt, pepper, and any additional seasonings you prefer. Mix well to evenly distribute the ingredients.

2. Dip the Chicken Strips

Take each chicken strip and dip it into a beaten egg mixture. Make sure to cover the entire strip with the egg mixture.

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3. Coat with Dry Mixture

Take the egg-coated chicken strip and dip it into the flour mixture. Press down firmly to ensure the flour mixture adheres well to the chicken. Flip and repeat this process to coat both sides of the strip.

4. Repeat for remaining Chicken

Continue the process for each chicken strip, one by one, until all the strips are coated with the flour mixture.

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Ingredients: Quantities:
Flour 1 cup
Breadcrumbs 1 cup
Salt 1 teaspoon
Pepper 1/2 teaspoon
Additional seasonings As desired

Make sure the chicken strips are evenly coated with the flour mixture for optimal crispiness. Once the coating process is complete, you are ready to air fry the chicken strips to perfection!

Cooking in the Air Fryer

Cooking in an air fryer has become increasingly popular in recent years due to its ability to produce crispy and delicious dishes with less oil. Air fryers use hot air circulation to cook food, giving it a similar texture to deep-fried dishes without the excessive oil.

One of the main benefits of cooking in an air fryer is its versatility. It can be used to prepare a wide range of dishes, from crispy french fries and chicken wings to roasted vegetables and even desserts. The hot air circulation ensures that the heat is evenly distributed, resulting in evenly cooked and delicious food.

Using an air fryer is also fairly simple. Most models come with pre-set cooking modes, making it easy to use for those who may not be confident in the kitchen. However, it’s important to note that different foods require different cooking times and temperatures, so it’s essential to follow specific recipes or guidelines for best results.

In addition to producing crispy and tasty food, air fryers also offer health benefits. By using less oil, air-fried dishes are generally lower in calories and fat compared to deep-fried ones. This makes them a healthier alternative for those who enjoy fried foods but want to reduce their intake of unhealthy fats.

When using an air fryer, it’s important to arrange the food in a single layer to allow for maximum air circulation and even cooking. This may require cooking in batches for larger quantities of food. It’s also recommended to flip the food halfway through the cooking process to ensure an evenly crispy exterior.

Overall, cooking in an air fryer is a convenient and healthy option for those looking to enjoy crispy and delicious meals. With its ability to mimic the texture of deep-fried dishes without the excessive oil, it’s no wonder that air fryers have become a popular kitchen appliance.

Pros Cons
Healthier alternative to deep frying May not be suitable for larger quantities of food
Produces crispy and delicious dishes Requires specific cooking times and temperatures for different foods
Versatile cooking options May require cooking in batches
Evenly cooked food

Serving and Enjoying

Once your crispy chicken strips are cooked to perfection in the air fryer, it’s time to serve and enjoy them. Here are a few ideas on how to serve your delicious homemade chicken strips:

1. Classic Dipping Sauces

Pair your crispy chicken strips with your favorite classic dipping sauces such as barbecue sauce, ketchup, ranch dressing, or honey mustard. These sauces complement the crispy outside and juicy inside of the chicken strips perfectly.

2. Spicy Aioli

If you’re craving a little kick, try serving your chicken strips with a homemade spicy aioli sauce. Simply mix mayonnaise, minced garlic, lemon juice, and hot sauce together for a creamy and spicy dipping sauce.

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To make it even spicier, add some chopped jalapenos or a pinch of cayenne pepper.

3. Fresh Salad

For a healthier option, serve your chicken strips on top of a fresh salad. Use a mix of greens, cherry tomatoes, cucumber slices, and your favorite salad dressing. The crispy chicken strips will add a satisfying crunch to the salad.

4. Sandwiches or Wraps

Transform your crispy chicken strips into a delicious sandwich or wrap. Layer them on a bun or tortilla along with lettuce, tomatoes, pickles, and your preferred condiments. This is a great option for picnics or quick lunches.

Whichever way you choose to serve your crispy chicken strips, they are sure to be a crowd-pleaser. Enjoy!

Ingredients Instructions Nutritional Information
2 chicken breasts
1 cup bread crumbs
1/2 cup grated Parmesan cheese
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon pepper
Olive oil cooking spray
  1. Preheat the air fryer to 400°F (200°C).
  2. Cut the chicken breasts into strips.
  3. In a shallow bowl, mix together the bread crumbs, Parmesan cheese, paprika, garlic powder, onion powder, salt, and pepper.
  4. Dip each chicken strip into the bread crumb mixture, pressing gently to adhere.
  5. Place the chicken strips in a single layer in the air fryer basket.
  6. Lightly spray the chicken strips with olive oil cooking spray.
  7. Cook the chicken strips in the air fryer for 10-12 minutes, flipping halfway through, or until golden brown and crispy.
  • Serving Size: 1/4 of recipe
  • Calories: 235
  • Total Fat: 6g
  • Saturated Fat: 2g
  • Cholesterol: 80mg
  • Sodium: 587mg
  • Total Carbohydrates: 11g
  • Dietary Fiber: 1g
  • Sugars: 1g
  • Protein: 35g

FAQ

What is an air fryer?

An air fryer is a kitchen appliance that cooks food by circulating hot air around it using rapid air technology. It provides a healthier alternative to traditional deep frying as it requires little to no oil.

Can you make crispy chicken strips in an air fryer?

Yes, you can make crispy chicken strips in an air fryer. The hot air circulating in the fryer helps to achieve a crispy outer layer without the need for excessive oil.

What ingredients are needed to make crispy chicken strips in an air fryer?

To make crispy chicken strips in an air fryer, you will need chicken breast cut into strips, flour, eggs, breadcrumbs, salt, pepper, and any additional seasoning you prefer.

How long does it take to cook crispy chicken strips in an air fryer?

The cooking time for crispy chicken strips in an air fryer can vary depending on the thickness of the chicken and the specific air fryer you are using. On average, it takes about 12-15 minutes at 400°F (200°C).

What can I serve with crispy chicken strips made in an air fryer?

You can serve crispy chicken strips made in an air fryer with a variety of side dishes such as french fries, coleslaw, salad, or even in a wrap or sandwich. The options are endless!

Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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