Olivia Carter
If you’re a fan of pizza, then you’re in for a treat with these delicious pizza balls made in an air fryer. They are crispy on the outside, soft on the inside, and filled with all your favorite pizza toppings. Whether you’re hosting a party, looking for a quick and easy snack, or simply craving some pizza goodness, this recipe is perfect for you.
Making pizza balls in an air fryer is a fun and innovative way to enjoy this classic dish. The air fryer cooks the dough perfectly, giving it a nice golden brown color and a delightful crunch. Plus, it’s a healthier alternative to deep-fried pizza bites as it requires less oil. With a few simple ingredients and a short cooking time, you’ll have a batch of warm, bite-sized pizza balls ready to be devoured.
The beauty of this recipe is that you can customize it to suit your taste preferences. Whether you prefer classic pepperoni and cheese or want to experiment with different toppings like mushrooms, olives, or even pineapple, the choice is yours. Get creative and make a variety of pizza balls to please everyone’s palate.
So, let’s get started and learn how to make pizza balls in an air fryer. Get your favorite pizza dough, toppings, and a hungry crowd, and get ready to indulge in these delicious bite-sized treats. It’s time to level up your pizza game with this easy and tasty recipe!
Gather Your Ingredients
To make delicious pizza balls in the air fryer, you’ll need to gather the following ingredients:
Dough:
- 2 cups of all-purpose flour
- 1 teaspoon of instant yeast
- 1 teaspoon of sugar
- 1/2 teaspoon of salt
- 3/4 cup of warm water
Pizza Filling:
- 1/2 cup of pizza sauce
- 1 cup of shredded mozzarella cheese
- Assorted toppings of your choice (e.g. pepperoni, mushrooms, bell peppers)
Coating:
- 1/4 cup of melted butter
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of dried oregano
- 1/4 cup of grated Parmesan cheese
Make sure you have all the ingredients handy before starting the recipe. This will make the preparation process much smoother and more enjoyable.
Prepare the Pizza Dough
Before you can start making pizza balls in the air fryer, you need to prepare the pizza dough. Here’s how:
- Start by combining warm water, yeast, and sugar in a small bowl. Let it sit for about 5 minutes until the mixture becomes foamy.
- In a large mixing bowl, combine flour and salt. Make a well in the center of the dry ingredients and pour in the yeast mixture.
- Using a fork or your hands, gradually mix the flour into the yeast mixture until a dough starts to form.
- Transfer the dough onto a well-floured surface and knead it for about 5-7 minutes until it becomes smooth and elastic. Add more flour if needed to prevent sticking.
- Shape the dough into a ball and place it in a greased bowl. Cover the bowl with a clean kitchen towel and let the dough rise in a warm place for about 1-2 hours or until it doubles in size.
Note: You can also use store-bought pizza dough if you prefer.
Now that your pizza dough is ready, you can move on to the next step of making pizza balls in the air fryer.
Form the Pizza Balls
Once the dough has risen, divide it into small portions. Take a portion of the dough and flatten it into a small circle. Place a spoonful of pizza sauce and your preferred toppings in the center of the dough. Be creative and try different combinations of cheese, vegetables, and meat.
Gently gather the edges of the dough and pinch them together at the top, forming a ball. Make sure to seal the edges tightly so that the filling doesn’t leak out during cooking. Repeat this process with the rest of the dough portions, creating as many pizza balls as desired.
Arrange the pizza balls in the air fryer basket, making sure to leave enough space between them for even cooking. You may need to cook them in batches depending on the size of your air fryer. Place the basket in the air fryer and set the temperature to 400°F (200°C) and the timer for 10-12 minutes.
After the cooking time is up, carefully remove the pizza balls from the air fryer using tongs or a spatula. Allow them to cool for a few minutes before serving. Serve the pizza balls with additional pizza sauce for dipping, if desired.
Cook the Pizza Balls in the Air Fryer
Once you have prepared the pizza balls, it’s time to cook them to perfection using your air fryer. Follow these simple steps to enjoy delicious, crispy pizza balls:
1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
2. Line the air fryer basket with parchment paper to prevent sticking.
3. Place the pizza balls in a single layer in the air fryer basket, making sure to leave some space between them for even cooking.
4. Cook the pizza balls in the air fryer for about 10-12 minutes, or until they turn golden brown and crispy.
5. Flip the pizza balls halfway through the cooking process to ensure even browning on all sides.
6. Once cooked, remove the pizza balls from the air fryer and let them cool for a few minutes.
| Tip: | You can serve the pizza balls as they are, or you can pair them with your favorite marinara or dipping sauce for added flavor. |
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Enjoy these delicious pizza balls as a snack, party appetizer, or even as a main course. They are perfect for a quick and easy meal that the whole family will love!
FAQ
Can I use store-bought pizza dough?
Yes, you can use store-bought pizza dough for making pizza balls in an air fryer. It will save you time and effort in preparing the dough from scratch.
