Olivia Carter
Chicken Chow Mein is a popular Chinese dish that is beloved by many. It is a stir-fried noodle dish that typically includes chicken, vegetables, and noodles. The flavors of the dish are bold and savory, making it a favorite among Asian food enthusiasts.
If you are wondering if you can make chicken chow mein in a slow cooker, the answer is yes! While traditionally, chicken chow mein is prepared by stir-frying the ingredients in a wok, using a slow cooker can also yield delicious results. Slow cooking allows the flavors to meld together over a longer period of time, resulting in tender chicken and well-infused noodles.
Using a slow cooker to make chicken chow mein is also convenient as it requires less hands-on time and allows you to come home to a hot and ready meal. Whether you are a busy parent or a working professional, the slow cooker method is a great way to enjoy this flavorful dish without much effort.
Delicious & Easy Chicken Chow Mein Recipe
If you’re looking for a mouthwatering chicken chow mein recipe that is both delicious and easy to make, you’re in luck. This recipe is full of flavor and will have your taste buds dancing with delight.
Ingredients:
| Ingredients | Quantity |
|---|---|
| Chicken breast | 2, boneless and skinless |
| Egg noodles | 8 ounces |
| Carrots | 2, thinly sliced |
| Red bell pepper | 1, thinly sliced |
| Bean sprouts | 1 cup |
| Green onions | 4, sliced |
| Garlic | 3 cloves, minced |
| Soy sauce | 2 tablespoons |
| Oyster sauce | 2 tablespoons |
| Vegetable oil | 2 tablespoons |
| Sesame oil | 1 tablespoon |
| Salt | To taste |
| Black pepper | To taste |
Instructions:
- In a large pan, heat the vegetable oil over medium heat. Add the chicken and cook until browned, about 5 minutes. Remove the chicken from the pan and set aside.
- In the same pan, add the garlic, carrots, and red bell pepper. Cook for 3-4 minutes, until the vegetables are softened.
- Cook the egg noodles according to package instructions. Drain and set aside.
- Return the chicken to the pan with the vegetables. Add the bean sprouts, green onions, soy sauce, and oyster sauce. Stir well to combine.
- Add the cooked egg noodles to the pan and toss until everything is well coated.
- Drizzle the sesame oil over the chow mein and season with salt and black pepper to taste.
- Garnish with additional green onions and serve hot.
This chicken chow mein recipe is perfect for a quick and satisfying weeknight dinner. The combination of tender chicken, crunchy vegetables, and flavorful sauces will leave you craving more. Enjoy!
Ingredients for Slow Cooker Chicken Chow Mein
To make delicious chicken chow mein in a slow cooker, you will need the following ingredients:
– 2 boneless, skinless chicken breasts
– 2 cups of sliced mushrooms
– 1 cup of sliced bell peppers
– 1 cup of sliced carrots
– 1 cup of sliced celery
– 1 cup of bean sprouts
– 3 cloves of garlic, minced
– 2 tablespoons of soy sauce
– 2 tablespoons of oyster sauce
– 1 tablespoon of hoisin sauce
– 1 tablespoon of cornstarch
– 1/4 cup of chicken broth
– 1/4 cup of water
– Salt and pepper to taste
These ingredients will give your slow cooker chicken chow mein a perfect blend of flavors and textures. Make sure to slice all the vegetables evenly to ensure even cooking. The combination of sauces will give this dish a savoury and slightly sweet taste. Serve it over steamed rice or noodles for a complete and satisfying meal.
Step-By-Step Instructions for Slow Cooker Chicken Chow Mein
Chicken chow mein is a delicious and easy-to-make dish that can be prepared in a slow cooker. Using a slow cooker allows the flavors to meld together and creates tender and juicy chicken. Here is a step-by-step guide to making chicken chow mein in a slow cooker.
Step 1: Prep the Ingredients
To begin, gather all the necessary ingredients. You will need boneless, skinless chicken breasts, garlic cloves, ginger, soy sauce, hoisin sauce, oyster sauce, chicken broth, sliced mushrooms, carrots, bell peppers, bean sprouts, and chow mein noodles.
Step 2: Sauté the Chicken
Heat a skillet over medium heat and add a small amount of oil. Sauté the chicken breasts until they are browned on all sides. Transfer the chicken to the slow cooker.
Step 3: Make the Sauce
In a bowl, whisk together minced garlic, grated ginger, soy sauce, hoisin sauce, oyster sauce, and chicken broth. Pour the sauce over the chicken in the slow cooker.
Step 4: Add the Vegetables
Add the sliced mushrooms, julienned carrots, sliced bell peppers, and bean sprouts to the slow cooker. Stir to combine the ingredients and coat them in the sauce.
Step 5: Cook on Low
Cover the slow cooker and cook the chicken chow mein on low for 4-6 hours, or until the chicken is cooked through and tender.
Step 6: Cook the Noodles
While the chicken chow mein is cooking, cook chow mein noodles according to the package instructions. Drain the noodles and set them aside.
Step 7: Serve the Dish
Once the chicken is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and stir to combine with the vegetables and sauce. Serve the chicken chow mein over the cooked chow mein noodles and enjoy!
Tips for Making Perfect Slow Cooker Chicken Chow Mein
If you’re craving a delicious and easy-to-make chicken chow mein, using a slow cooker can be a game-changer. Here are some tips to ensure your slow cooker chicken chow mein turns out perfect every time:
- Choose the right chicken: Opt for boneless, skinless chicken thighs for this recipe. They are more flavorful and tender than chicken breasts, and will hold up well in the slow cooker.
- Cut the chicken into small pieces: To ensure even cooking and maximum flavor absorption, cut the chicken thighs into bite-sized pieces before adding them to the slow cooker.
- Add vegetables: Chow mein typically has a variety of vegetables, such as bell peppers, carrots, and onions. Add these vegetables to the slow cooker along with the chicken for a wholesome and flavorful dish.
- Use low-sodium soy sauce: To control the sodium content of your chow mein, opt for low-sodium soy sauce. This will prevent the dish from becoming too salty.
- Add the noodles towards the end: To avoid overcooking the noodles and ending up with a mushy texture, add them to the slow cooker during the last 30 minutes of cooking.
- Adjust the seasonings: Taste the chow mein before serving and adjust the seasonings as needed. Add more soy sauce for saltiness, or a pinch of sugar for sweetness.
- Garnish with green onions: Before serving, sprinkle some chopped green onions on top of the chow mein for a fresh and flavorful finishing touch.
Using these tips, you can easily create a mouthwatering chicken chow mein in your slow cooker. Enjoy!
FAQ
Can I make chicken chow mein in a slow cooker?
Yes, you can make chicken chow mein in a slow cooker. It’s a convenient and easy way to prepare this delicious dish. Simply combine the chicken, vegetables, and sauce in the slow cooker and let it cook for a few hours until the chicken is tender and the flavors have melded together.
What ingredients do I need to make chicken chow mein in a slow cooker?
To make chicken chow mein in a slow cooker, you will need chicken breasts or thighs, garlic, ginger, soy sauce, oyster sauce, sesame oil, chicken broth, vegetables (such as bell peppers, carrots, and cabbage), and chow mein noodles. You can also add other ingredients like bean sprouts, mushrooms, and green onions for extra flavor.
