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How To Cook Grill Chicken In Microwave Oven

Learn how to cook delicious grilled chicken using a microwave oven with this step-by-step guide.

Grilled chicken is a favorite dish for many people, but not everyone has access to a grill or the time to wait for it to heat up. Luckily, you can still enjoy delicious grilled chicken with just a microwave oven. Whether you’re in a hurry or don’t have outdoor cooking facilities, this method will allow you to cook juicy and flavorful grilled chicken right in your kitchen.

Step 1: Prepare the chicken

Start by choosing boneless chicken breasts or chicken thighs for grilling in the microwave. Trim off any excess fat and pat them dry with a paper towel. This will help the chicken cook more evenly and prevent it from becoming too greasy. You can also marinate the chicken in your favorite spices and seasonings for extra flavor, but this step is optional.

Step 2: Microwave the chicken

Place the chicken on a microwave-safe plate and cover it loosely with a microwave-safe lid or microwave-safe plastic wrap. This will help retain moisture during cooking. Set the microwave to high power and cook the chicken for 3-4 minutes per side. If you’re cooking thicker chicken pieces, you may need to adjust the cooking time accordingly.

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Step 3: Finishing touches

Once the chicken is cooked, let it rest for a few minutes to allow the juices to redistribute. This will help keep the chicken moist and tender. If desired, you can brush the chicken with barbecue sauce or your favorite glaze and broil it in the oven for a few minutes to give it that classic grilled appearance.

Grilled chicken made in a microwave oven may not have the same smoky flavor as traditional grilled chicken, but it will still be juicy and flavorful. Serve it with your favorite side dishes and enjoy a quick and easy meal that tastes like it was cooked on the grill. Experiment with different seasonings and marinades to create your own unique flavors. Happy cooking!

Grilling Chicken in Microwave Oven: A Comprehensive Guide

Cooking chicken in a microwave oven can be a quick and convenient way to enjoy a grilled meal without the need for an outdoor grill. While a microwave oven may not provide the same smoky flavor and charred texture as traditional grilling methods, it can still produce moist and flavorful chicken. Follow these steps for a comprehensive guide on how to grill chicken in a microwave oven.

  1. Choose the right cut of chicken: Select boneless, skinless chicken pieces for easier and quicker cooking in a microwave oven. Chicken breasts, thighs, or drumsticks can all be used.
  2. Marinate the chicken: To enhance the flavor and tenderness of the chicken, marinate it in your favorite marinade or seasoning. Allow the chicken to marinate for at least 30 minutes or overnight in the refrigerator.
  3. Preheat the microwave: Place a microwave-safe grill rack or plate in the microwave oven and preheat it on high temperature for a couple of minutes. This will help mimic the grilling effect by providing a hot surface for the chicken to cook on.
  4. Place the chicken on the grill rack or plate: Remove the chicken from the marinade and place it on the preheated grill rack or plate in a single layer. Make sure to leave enough space between the pieces for even cooking.
  5. Cover the chicken: Use a microwave-safe dish or microwave-safe plastic wrap to cover the chicken. This will help trap the steam and retain moisture during the cooking process.
  6. Cook the chicken: Set the microwave oven to high power and cook the chicken for around 4-6 minutes per side, depending on the thickness of the chicken pieces. Flip the chicken halfway through the cooking time to ensure even cooking.
  7. Check for doneness: Use a meat thermometer to check the internal temperature of the chicken. The chicken should reach an internal temperature of at least 165°F (74°C) to be considered safe to eat. If needed, continue cooking for additional time until the desired temperature is reached.
  8. Rest the chicken: Once the chicken is cooked, let it rest for a few minutes before serving. This allows the juices to redistribute, resulting in tender and juicy chicken.
  9. Serve and enjoy: Serve the grilled chicken with your favorite side dishes, sauces, and garnishes. Grilling chicken in a microwave oven is a quick and easy way to enjoy a tasty meal!
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Although microwaving may not provide the exact same results as traditional grilling, it is a convenient option for those who don’t have access to an outdoor grill or are short on time. Give this method a try and discover a new way to enjoy grilled chicken right from your microwave oven.

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Benefits of Cooking Chicken in Microwave Oven

The microwave oven is a convenient and efficient tool for cooking chicken. Here are some of the benefits of using a microwave oven to cook your chicken:

1. Time-saving:

Cooking chicken in a microwave oven is quick and time-saving. The microwave oven uses electromagnetic waves to cook the chicken rapidly, reducing the cooking time significantly compared to conventional methods like baking or grilling.

2. Retains nutrients:

When you cook chicken in a microwave oven, it retains more nutrients compared to other cooking methods. The shorter cooking time and the presence of minimal water or oil prevent the loss of essential vitamins and minerals.

3. Tender and juicy:

Cooking chicken in a microwave oven helps in retaining the moisture, making the meat tender and juicy. The microwave oven allows for even cooking and prevents the chicken from drying out.

4. Energy-efficient:

Microwave ovens are energy-efficient appliances. They consume less energy compared to conventional ovens or stovetop cooking methods. This makes cooking chicken in a microwave oven a more eco-friendly and cost-effective option.

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5. Easy clean-up:

Cooking chicken in a microwave oven helps in reducing the mess and simplifies the clean-up process. Unlike conventional methods, there are no greasy pans or grills to scrub, making it easier to maintain a clean and tidy kitchen.

In conclusion, cooking chicken in a microwave oven offers several benefits, including time-savings, nutrient retention, tender and juicy results, energy efficiency, and easy clean-up. Incorporating the microwave oven into your cooking routine can simplify meal preparation while delivering delicious and healthy chicken dishes.

Choosing the Right Chicken for Microwave Grilling

When it comes to microwave grilling chicken, choosing the right type of chicken is crucial. Different cuts of chicken will cook differently in the microwave, so it’s important to select the appropriate cut for your desired results.

1. Chicken Breasts: Chicken breasts are a popular choice for microwave grilling due to their versatility and quick cooking time. They are lean and tender, making them ideal for grilling. However, be careful not to overcook them, as they can easily become dry. If you prefer a moist and juicy chicken breast, consider marinating it beforehand.

2. Chicken Thighs: Chicken thighs are another excellent option for microwave grilling. They have more fat and connective tissue compared to chicken breasts, resulting in a more flavorful and moist chicken. Thighs also have a longer cooking time compared to chicken breasts, so adjust your cooking time accordingly.

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3. Chicken Drumsticks: Chicken drumsticks are a popular choice for barbecue-style cooking and can also be grilled in the microwave. They have a higher fat content, which adds flavor and juiciness. Make sure to cook drumsticks thoroughly to ensure they reach the proper internal temperature.

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4. Whole Chicken: While it may seem challenging to cook a whole chicken in the microwave, it is possible with the right techniques. However, it is essential to cut the chicken into smaller pieces to ensure even cooking. Consider cooking the chicken in stages to prevent uneven cooking and promote juiciness.

Overall, the choice of chicken cut depends on personal preference and cooking time. Experiment with different cuts and methods to discover your favorite way to grill chicken in the microwave.

Freshness and Quality of Chicken

When it comes to cooking grill chicken in a microwave oven, the freshness and quality of the chicken you use plays a vital role in the final taste and texture of the dish. It is important to choose fresh and high-quality chicken to ensure the best results.

Freshness: Fresh chicken should have a mild odor and a pinkish color. Avoid chicken that smells sour or has a strong odor, as it may be an indication of spoilage. Check for any discoloration or bruising on the chicken as well, as these can be signs of aging.

Quality: Opt for chicken that is raised in a healthy and humane environment. Look for labels that indicate the chicken is free-range, organic, or antibiotic-free. This ensures that the chicken is of high quality and provides a better flavor.

Storage: Properly store chicken in the refrigerator at a temperature below 40°F (4°C) to prevent bacterial growth. It is recommended to use chicken within 1-2 days of purchase for optimal freshness.

Preparation: Before cooking, wash the chicken under cool running water to remove any surface bacteria. Pat it dry with a clean towel or paper towel. Trim off any excess fat or skin for a healthier dish.

Marination: Marinating the chicken before cooking enhances the flavor and tenderness. You can use various marinades such as lemon juice, yogurt, herbs, spices, or a combination of these. Let the chicken marinate for at least 30 minutes to a few hours in the refrigerator for best results.

By ensuring the freshness and quality of the chicken, your grill chicken cooked in a microwave oven will be delicious, tender, and full of flavor.

Chicken Cuts Ideal for Microwave Grilling

When it comes to grilling chicken in a microwave oven, choosing the right cuts of chicken is essential for achieving the best results. Certain cuts are more suitable for this cooking method, as they cook quickly and evenly, ensuring a juicy and flavorful end result.

Here are some chicken cuts that are ideal for microwave grilling:

  • Chicken breasts: Chicken breasts are one of the most popular cuts for grilling, and they work well in a microwave oven too. They cook quickly and evenly, making them ideal for busy individuals or for those who want a quick and easy meal.
  • Chicken tenderloins: Tenderloins are another great option for microwave grilling. They are small, thin, and cook very quickly. They are also very versatile and can be used in a variety of dishes, such as wraps, salads, or sandwiches.
  • Chicken thighs: Thighs are a flavorful and tender cut of chicken that is perfect for grilling in a microwave oven. While they may take a little longer to cook compared to chicken breasts or tenderloins, they are worth the wait for their juicy and succulent taste.

Regardless of the cut you choose, it’s important to remember to season your chicken before grilling. You can use a variety of marinades, rubs, or simple salt and pepper to enhance the flavor of your chicken. Additionally, make sure to follow the cooking instructions for your specific microwave oven to ensure that your chicken is cooked safely and thoroughly.

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By choosing the right cuts of chicken and following proper cooking techniques, you can enjoy delicious grilled chicken right from your microwave oven. Experiment with different cuts and flavors to find your favorite combination and enjoy a hassle-free grilling experience.

Preparing Chicken for Microwave Grilling

Before you start the process of grilling chicken in the microwave oven, it is important to properly prepare the chicken to ensure that it cooks evenly and is flavorful. Here are the steps to prepare chicken for microwave grilling:

Step Description
1 Thaw the chicken if it is frozen. Place it in the refrigerator overnight or use the defrost function of your microwave.
2 Trim excess fat from the chicken using a sharp knife. Fat can cause splattering and uneven cooking.
3 Wash the chicken thoroughly under cold running water to remove any bacteria or contaminants.
4 Pat the chicken dry with paper towels to remove excess moisture. This will help the marinade and seasonings to adhere better.
5 Marinate the chicken for at least 30 minutes or overnight. You can use a pre-made marinade or make your own using ingredients like olive oil, lemon juice, garlic, and herbs.
6 Preheat the grill pan in the microwave oven for a few minutes to ensure even cooking.
7 Place the marinated chicken on the preheated grill pan, making sure to leave some space between the pieces for proper airflow.
8 Cover the grill pan with a microwave-safe lid or microwave-safe plastic wrap to trap the heat and steam, helping to cook the chicken evenly.
9 Cook the chicken on high power for a few minutes, then rotate the pieces and continue cooking until the internal temperature reaches 165°F (74°C) for safe consumption.
10 Let the chicken rest for a few minutes before serving to allow the juices to redistribute and the chicken to become tender.
11 Enjoy your grilled chicken straight from the microwave oven!

By following these steps, you can prepare chicken for microwave grilling that is juicy, flavorful, and cooked to perfection.

FAQ

Can you cook grill chicken in a microwave oven?

Yes, you can cook grill chicken in a microwave oven. It may not have the same charred taste as grilled chicken cooked on a barbecue, but it is a quick and convenient way to cook chicken.

What is the best way to cook grill chicken in a microwave oven?

The best way to cook grill chicken in a microwave oven is to marinate the chicken beforehand to add flavor, then cook it on the grill function of the microwave oven. Make sure to rotate the chicken halfway through cooking to ensure even cooking.

How long does it take to cook grill chicken in a microwave oven?

The cooking time for grill chicken in a microwave oven can vary depending on the size and thickness of the chicken pieces. As a general guide, it may take around 10-15 minutes to cook grill chicken in a microwave oven.

Is it safe to cook chicken in a microwave oven?

Yes, it is safe to cook chicken in a microwave oven as long as it is cooked thoroughly. Make sure the chicken reaches an internal temperature of 165°F (74°C) to ensure it is fully cooked and safe to eat.

Can I get the same taste and texture as grilled chicken when cooking it in a microwave oven?

No, cooking chicken in a microwave oven will not give you the same taste and texture as grilled chicken. The microwave oven does not provide the same direct heat and char as a barbecue grill. However, it is a quick and convenient way to cook chicken when you don’t have access to a grill.

Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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