Olivia Carter
If you’re a fan of mouthwatering, tender, and juicy pulled chicken, you’re in for a treat! This slow cooker recipe is packed with incredible flavors that will have your taste buds singing with joy. Whether you’re hosting a backyard barbecue or simply craving a delicious weeknight dinner, this recipe is sure to become a favorite in your kitchen.
The secret to this amazing pulled chicken lies in the slow cooker. By cooking the chicken low and slow, it becomes irresistibly tender and soaks up all the delicious barbecue flavors. The result is a dish that falls apart with every bite, effortlessly melting in your mouth.
Not only is this recipe incredibly delicious, but it’s also incredibly easy to make. With just a few simple ingredients and a slow cooker, you’ll have a crowd-pleasing meal ready in no time. Plus, the leftovers make for delicious sandwiches the next day, so you can enjoy this pulled chicken in multiple ways.
Ingredients
When it comes to making the best BBQ pulled chicken in a slow cooker, having the right ingredients is crucial. Here are the key components that you will need to create a mouthwatering dish:
1. Chicken breasts: Choose boneless, skinless chicken breasts to make sure that the meat is tender and easy to shred.
- 2. BBQ sauce:
Opt for a high-quality BBQ sauce with a rich and smoky flavor. You can use store-bought sauce or make your own at home.
- 3. Brown sugar:
Add a touch of sweetness to your BBQ pulled chicken by incorporating brown sugar into the sauce. It helps balance out the flavors and gives a caramelized finish.
4. Onion and garlic: To enhance the savory notes of the dish, sauté some finely chopped onion and garlic before adding them to the slow cooker.
5. Worcestershire sauce: This tangy and slightly sweet sauce adds depth to the flavor profile of the BBQ pulled chicken.
Optional Ingredients:
If you want to make your BBQ pulled chicken even more flavorful and unique, consider adding these optional ingredients:
Add a kick of heat by including a few dashes of your favorite hot sauce. It will give the dish an extra layer of complexity.
- 7. Liquid smoke:
For a smokier taste, you can use liquid smoke. Just make sure to use it sparingly, as a little goes a long way.
Instructions
To make the best BBQ pulled chicken in a slow cooker, follow these simple steps:
- Begin by preparing the chicken breasts. Trim off any excess fat and season them with salt and pepper.
- In a separate bowl, mix together the BBQ sauce, brown sugar, vinegar, onion powder, garlic powder, and paprika.
- Place the chicken breasts in the slow cooker and pour the BBQ sauce mixture over them. Make sure the chicken is well coated.
- Cover the slow cooker and cook on low heat for 6-8 hours or on high heat for 3-4 hours. This slow cooking process will ensure that the chicken is tender and infused with the flavors of the BBQ sauce.
- Once the chicken is fully cooked, use two forks to shred it. The meat should be easily pulled apart and have a soft, melt-in-your-mouth texture.
- After shredding the chicken, return it to the slow cooker and mix it well with the sauce. Allow it to simmer for an additional 10-15 minutes to let the flavors meld together.
- Serve the BBQ pulled chicken on buns or as a topping for nachos, salads, or baked potatoes. It’s a versatile dish that can be enjoyed in many ways!
With these instructions, you’ll have a delicious and flavorful BBQ pulled chicken ready to enjoy straight from your slow cooker!
Tips for Making the Best BBQ Pulled Chicken
When it comes to making mouth-watering BBQ pulled chicken in a slow cooker, there are a few tricks and techniques that can take your recipe to the next level. Here are some expert tips to help you create the best BBQ pulled chicken:
- Choose the right cut of chicken: To achieve tender and juicy pulled chicken, it’s important to choose the right cut. Skinless, boneless chicken breasts or thighs are perfect for this recipe.
- Season generously: Don’t be afraid to season your chicken liberally before cooking. A combination of spices like paprika, garlic powder, onion powder, and cayenne pepper can add a delicious kick to your BBQ pulled chicken.
- Use a flavorful BBQ sauce: The sauce you use can make all the difference in the taste of your pulled chicken. Opt for a BBQ sauce with a balance of tangy, sweet, and smoky flavors to enhance the overall taste.
- Add liquid for moisture: Adding a bit of liquid to your slow cooker, such as chicken broth or apple juice, can help keep the chicken moist and tender throughout the cooking process.
- Cook on low and slow: The key to tender and flavorful pulled chicken is to cook it on low heat for a longer period of time. This allows the flavors to meld together and the chicken to become incredibly tender.
- Shred the chicken properly: Once your chicken is cooked, remove it from the slow cooker and use two forks to shred it into small, bite-sized pieces. Shredding the chicken while it’s still warm will make the process easier.
- Mix in the sauce: After shredding the chicken, return it to the slow cooker and mix it with the BBQ sauce. Let it cook for an additional 30 minutes to allow the flavors to blend together.
- Serve and enjoy: Your BBQ pulled chicken is now ready to be enjoyed. Serve it on fluffy buns, toasted bread, or alongside coleslaw for a complete and delicious meal.
By following these tips, you’ll be able to create the best BBQ pulled chicken that will impress your family and friends.
Additional Serving Suggestions
Once your BBQ pulled chicken is ready, there are many delicious ways to serve it. Here are a few suggestions:
- Traditional Sandwich: Load up a soft hamburger bun with a generous amount of pulled chicken and top it with coleslaw for added crunch.
- Tacos or Burritos: Fill corn or flour tortillas with the pulled chicken, along with some salsa, avocado slices, and a sprinkle of cheese.
- Loaded Baked Potatoes: Serve the pulled chicken on top of a baked potato, along with sour cream, cheddar cheese, and chives.
- BBQ Pizza: Use the pulled chicken as a topping for homemade or store-bought pizza dough. Add some sliced red onions and mozzarella cheese for a delicious BBQ chicken pizza.
- BBQ Sliders: Make mini sandwiches by placing a small amount of pulled chicken on slider buns. Serve them as appetizers or a fun party food option.
These serving suggestions are just the beginning. Get creative and experiment with different toppings and sides to make the BBQ pulled chicken recipe your own.
Whether you’re hosting a summer cookout or looking for an easy weeknight dinner, this slow cooker BBQ pulled chicken recipe is sure to be a hit. The savory and smoky flavors of the chicken, combined with the sweetness and tanginess of the BBQ sauce, create a mouthwatering dish that will leave everyone wanting more.
10 Best Bbq Pulled Chicken Slow Cooker Recipe
Presto 8-Quart Nomad Slow Cooker
Features
| Part Number | 06017 |
| Model | 06017 |
| Warranty | Warranty |
| Color | BLUE |
| Release Date | 2023-10-17T00:00:01Z |
| Size | 8 Quart |
Head Country Original BBQ Sauce 160 Ounce
Features
| Is Adult Product | |
| Release Date | 2017-04-25T00:00:01Z |
| Size | 160 Ounce (Pack of 4) |
Kiawe Liquid Smoke Twin Pack
Features
| Size | 5 Ounces |
Fire & Smoke BBQ Essential Spice Set
Features
| Size | 6 Ounce (Pack of 8) |
Kraft Original BBQ Sauce Family Pack
Features
| Part Number | 10021000052353 |
| Model | 10021000052353 |
| Release Date | 2021-07-01T00:00:01Z |
| Size | 28 Fl Oz (Pack of 12) |
2-in-1 Indoor Electric Smoker & Cooker
Features
| Part Number | 03-2500-W |
| Model | 03-2500-W |
| Warranty | One(1) Year Warranty |
| Color | Black |
| Is Adult Product | |
| Size | 6 Quarts |
FAQ
What are some additional serving suggestions for a salad?
Some additional serving suggestions for a salad include adding grilled chicken or shrimp for added protein, topping it with croutons or nuts for crunch, and drizzling it with a homemade dressing or vinaigrette for extra flavor.
What are some additional serving suggestions for pasta?
Some additional serving suggestions for pasta include tossing it with sautéed vegetables like bell peppers and zucchini, sprinkling it with grated Parmesan cheese or fresh herbs like basil or parsley, and serving it with a side of garlic bread or a salad.
Conclusion
In conclusion, additional serving suggestions can elevate any meal or dish to the next level. By exploring different flavour combinations, experimenting with presentation and adding unique ingredients, you can bring a touch of creativity and sophistication to your culinary creations. Whether it’s a simple salad, a hearty pasta dish or a decadent dessert, the possibilities are endless. So next time you’re cooking up a storm in the kitchen, don’t be afraid to think outside the box and try out some new serving suggestions. Your taste buds and dinner guests will thank you.
