Olivia Carter
If you’re looking to make a delicious and comforting meal for Sunday dinner but don’t want to spend all day in the kitchen, a slow cooker is the perfect solution. Not only does it save you time and effort, but it also infuses your meal with rich flavors and tenderizes the meat. Whether you’re craving a hearty stew, a flavorful roast, or a creamy soup, there’s a slow cooker recipe that will satisfy your taste buds on a lazy Sunday.
One of the best slow cooker recipes to try on a Sunday is a classic pot roast. This dish is incredibly easy to make and always turns out tender and flavorful. Simply sear your beef roast on all sides, then place it in the slow cooker along with some onions, carrots, potatoes, and a mixture of beef broth and your favorite seasonings. Let it cook on low for several hours, and when you come home, you’ll have a mouthwatering pot roast ready to be served.
If you’re in the mood for something a bit lighter but still packed with flavor, a slow cooker chicken and vegetable soup is a great option. This recipe is filled with nutritious vegetables like carrots, celery, and onions, and the slow cooker allows all the flavors to meld together beautifully. Just toss in some boneless, skinless chicken breasts, your favorite herbs and spices, and let the slow cooker work its magic. Serve with some crusty bread for a complete and satisfying Sunday meal.
Classic Pot Roast
A comforting and traditional favourite, the Classic Pot Roast is a perfect Sunday slow cooker recipe. Tender beef, potatoes, carrots, and onions are all slow-cooked together in a rich and flavourful broth until they are fall-apart tender.
The key to a delicious pot roast is to choose the right cut of beef. Chuck roast is a popular choice as it has enough marbling to keep the meat moist and tender throughout the slow cooking process. Season the beef with salt, pepper, and any other desired herbs and spices before searing it in a hot pan to develop a nice brown crust. This step helps to lock in the flavour and juices of the meat.
Next, transfer the seared roast into your slow cooker along with potatoes, carrots, onions, and a flavorful broth. The potatoes and carrots will become soft and melt-in-your-mouth tender, while the onions will add a delicious sweetness to the dish. The broth will infuse all the ingredients with its rich and savory flavor, resulting in a mouthwatering pot roast.
Cook the pot roast on low heat for several hours to achieve the perfect tenderness. The slow cooking process allows the beef to become incredibly tender and the flavours to meld together. The aroma filling your house will make it hard to resist digging in early, but the wait will be well worth it.
Once the pot roast is cooked to perfection, serve it with the tender vegetables and a ladleful of the flavorful broth. The meat will be so tender it practically falls apart with a fork. This classic pot roast recipe is a crowd-pleasing dish that is perfect for any Sunday family meal or gathering.
Slow Cooker Chicken and Dumplings
Looking for a warm and comforting winter dish? Look no further than this slow cooker chicken and dumplings recipe. With tender chicken, fluffy dumplings, and a rich broth, this dish is perfect for cozy Sunday dinners or hearty weekday meals.
To make this dish, start by sautéing onions, carrots, and celery in a little bit of olive oil until they are soft and fragrant. Then, add boneless chicken thighs to the slow cooker along with chicken broth, garlic, thyme, and bay leaves. Let the chicken cook on low for several hours until it is tender and easily shreds apart.
Once the chicken is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded chicken to the slow cooker and add frozen peas for added texture and flavor. Next, make the dumpling dough by combining flour, baking powder, salt, and butter in a bowl. Gradually add milk to the mixture until a thick dough forms.
Drop spoonfuls of the dumpling dough onto the top of the chicken and broth mixture in the slow cooker. Cover and let the dumplings steam for about 30 minutes until they are fluffy and cooked through. Serve the chicken and dumplings hot, garnished with a sprinkle of fresh parsley for a pop of color.
This slow cooker chicken and dumplings recipe is a true crowd-pleaser. The combination of tender chicken, flavorful broth, and fluffy dumplings is sure to satisfy even the pickiest eaters. So, gather your loved ones, set up the slow cooker, and enjoy a comforting and delicious meal together.
Hearty Beef Stew
If you’re looking for a comforting and satisfying meal, look no further than hearty beef stew. This dish is packed with tender chunks of beef, a rich and flavorful broth, and a variety of vegetables that make it a true crowd-pleaser.
One of the best things about making beef stew is that you can use cheaper cuts of meat, like chuck or stewing beef, which become incredibly tender and flavorful when slow-cooked. The beef is seared before being simmered in a mixture of broth, red wine, and aromatic herbs and spices. This combination creates a robust and savory base for the stew.
- Carrots add a touch of sweetness and a vibrant color to the stew, while also providing a dose of vitamins and minerals.
- Potatoes, whether they are white or sweet, add heartiness to the dish and help thicken the broth.
- Onions and garlic bring depth and complexity to the stew, enhancing the overall flavor profile.
- Celery adds a slight crunch and a fresh taste to the stew.
Once all the ingredients are added to the slow cooker, you can sit back and relax while the stew cooks low and slow. The long cooking time allows the flavors to meld together and the beef to become incredibly tender. The aroma that fills your kitchen as the stew simmers will make your mouth water in anticipation.
When the stew is ready, serve it piping hot with a side of crusty bread or fluffy mashed potatoes. The tender beef, flavorful broth, and assortment of vegetables make this a truly satisfying and wholesome meal. Whether you’re enjoying it on a chilly Sunday or any other day of the week, hearty beef stew is sure to become a family favorite.
Creamy Tuscan Garlic Chicken
Indulge in a rich and decadent Sunday slow cooker recipe with this Creamy Tuscan Garlic Chicken dish. This recipe combines tender chicken breasts with a creamy and garlicky sauce, creating a flavorful and comforting meal.
Start by searing the chicken breasts in a hot pan until they develop a golden crust. Then, transfer the chicken to the slow cooker and pour in a mixture of heavy cream, chicken broth, and tangy sun-dried tomatoes. The creaminess of the sauce is complemented by the pungent garlic flavor, which infuses every bite with a delicious taste.
As the chicken cooks low and slow in the slow cooker, it becomes incredibly tender and juicy, soaking up all the flavors of the sauce. The result is a melt-in-your-mouth chicken that is bursting with Tuscan-inspired goodness. Serve this Creamy Tuscan Garlic Chicken over a bed of al dente pasta or with crusty bread to soak up the extra sauce.
This Sunday slow cooker recipe is perfect for a cozy family meal or for entertaining guests. The combination of creamy sauce, garlicky chicken, and sun-dried tomatoes creates a dish that is both comforting and impressive. So, take your time, let the flavors meld together, and enjoy a luxurious and satisfying meal with this Creamy Tuscan Garlic Chicken.
Slow Cooker BBQ Pulled Pork: The Perfect Sunday Meal
Slow Cooker BBQ Pulled Pork is the ultimate Sunday comfort food. Its tender, juicy, and full of delicious barbecue flavor that will have your taste buds watering. This recipe is not only easy to make, but it’s also incredibly versatile. Whether you’re hosting a gathering or simply want to enjoy a satisfying meal, Slow Cooker BBQ Pulled Pork is a winner.
To make Slow Cooker BBQ Pulled Pork, you’ll need a pork shoulder or pork butt, your favorite barbecue sauce, and a few simple spices. Simply season the pork with a mixture of salt, pepper, smoked paprika, garlic powder, and onion powder. Then, place it in the slow cooker and pour your barbecue sauce over the top. Cover and let it cook on low for 8-10 hours or on high for 4-6 hours until the pork is tender and easily shreds apart.
Once the pork is cooked, remove it from the slow cooker and shred it using two forks. Return the shredded pork to the slow cooker and mix it with the remaining sauce. Let it cook for an additional 30 minutes to allow the flavors to meld together. Serve the Slow Cooker BBQ Pulled Pork on toasted buns with coleslaw and pickles for the perfect pulled pork sandwich. It’s a crowd-pleaser that will make your Sunday meal extra special.
In summary, Slow Cooker BBQ Pulled Pork is a delicious and easy-to-make meal that is perfect for any Sunday. With its tender and flavorful meat, it’s sure to please your family and friends. Give this recipe a try and enjoy a mouthwatering barbecue experience right in your own home.
10 Best Sunday Slow Cooker Recipes
Crock-Pot 8-Quart Programmable Slow Cooker
Features
| Part Number | 43237-2 |
| Model | SCCPVFC800-DS |
| Color | Black |
| Is Adult Product | |
| Size | 8 Quarts |
Nebraska Star Beef Boneless Chuck Roast
Features
| Size | 5 pound |
Instant Pot Duo Plus 9-in-1 Multicooker
Features
| Part Number | IP-DUO Plus60 |
| Model | 112-0156-01 |
| Color | Stainless Plus |
| Release Date | 2017-02-10T00:00:01Z |
| Size | 6 Quarts |
Elite Gourmet 8.5Qt Digital Slow Cooker
Features
| Part Number | 0717056132592 |
| Model | MST-900D |
| Color | Stainless Steel/Black |
| Size | 8.5 Quarts |
Bearded Butchers Ranch Blend Seasoning
Features
| Size | 64 Ounce (Pack of 1) |
Crockpot 7-Quart Manual Slow Cooker
Features
| Part Number | SCV700-CH-BR |
| Model | SCV700-KC |
| Warranty | Manufacturer's Warranty |
| Color | Charcoal |
| Is Adult Product | |
| Size | 7 Quarts |
Rich Products Pulled Pork BBQ
Features
| Part Number | 9750 |
| Size | 80 Ounces |
Nutristore Freeze-Dried Pulled Pork
Features
| Size | 1-Pack |
FAQ
How long does it take to cook BBQ pulled pork in a slow cooker?
It typically takes about 8-10 hours on low heat or 4-6 hours on high heat to cook BBQ pulled pork in a slow cooker.
What cut of pork is best for slow cooker BBQ pulled pork?
The best cut of pork for slow cooker BBQ pulled pork is a pork shoulder or pork butt. These cuts are well marbled with fat, which helps to keep the meat moist and tender during the long cooking process.
What is the best BBQ sauce to use for slow cooker BBQ pulled pork?
The best BBQ sauce to use for slow cooker BBQ pulled pork is a thick and tangy sauce with a good balance of sweet and savory flavors. Some popular options include Kansas City-style BBQ sauce, Memphis-style BBQ sauce, or a homemade sauce with your favorite combination of ingredients.
Conclusion
To conclude, Slow Cooker BBQ Pulled Pork is a delicious and easy-to-make dish that is perfect for any occasion. Using a slow cooker ensures that the pork is tender and full of flavor, while the BBQ sauce adds a tangy and smoky element to the dish. Whether you’re hosting a summer barbecue or simply want a comforting meal, this recipe is sure to impress. Serve it on buns with coleslaw for a classic pulled pork sandwich, or enjoy it on its own as a main course. No matter how you choose to enjoy it, Slow Cooker BBQ Pulled Pork is a crowd-pleasing dish that will leave everyone craving for more.
