Olivia Carter
Welcome to my article on the best freezer soup recipes! As someone who loves to plan ahead and save time in the kitchen, I have found that freezing soup is a game-changer. Not only does it allow you to have a comforting and nutritious meal ready in minutes, but it also helps you to reduce food waste. With these delicious recipes, you can whip up a batch of soup, freeze it, and enjoy it whenever you want.
1. Hearty Vegetable Soup
If you’re looking for a healthy and filling soup, this hearty vegetable soup is the way to go. Packed with a variety of seasonal veggies, such as carrots, peas, and potatoes, it’s a great option for a quick lunch or dinner. Simply make a big pot of this soup, let it cool, and divide it into individual portions to freeze. Whenever you’re in the mood for a comforting bowl of soup, just thaw and reheat.
2. Creamy Tomato Basil Soup
Nothing beats a classic tomato soup, especially when it’s paired with the vibrant flavor of fresh basil. This creamy tomato basil soup is a crowd-pleaser that can be enjoyed on its own or with a side of grilled cheese. To freeze, let the soup cool completely, then transfer it to freezer-safe containers. It can be stored for up to three months, so you can have a taste of summer all year round.
3. Chicken Noodle Soup
When it comes to comfort food, chicken noodle soup is a staple. This homemade version is not only delicious, but it’s also incredibly easy to make and freeze. Simply cook the chicken, add the veggies and noodles, and let it simmer until the flavors meld together. Once cooled, transfer the soup to freezer bags or containers and freeze for up to six months. It’s the perfect go-to meal for those chilly winter days or when you’re feeling under the weather.
Now that you have these freezer-friendly soup recipes in your arsenal, you can save time and enjoy a hot and satisfying meal whenever you want. Whether you prefer a hearty vegetable soup, a creamy tomato basil soup, or a classic chicken noodle soup, these recipes are sure to become a staple in your freezer.
My Favorite Freezer Soup Recipes
As someone who loves to meal prep and always has a freezer stocked with homemade goodies, freezer soup recipes are some of my favorites to make. They are not only convenient and easy to prepare, but they also make for a delicious and comforting meal on those busy days when I don’t have time to cook from scratch.
One of my go-to freezer soup recipes is a hearty chicken noodle soup. I start by sautéing onions, carrots, and celery in a large pot until they are soft and fragrant. Then, I add diced chicken breast and cook it until it’s no longer pink. Next, I pour in chicken broth and bring it to a boil before adding in egg noodles. Once the noodles are cooked, I season the soup with salt, pepper, and a bit of thyme. To freeze, I portion the soup into individual containers, making it easy to grab and go whenever I’m in need of a quick and satisfying meal.
Here are a few more freezer soup recipes that I absolutely love:
- Italian Wedding Soup: This soup is packed with flavorful meatballs, spinach, and pasta in a savory broth. It’s a perfect option for those colder days when you’re craving something warm and comforting.
- Vegetable Lentil Soup: This vegetarian soup is loaded with nutritious veggies and protein-rich lentils. It’s not only delicious, but also packed with nutrients, making it a great option for a healthy and filling meal.
- Taco Soup: If you’re a fan of Mexican flavors, this soup is a must-try. It’s made with ground beef, beans, corn, and spices like chili powder and cumin. Serve it with some tortilla chips and you’ve got yourself a flavorful and satisfying meal.
These freezer soup recipes are just a few of my favorites, but I promise you won’t be disappointed if you give them a try. They are perfect for busy days or for those times when you just want a comforting and easy meal. Plus, having a freezer stocked with homemade soups is a great way to ensure that you always have something delicious and nutritious on hand.
Classic Chicken Noodle Soup
As someone who loves a comforting bowl of soup, I have to say that classic chicken noodle soup is one of my all-time favorites. There’s just something so satisfying about the combination of tender chicken, hearty vegetables, and comforting noodles.
This soup is perfect for freezing and is a great option to have on hand for those chilly days when you’re craving something warm and comforting. It’s a timeless recipe that never fails to hit the spot.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 onion, diced
- 3 carrots, sliced
- 3 celery stalks, sliced
- 4 garlic cloves, minced
- 8 cups chicken broth
- 2 bay leaves
- 1 teaspoon dried thyme
- 1 cup egg noodles
- Salt and pepper to taste
Instructions:
- In a large pot, heat some oil over medium heat. Add the onion, carrots, celery, and garlic, and sauté until the vegetables are tender.
- Add the chicken breasts to the pot and pour in the chicken broth. Add the bay leaves and dried thyme. Bring the mixture to a boil, then reduce heat and simmer for about 20 minutes or until the chicken is cooked through.
- Remove the chicken from the pot and shred it using two forks. Return the shredded chicken to the pot.
- Add the egg noodles to the pot and cook until tender, according to package instructions.
- Season the soup with salt and pepper to taste. Remove the bay leaves before serving.
Serving suggestions:
This classic chicken noodle soup is delicious on its own, but you can also enjoy it with some crusty bread or a side salad for a more substantial meal. The leftovers freeze well and can be easily reheated for a quick and comforting lunch or dinner.
Creamy Tomato Basil Soup
As a fan of hearty and comforting meals, one of my favourite freezer soups to make is Creamy Tomato Basil Soup. This soup has a smooth and velvety texture, with a rich and tangy flavour that is perfectly balanced with the freshness of basil.
To kick-start this recipe, I gather the freshest tomatoes available. I prefer using vine-ripened tomatoes as they have a more intense flavour. After blanching and removing the skin, I dice the tomatoes and sauté them with onions and garlic to release their natural sweetness.
The secret to achieving a creamy consistency in this soup is the addition of heavy cream. I love how it adds a luxurious touch and perfectly balances out the acidity of the tomatoes. To enhance the flavour even further, I incorporate fresh basil leaves, giving the soup a vibrant and herbaceous note.
Once all the ingredients are simmered together, I use an immersion blender to puree the soup until smooth. This step ensures a silky texture and blends all the flavors together harmoniously.
My favorite way to enjoy this Creamy Tomato Basil Soup is with a crispy grilled cheese sandwich. The creamy soup paired with the gooey cheese creates the ultimate comfort meal. I also love serving it with a sprinkle of freshly grated Parmesan cheese and a drizzle of olive oil for an extra touch of richness.
Preparing a big batch of this soup and freezing it in individual portions allows me to have a quick and satisfying meal ready whenever I need it. It’s the perfect go-to option for a cozy night in or when I’m in need of a nutritious and delicious meal.
In conclusion, Creamy Tomato Basil Soup is a freezer soup recipe that never disappoints. It combines the comforting flavors of tomatoes, onions, garlic, and basil with the creamy goodness of heavy cream. When paired with a grilled cheese sandwich, it creates the ultimate comfort meal. Freezing this soup in individual portions ensures that I always have a tasty and satisfying meal ready to go.
Hearty Vegetable Beef Soup
As someone who enjoys cooking and experimenting with different soup recipes, I have discovered a favorite: Hearty Vegetable Beef Soup. This soup is packed with nutritious ingredients and bursting with flavors that will warm your belly on a cold winter’s day.
One of the key components of this soup is the beef. I prefer using lean cuts of beef, such as stew meat or chuck roast, as they become tender and flavorful when slow-cooked. I like to sear the beef before adding it to the soup, as it helps to lock in the juices and adds depth to the overall flavor.
The vegetables in this soup provide a wonderful texture and a variety of flavors. I usually use a mix of carrots, celery, onions, and potatoes, but you can customize the recipe according to your preferences. These vegetables not only provide nutrients but also add a touch of sweetness and earthiness to the dish.
To enhance the flavor of the soup, I like to add a combination of herbs and spices. This includes dried thyme, bay leaves, and garlic powder. These seasonings work together to create a savory and aromatic broth that pairs perfectly with the tender beef and vegetables.
Soup is always a great dish to make ahead and freeze, and this Hearty Vegetable Beef Soup is no exception. It reheats beautifully, and the flavors continue to deepen and meld together over time. Whether you’re looking for a comforting meal or a convenient freezer option, this soup is sure to satisfy.
My Spicy Thai Coconut Soup Recipe: A Burst of Flavors in Every Bite
As a lover of bold and exotic flavors, I have always been drawn to Thai cuisine. And one of my all-time favorite Thai dishes is the Spicy Thai Coconut Soup. This delicious soup is a perfect combination of spicy, sweet, and tangy flavors that tickle your taste buds and warm your soul.
The base of this soup is rich and creamy coconut milk, which adds a luxurious texture to every spoonful. To balance out the richness, I add a mix of aromatic spices and herbs, such as lemongrass, ginger, and Thai basil. These ingredients not only enhance the flavor but also give the soup a delightful aroma that fills the kitchen as it simmers on the stove.
To give the soup its signature spiciness, I include a generous amount of Thai red curry paste. This paste is a fiery blend of red chili peppers, garlic, and spices that adds a kick to every bite. If you prefer a milder level of heat, you can adjust the amount of curry paste to suit your taste.
As for the protein, I like to add succulent shrimp and thinly sliced chicken to the soup. The combination of these proteins with the creamy coconut broth creates a harmonious blend of flavors that is simply irresistible. For vegetarians or those who prefer a meat-free option, you can easily omit the meat and add tofu or your favorite vegetables instead.
To complete the dish, I garnish the soup with fresh cilantro, lime juice, and a sprinkle of chopped peanuts for added texture. These finishing touches not only add visual appeal but also elevate the flavors to a whole new level.
Whether you’re a fan of Thai cuisine or simply looking to try something new, this Spicy Thai Coconut Soup is guaranteed to impress. With its bold flavors and creamy texture, it’s the perfect comfort food for chilly evenings or a quick and satisfying meal. Give it a try and experience a burst of flavors in every spoonful!
Conclusion
In conclusion, Mexican Tortilla Soup is a delicious and versatile freezer soup option. It combines the flavors of tomatoes, onions, garlic, and spices with the addition of tortilla chips for a crunchy texture. This soup is perfect for chilly nights or as a quick and easy meal option. With its ability to be made in large batches and stored in the freezer, it is a convenient and time-saving option for busy individuals or families. Whether you prefer a vegetarian version or one with added protein like chicken or beef, Mexican Tortilla Soup can be customized to suit your taste preferences. So give it a try and enjoy a taste of Mexico in your own home!
10 Best freezer soup recipes
Mountain House Cooked Diced Chicken | Freeze Dried Survival & Emergency Food | #10 Can | Gluten-Free, 30235-Parent
Features
| Part Number | 30142 |
| Model | 30235-Parent |
| Warranty | 30-Years Taste Guarantee |
| Size | #10 Can |
- FREEZE DRIED MEAT - An excellent source of protein, use Mountain House cooked, diced chicken in any recipe requiring chicken like stews, soups, and chili.
- NO ARTIFICIAL ANYTHING - Made with no preservatives, artificial flavors or colors. Can contains 14 total servings. Great for feeding a family or a large group.
- QUICK PREP - Just add hot water to the can & eat in less than 10 minutes or scoop out individual servings and just add hot water. Power outage? No problem. Can be made with room temperature water, just double the hydration time.
- ANYTIME, ANYWHERE - Comforting, delicious food perfect for emergency food storage, survival, camping trips or RV expeditions.
Augason Farms Cooked Freeze Dried White Meat Chicken Dices Can, Emergency Food Supply, Everyday Meals, 15 Servings
Features
| Part Number | 5-11170 |
| Model | 5-11170 |
| Warranty | Manufacturer |
| Release Date | 2024-05-30T00:00:01Z |
| Size | 1 lb |
- 2, 100 calories
- Certified gluten-free & all natural
- Perfect for food storage, emergencies, survival, camping, and everyday use
- Up to a 25 year shelf life
Nutristore Freeze Dried Chicken, Emergency Survival Bulk Food Storage, Premium Quality Meat, Perfect for Lightweight Backpacking or Home Meals, USDA Inspected
Features
| Part Number | 54665 |
| Model | S-PL-1858 |
| Size | 1.15 Pound (Pack of 1) |
- FREEZE DRIED QUALITY – Nutristore Chicken Dices only has 1 ingredient, Chicken! Never dehydrated or containing any unhealthy artificial fillers or preservatives, only quality natural meat freeze-dried to lock in nutrition! Proudly produced and canned in the USA.
- 20 TOTAL SERVINGS – We fill our large bulk 10 cans to 19 oz with 420 grams of protein and 2,600 calories so you get more shelf-stable meat and more peace of mind.
- COOKING & PREPPING VERSATILITY – Perfect for everyday cooking, lightweight camping/backpacking MRE meals, or emergency survival food storage. Try using in your favorite recipes today or keep it stored conveniently for an emergency 25 years from now as great addition to your survival gear and equipment.
- QUICK & EASY – Our Chicken is precut, prepared, and fully cooked for your convenience. Simply add water and use in all your favorite recipes such as; curry, pad thai, tacos, stir-fry, chicken alfredo, ramen, stews, or soups. Just add water and enjoy!
- 100% CUSTOMER SATISFACTION GUARANTEE — As a certified premium freeze dryer, Nutristore maintains the highest level of customer service and satisfaction. If you are not 100% satisfied with your purchase or received a damaged product, contact us directly and we will make it right. This makes Nutristore is a wise choice for emergency storage to help you be ready no matter the circumstance.
Mountain House Cooked Ground Beef | Freeze Dried Survival & Emergency Food | #10 Can | Gluten-Free
Features
| Part Number | 30227 |
| Model | 30227 |
| Warranty | 30-Year Shelf Life |
| Size | #10 Can |
- FREEZE DRIED MEAT - Made with all natural beef, it is an excellent source of protein that can be used creatively when making your favorite recipes like tacos, chili, or sloppy Joes.
- NO ARTIFICIAL ANYTHING - Made with no preservatives, artificial flavors or colors. Can contains 22 total servings. Great for feeding a family or a large group.
- QUICK PREP - Just add hot water to the can & eat in less than 10 minutes or scoop out individual servings and just add hot water. Power outage? No problem. Can be made with room temperature water, just double the hydration time.
- ANYTIME, ANYWHERE - Comforting, delicious food perfect for emergency food storage, survival, camping trips or RV expeditions.
Knorr Professional Soup du Jour Chicken Gumbo Soup Mix No added MSG, 0g Trans Fat per Serving, Just Add Water,1.05 Pound (Pack of 4)
Features
| Release Date | 2018-03-15T00:00:01Z |
| Size | 1 Count (Pack of 4) |
- Chicken and gumbo dry soup mix delivers a robust gumbo with rice, okra, and tender white and dark meat chicken
- Great as a main dish entrée or as an accompaniment to a salad or sandwich; first-time cook makes it easy to add additional ingredients to give the dish a signature flair
- Easy to prepare--just add water to dry soup mix, whisk, and heat
- No added MSG or trans fats
- Ideal for restaurants, catering services, and other fast-paced kitchen environments; yields 68 servings per case
- Stock up on long shelf life packaged soup in bulk; freeze dried food is shelf stable for long term storage
FAQ:
What are some best freezer soup recipes?
Some best freezer soup recipes include chicken noodle soup, vegetable soup, and beef stew.
What is the recipe for chicken noodle soup?
The recipe for chicken noodle soup typically includes chicken, vegetables (such as carrots, celery, and onions), chicken broth, noodles, and various herbs and spices.
How can I freeze soup for later use?
To freeze soup for later use, allow it to cool completely, then transfer it to airtight containers or freezer-safe bags. Make sure to leave some space at the top of the container to allow for expansion. Label the containers with the soup name and date before placing them in the freezer.
Conclusion
In conclusion, freezer soups are a convenient and delicious option for anyone looking to save time and money in the kitchen. Whether you’re meal prepping for the week or simply want to have a quick and hearty meal ready to go, these recipes offer a wide variety of flavours and ingredients to suit every taste. From hearty stews to vibrant vegetable soups, there’s something for everyone. The best part is that these freezer soups can be made in large batches and stored for future use, making them a practical and efficient solution for busy individuals and families. So stock up your freezer with these best freezer soup recipes and enjoy a warm and comforting meal whenever you need it!
