Olivia Carter
If you’re looking for a healthier alternative to fried chicken that doesn’t sacrifice taste and crunch, air fryer chicken recipes with no breading are the way to go. With the help of an air fryer, you can achieve that crispy golden exterior without the need for a heavy breaded coating. Not only does this cut down on excess calories and carbs, but it also simplifies the cooking process. Whether you prefer bone-in or boneless chicken, there are plenty of delicious no breading recipes to try in your air fryer.
One popular option is air fryer buffalo chicken wings. These wings are coated in a flavorful sauce that packs a spicy kick. Without the breading, you can really appreciate the taste of the chicken and the tangy sauce. The hot air circulated by the air fryer ensures that the wings come out crispy and juicy every time. Serve them up with some celery and blue cheese dressing for a classic game-day snack.
If you’re in the mood for something a little different, try making air fryer teriyaki chicken thighs. The marinade for these thighs is a simple yet delicious combination of soy sauce, ginger, garlic, and honey. The high heat of the air fryer caramelizes the marinade, creating a sticky and sweet glaze on the chicken. The result is a mouthwatering dish that pairs perfectly with steamed rice and steamed vegetables.
For a lighter option, consider making air fryer lemon pepper chicken breasts. The simple combination of lemon juice, black pepper, and olive oil allows the natural flavors of the chicken to shine through. The air fryer crisps up the skin, while keeping the inside tender and juicy. This versatile dish can be paired with a variety of sides or used as a topping for salads and wraps.
With the growing popularity of air fryers, there’s no shortage of delicious and healthy chicken recipes to try. From buffalo wings to teriyaki thighs to lemon pepper breasts, you can enjoy all the flavor and crunch of fried chicken without the guilt. So dust off your air fryer, grab some chicken, and get ready to indulge in these no breading recipes that are sure to satisfy your cravings.
Garlic Parmesan Air Fryer Chicken Wings
The garlic parmesan air fryer chicken wings are a delicious and flavorful alternative to traditional fried chicken wings. With the help of an air fryer, you can achieve a crispy and golden-brown exterior with tender and juicy meat on the inside.
To make these garlic parmesan chicken wings, start by marinating the chicken wings in a mixture of minced garlic, grated Parmesan cheese, olive oil, dried oregano, salt, and pepper. Let the wings marinate for at least 30 minutes to allow the flavors to meld together.
Once the chicken wings have marinated, preheat the air fryer to 400°F (200°C). Place the marinated wings in a single layer in the air fryer basket, making sure not to overcrowd them. Cook the wings for about 15-20 minutes, flipping them halfway through, until they are crispy and cooked through.
While the wings are cooking, prepare the garlic parmesan sauce. Melt butter in a saucepan, then add minced garlic and cook until fragrant. Stir in grated Parmesan cheese, dried parsley, salt, and pepper until the cheese has melted and the sauce is smooth.
Once the wings are done cooking, transfer them to a bowl and pour the garlic parmesan sauce over them. Toss the wings in the sauce until they are evenly coated. Serve the garlic parmesan air fryer chicken wings hot with a side of ranch or blue cheese dressing for dipping.
These garlic parmesan air fryer chicken wings are perfect for game day, parties, or as a quick and easy weeknight dinner. They are loaded with flavor and have a satisfying crunch that will have everyone coming back for more. Plus, since they are made in the air fryer, they are a healthier alternative to traditional fried wings without sacrificing taste.
Lemon Herb Air Fryer Chicken Breast
When it comes to air fryer chicken recipes, the lemon herb chicken breast is a delicious and healthy option. The combination of fresh lemon juice and aromatic herbs adds a burst of flavor to the tender chicken breast.
To make this mouthwatering dish, you will need boneless, skinless chicken breasts, fresh lemon juice, olive oil, garlic, and a mix of your favorite herbs such as thyme, rosemary, and parsley. Start by marinating the chicken breasts in a mixture of lemon juice, olive oil, minced garlic, and finely chopped herbs. This will help infuse the chicken with the delightful flavors.
Once the chicken has marinated for at least 30 minutes, preheat your air fryer to 400°F (200°C). Place the marinated chicken breasts in the air fryer basket, making sure to leave some space between them for even cooking. Cook the chicken for about 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C) to ensure it is thoroughly cooked.
The result is a tender and juicy chicken breast with a delightful citrusy and herb-infused flavor. Serve it with your favorite side dishes like roasted veggies or a fresh salad for a complete and healthy meal. This lemon herb air fryer chicken breast is a perfect option for those looking for a quick and easy weeknight dinner that is both nutritious and delicious.
Spicy Buffalo Air Fryer Chicken Tenders
If you’re a fan of spicy food, then these Spicy Buffalo Air Fryer Chicken Tenders are a must-try! These tenders are coated in a tangy and fiery buffalo sauce that will leave your taste buds begging for more. The best part is that they are cooked in an air fryer, which means they are healthier than traditional fried chicken tenders.
To make these Spicy Buffalo Air Fryer Chicken Tenders, start by marinating chicken tenders in a mixture of hot sauce, melted butter, and spices. Let the chicken marinate for at least 30 minutes to allow the flavors to penetrate the meat. Once the chicken is marinated, preheat your air fryer to ensure even cooking.
Next, place the marinated chicken tenders in the air fryer basket, making sure not to overcrowd them. Cook the chicken at 400 degrees Fahrenheit for about 10-12 minutes, flipping halfway through. The high heat of the air fryer will ensure that the chicken gets crispy on the outside while remaining tender and juicy on the inside.
While the chicken is cooking, prepare the buffalo sauce by combining hot sauce, melted butter, and a few additional spices. Once the chicken is done cooking, toss it in the buffalo sauce until it is fully coated. You can adjust the amount of spice to your personal preference by adding more or less hot sauce.
Serve the Spicy Buffalo Air Fryer Chicken Tenders with a side of celery and carrot sticks, and a cooling dipping sauce such as ranch or blue cheese. These tenders make a delicious appetizer or a tasty main course, and they are perfect for game day or any gathering with friends and family. Enjoy the spicy kick of these buffalo chicken tenders without the guilt of frying!
Honey Sriracha Air Fryer Chicken Thighs
When it comes to flavorful and easy-to-make chicken dishes, honey sriracha air fryer chicken thighs are a definite winner. This recipe combines the sweetness of honey with the spicy kick of sriracha to create a delicious and mouthwatering meal.
To make honey sriracha air fryer chicken thighs, start by marinating the chicken in a mixture of honey, sriracha, garlic, and soy sauce. Allow the chicken to marinate for at least 30 minutes to overnight to infuse the flavors. Once the chicken is marinated, place it in the air fryer and cook at a high temperature for about 20 minutes, flipping halfway through.
The result is tender and juicy chicken thighs with a sticky and flavorful glaze. The honey adds a touch of sweetness, which balances out the heat from the sriracha. The garlic and soy sauce add an umami flavor that complements the other ingredients perfectly.
This recipe is not only delicious, but it is also a healthier alternative to traditional fried chicken. By using an air fryer instead of deep frying, you can enjoy the same crispy texture without the excessive oil. Additionally, the air fryer cooks the chicken evenly, ensuring that each piece is cooked to perfection.
If you’re a fan of spicy and flavorful chicken dishes, honey sriracha air fryer chicken thighs are a must-try. Whether you’re cooking for a family dinner or a casual weeknight meal, this recipe is sure to impress. Serve the chicken with a side of steamed vegetables or a fresh salad for a complete and satisfying meal.
Teriyaki Glazed Air Fryer Chicken Drumsticks
Chicken drumsticks are a popular choice when it comes to air frying. They are juicy, flavorful, and perfect for any occasion. If you’re in the mood for a sweet and savory twist, try these teriyaki glazed air fryer chicken drumsticks. They are incredibly easy to prepare and will impress your family and friends with their delicious taste.
Ingredients:
- 6 chicken drumsticks
- 1/4 cup soy sauce
- 3 tablespoons honey
- 2 tablespoons rice vinegar
- 2 cloves garlic, minced
- 1 teaspoon grated ginger
- 1 tablespoon cornstarch
- 1 tablespoon water
- Sesame seeds, for garnish (optional)
- Chopped green onions, for garnish (optional)
Instructions:
- In a small bowl, whisk together soy sauce, honey, rice vinegar, garlic, and ginger to make the teriyaki sauce.
- Place the chicken drumsticks in a ziplock bag or a shallow dish. Pour the teriyaki sauce over the chicken, making sure to coat each drumstick evenly. Marinate the chicken in the refrigerator for at least 30 minutes, or up to overnight.
- Preheat the air fryer to 400°F (200°C).
- Remove the chicken drumsticks from the marinade and shake off any excess sauce. Place the drumsticks in the air fryer basket, making sure they are not touching each other.
- Cook the chicken drumsticks in the air fryer for 25-30 minutes, flipping them halfway through, until the internal temperature reaches 165°F (74°C) and the skin is crispy and golden brown.
- In the meantime, whisk together cornstarch and water in a small bowl to make a slurry.
- Once the chicken is cooked, remove it from the air fryer and brush it with the remaining teriyaki sauce. Return the chicken to the air fryer and cook for an additional 2-3 minutes, until the sauce is thickened and sticky.
- Remove the chicken drumsticks from the air fryer and garnish with sesame seeds and chopped green onions, if desired.
- Serve the teriyaki glazed air fryer chicken drumsticks hot and enjoy!
These teriyaki glazed air fryer chicken drumsticks are a crowd-pleasing dish that will satisfy your cravings for a sticky, sweet, and savory meal. The air fryer allows the chicken to cook evenly and become tender on the inside while achieving a crispy texture on the outside. The homemade teriyaki sauce adds a burst of Asian flavors that perfectly complement the chicken. Whether it’s for a weeknight dinner or a weekend gathering, this recipe is a winner!
10 Best Air Fryer Chicken Recipes No Breading
Grumpy Butcher Crispy Chicken Wings
Features
| Color | Golden-brown |
| Size | 5 Pound |
Gordon Choice Garlic Parmesan Wing Sauce
Features
| Size | Gallon |
Badia Mojo Citrus Grill Rub
Features
| Release Date | 2018-09-11T00:00:01Z |
| Size | 24 Ounce (Pack of 4) |
Tastee Smart Air Fryer with 24 Presets
Features
| Part Number | AG-42IC |
| Model | AG-42IC |
| Color | black |
| Size | compact |
FAQ
What are Teriyaki Glazed Air Fryer Chicken Drumsticks?
Teriyaki Glazed Air Fryer Chicken Drumsticks are chicken drumsticks that have been cooked in an air fryer and then coated with a sweet and savory teriyaki glaze.
How do you make Teriyaki Glazed Air Fryer Chicken Drumsticks?
To make Teriyaki Glazed Air Fryer Chicken Drumsticks, you first need to season the drumsticks with salt and pepper. Then, place them in the air fryer and cook at 400°F for about 25-30 minutes, flipping halfway through. Once they are cooked, brush them with a homemade teriyaki glaze made from soy sauce, mirin, brown sugar, garlic, and ginger. Cook for an additional 5 minutes in the air fryer to allow the glaze to caramelize.
Conclusion
In conclusion, Teriyaki Glazed Air Fryer Chicken Drumsticks are a delicious and healthy alternative to traditional fried chicken. The air fryer cooks the drumsticks to perfection, with a crispy exterior and tender, juicy meat on the inside. The teriyaki glaze adds a sweet and savory flavor that complements the chicken perfectly. Not only is this recipe easy to make, but it also cuts down on oil and calories compared to deep-frying. Whether enjoyed as a meal or as a party appetizer, these Teriyaki Glazed Air Fryer Chicken Drumsticks are sure to be a hit.
