Olivia Carter
Looking for a delicious and easy scone recipe? Look no further, because this air fryer scone recipe is the best you’ll find! Made with simple ingredients and cooked to perfection in an air fryer, these scones are light, buttery, and full of flavor.
Traditionally, scones are made in the oven, but using an air fryer produces equally tasty results in a fraction of the time. Not only does the air fryer create a flaky texture on the outside of the scone, but it also ensures that the inside stays soft and moist.
Whether you’re planning a breakfast or afternoon tea, these air fryer scones are the perfect treat. Serve them warm with clotted cream and your favorite jam for a truly indulgent experience. So grab your air fryer and get ready to bake the best scones you’ve ever tasted!
The Basics of Making Scones in an Air Fryer
Scones are a delicious baked treat that can be enjoyed for breakfast, brunch, or as a snack. Traditionally, scones are made in the oven, but using an air fryer can offer a quicker and more convenient way to bake them. Here are some basic tips for making scones in an air fryer.
1. Prepare the scone dough: Start by combining the dry ingredients in a mixing bowl, such as flour, sugar, baking powder, and salt. Cut in cold butter and mix until the mixture resembles coarse crumbs. In a separate bowl, whisk together the wet ingredients, such as milk and eggs. Gradually add the wet ingredients to the dry ingredients and mix until just combined. Be careful not to overmix the dough, as it can result in dense scones.
2. Shape the scones: Turn the dough out onto a lightly floured surface and gently knead it a few times to bring it together. Pat the dough into a circle or rectangle, about 1-inch thick. Use a sharp knife or a biscuit cutter to cut the dough into desired shapes, such as triangles or rounds. Place the shaped scones onto a parchment-lined tray or directly into the air fryer basket.
3. Preheat and cook in the air fryer: Preheat the air fryer to the recommended temperature for baking scones, usually around 350°F (175°C). Once preheated, carefully place the tray with the scones or the scones directly into the air fryer basket. Cook for the recommended time, typically around 10-12 minutes, or until the scones are golden brown and cooked through. Keep an eye on the scones as cooking times may vary depending on the air fryer model and size of the scones.
4. Allow to cool and serve: Once the scones are cooked, remove them from the air fryer and allow them to cool on a wire rack for a few minutes. Serve the scones warm or at room temperature with your favorite toppings, such as butter, jam, or clotted cream. Enjoy the delicious homemade scones made in the air fryer!
Choosing the Best Air Fryer for Scone Making
If you’re a fan of delicious homemade scones and want to try making them in an air fryer, it’s important to choose the right one for the job. With so many options available on the market, finding the best air fryer for scone making can be overwhelming. However, with a few key considerations, you can make an informed decision and ensure that your scones turn out perfectly every time.
Capacity: When selecting an air fryer for scone making, it’s important to consider the capacity. You’ll want a fryer that is large enough to accommodate the size of scones you plan to make. Look for an air fryer with enough space to comfortably fit your preferred scone recipe, allowing for proper circulation of hot air to ensure even cooking.
Temperature Control: Temperature control is another crucial factor to consider when choosing an air fryer for scone making. Look for a fryer that offers precise temperature control, allowing you to adjust the temperature based on your scone recipe. This will ensure that your scones are cooked to perfection, with a golden brown exterior and a fluffy, moist interior.
Ease of Use: Making scones should be a simple and enjoyable process, so it’s important to choose an air fryer that is easy to use. Look for an air fryer with user-friendly controls and intuitive settings. Additionally, consider features such as a digital display and pre-programmed cooking functions that can simplify the scone-making process.
Cleaning and Maintenance: Lastly, consider the cleaning and maintenance requirements of the air fryer. Look for a fryer with removable components that are dishwasher-safe or easy to clean by hand. This will save you time and effort when it comes to cleaning up after baking a batch of delicious scones.
By considering factors such as capacity, temperature control, ease of use, and cleaning and maintenance, you can choose the best air fryer for scone making. With the right air fryer, you’ll be able to whip up a batch of mouthwatering scones with ease and enjoy the benefits of this versatile cooking appliance.
Ingredients You’ll Need for Delicious Air Fryer Scones
Whether you’re a beginner in the kitchen or an experienced baker, making scones in an air fryer is a convenient and delicious option. To ensure that you create the perfect batch of scones, it’s important to gather the right ingredients. Here are the key ingredients you’ll need:
- All-Purpose Flour: Start with a base of all-purpose flour to achieve a tender and crumbly texture in your scones.
- Baking Powder: This leavening agent is essential for achieving a light and fluffy texture in your scones.
- Salt: Just a pinch of salt helps to enhance the flavors of the other ingredients and balance out the sweetness.
- Unsalted Butter: Cold unsalted butter is the key to creating a flaky and buttery scone. Make sure to cut the butter into small cubes before incorporating it into the dough.
- Sugar: Depending on your preference, you can use granulated sugar or brown sugar to add just the right amount of sweetness to your scones.
- Buttermilk: Buttermilk adds moisture and tanginess to the scone dough. If you don’t have buttermilk on hand, you can make a simple substitute using milk and vinegar or lemon juice.
- Vanilla Extract: A splash of vanilla extract enhances the overall flavor of the scones.
- Add-Ins: Feel free to customize your scones by adding your favorite mix-ins, such as chocolate chips, fresh berries, or nuts.
By gathering these ingredients and following a simple recipe, you’ll be able to create the perfect batch of air fryer scones that are full of flavor and have a delightful texture.
Step-by-Step Instructions for Making Air Fryer Scones
If you’re looking to make delicious scones using your air fryer, you’re in luck! With just a few simple steps, you’ll have a batch of perfectly flaky scones in no time. Here’s a step-by-step guide on how to make air fryer scones:
1. Prepare the Dough
To start, gather all of your ingredients for the scone dough. This typically includes flour, sugar, baking powder, salt, butter, and any additional flavorings you desire, such as dried fruit or chocolate chips. In a large mixing bowl, combine the dry ingredients and then cut in the butter until the mixture resembles coarse crumbs. Slowly add in any liquid ingredients, such as milk or yogurt, until a soft dough forms.
2. Shape and Cut the Scones
Once the dough is ready, lightly flour a surface and turn the dough out onto it. Gently knead the dough a few times to ensure it holds together. Then, shape the dough into a round circle or rectangle of your desired thickness. Using a sharp knife or a biscuit cutter, cut the dough into individual scones.
3. Preheat and Prep the Air Fryer
Before cooking the scones, make sure your air fryer is preheated to the recommended temperature. This usually takes a few minutes, so use that time to lightly grease the air fryer basket or tray. This will prevent the scones from sticking during cooking.
4. Cook the Scones in the Air Fryer
Place the scones in a single layer in the preheated air fryer basket or tray. Make sure to leave some space between each scone to allow for proper air circulation. Cook the scones for the recommended time, typically around 10-12 minutes, or until they are golden brown on the outside.
5. Let the Scones Cool and Enjoy
Once the scones are finished cooking, carefully remove them from the air fryer and let them cool on a wire rack. This will help them maintain their crispness. Once cooled, serve the scones with your favorite toppings, such as clotted cream and jam. Enjoy your homemade air fryer scones!
Tips and Tricks for Baking the Best Air Fryer Scones
Baking scones in an air fryer is a convenient and delicious way to enjoy this classic treat. With the right techniques and ingredients, you can achieve perfectly golden and fluffy scones every time. Here are some tips and tricks to help you bake the best air fryer scones:
- Preheat the air fryer: Just like with traditional oven baking, preheating your air fryer is crucial for even cooking. This ensures that the scones cook evenly and have a nice rise.
- Use cold ingredients: For flaky and tender scones, it’s important to use cold butter, milk, and any other dairy ingredients. The cold ingredients help create the desired texture and prevent the butter from melting too quickly.
- Don’t overmix the dough: Overmixing the dough can result in tough and dense scones. Mix the ingredients until just combined, and don’t worry if there are some lumps. The lumps will help create layers and a flaky texture.
- Shape the scones properly: When shaping the scones, handle the dough gently and avoid pressing it too firmly. Use a light touch to create the desired shape and ensure even baking.
- Brush with an egg wash: Before placing the scones in the air fryer, brush them with an egg wash. This helps create a beautiful golden brown crust on the scones.
- Adjust cooking time and temperature: Every air fryer is different, so you may need to adjust the cooking time and temperature based on your specific model. Keep an eye on the scones while they’re baking and adjust as needed.
With these tips and tricks, you’ll be able to bake the best air fryer scones that are golden on the outside and tender on the inside. Experiment with different flavors and toppings to create your own unique scone recipes. Happy baking!
10 Best Air Fryer Scone Recipe
COSORI 9Qt 8-in-1 Dual Air Fryer, Multi-dish Cooking at Once for Family and Couple with Double Baskets, Bake, Roast, Reheat, Broil, Dry & 130 Recipes for...
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Calphalon Air Fryer Oven, 11-in-1 Toaster Oven Air Fryer Combo, 26.4 QT/25 L, Fits 12" Pizza, Stainless Steel
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Emeril Lagasse 26 QT Extra Large Air Fryer, Convection Toaster Oven with French Doors, Stainless Steel
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Gourmia Toaster Oven Air Fryer Combo 17 cooking presets 1700W french door digital air fryer oven 24L capacity accessories, convection rack, baking pan tray...
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Chefman TurboFry Touch Dual Air Fryer, Maximize The Healthiest Meals With Double Basket Capacity, One-Touch Digital Controls And Shake Reminder For The...
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FAQ
What are air fryer scones?
Air fryer scones are a variation of traditional scones that are cooked using an air fryer instead of an oven. They are typically lighter and fluffier in texture.
What makes air fryer scones different from oven-baked scones?
Air fryer scones are cooked using circulating hot air, which results in a quicker and more even cooking process. This can help to create a crisp outer crust while maintaining a soft and fluffy interior.
What are some tips for making the best air fryer scones?
Some tips for making the best air fryer scones include preheating the air fryer, using cold ingredients, not overworking the dough, and brushing the scones with an egg wash before baking for a golden and shiny finish.
What types of flavors can be added to air fryer scones?
Air fryer scones can be made with a wide range of flavors, including traditional options like plain or fruit-filled scones, as well as more unique options like chocolate chip, pumpkin spice, or savory options like cheese and herb scones.
How long do air fryer scones take to cook?
The cooking time for air fryer scones can vary depending on the size and thickness of the scones, as well as the specific air fryer model being used. Generally, scones will take around 10-15 minutes to cook in an air fryer.
Conclusion
In conclusion, mastering the art of baking the best air fryer scones is a delightful and achievable feat. By following these tips and tricks, one can create scones that are light, fluffy, and full of flavor. Preheating the air fryer, using cold ingredients, and being mindful of the cooking time are all essential steps in achieving scone perfection. Additionally, experimenting with different flavors and add-ins can add variety and excitement to your scone creations. So, grab your air fryer and get ready to enjoy the deliciousness of freshly baked scones in no time!
