Roasted beets are a delicious and healthy addition to any meal. They have a sweet and earthy flavor that pairs well with a variety of dishes. If you’re looking for a quick and easy way to roast beets, using an air fryer is a great option. Air frying beets gives them a crispy exterior while keeping the inside tender and juicy. Plus, it’s a much quicker method than roasting them in the oven.
To roast beets in an air fryer, start by washing and peeling the beets. Cut off both ends and slice them into wedges or cubes, depending on your preference. Place the beets in a bowl and toss them with olive oil, salt, and pepper. You can also add other seasonings like garlic powder or dried herbs for extra flavor.
Preheat your air fryer to 400°F (200°C). Once it’s heated, spread the seasoned beets in a single layer in the air fryer basket. Cook the beets for about 15-20 minutes, shaking the basket halfway through to ensure even cooking. The beets are done when they’re fork-tender and slightly caramelized.
Once the beets are roasted to perfection, remove them from the air fryer and let them cool for a few minutes. You can serve them warm as a side dish, or use them in salads, sandwiches, or even as a topping for roasted vegetables. The possibilities are endless!
In conclusion, roasting beets in an air fryer is a quick and easy way to enjoy this nutritious vegetable. The air fryer gives the beets a crispy texture while maintaining their natural sweetness. Whether you’re a beet lover or new to this vibrant vegetable, give air fryer roasted beets a try – you won’t be disappointed!
Tips for Roasting Beets in an Air Fryer
Roasting beets in an air fryer is a quick and easy way to prepare this nutritious vegetable. The air fryer’s hot circulating air helps to cook the beets evenly and creates a delicious caramelized exterior. Here are some tips to help you achieve perfectly roasted beets in your air fryer:
Choose the right beets
When selecting beets for roasting in an air fryer, look for firm and smooth beets without any soft spots or blemishes. The greens should also be fresh and vibrant. Choose medium-sized beets as they will cook more evenly.
Wash and trim the beets
Before roasting, give the beets a good rinse under cold water to remove any dirt. Trim off the beet greens, leaving about an inch of stem intact. Leaving the stem and root intact helps to prevent the beets from bleeding out while cooking.
PRO TIP: You can save the beet greens for sautéing or adding to salads!
Preheat the air fryer
Preheating the air fryer is essential for achieving crispy and evenly roasted beets. Set the air fryer to 400°F (200°C) and allow it to preheat for about 5 minutes.
Toss with olive oil and seasonings
In a bowl, toss the washed and trimmed beets with a drizzle of olive oil to coat them evenly. Season with salt, pepper, and any other herbs or spices you prefer. This step enhances the flavor of the beets during the roasting process.
Roast in batches
For even cooking, avoid overcrowding the air fryer basket. Arrange the seasoned beets in a single layer, making sure there is enough space between them for the hot air to circulate. Roast the beets in batches if needed.
Adjust the cooking time
The cooking time for roasted beets in an air fryer can vary depending on the size and thickness of the beets. Start with 20 minutes and check for doneness by inserting a fork into the thickest part of the beet. If it goes in easily, the beets are done. If not, continue roasting in 5-minute increments until tender.
PRO TIP: You can also wrap the beets in foil for the first 10 minutes of cooking to help soften them.
Once the beets are tender, remove them from the air fryer and let them cool slightly before peeling. The skin should easily peel off with your fingers or the help of a paring knife. Roasted beets can be enjoyed warm or chilled for use in salads, side dishes, or as a healthy snack. Now you can enjoy the delicious and earthy flavors of roasted beets, prepared effortlessly in your air fryer!
Prepare the Beets
To roast beets in an air fryer, you first need to prepare the beets. Here’s a step-by-step process:
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Wash the beets
Start by washing the beets under cold running water. Scrub them gently to remove any dirt or debris.
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Trim the tops and tails
Once the beets are clean, use a sharp knife to trim off the tops and tails. Cut off any remaining stems or leaves as well.
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Peel the beets (optional)
If desired, you can peel the beets before roasting them. This step is optional, as the peels are perfectly edible. To peel the beets, use a vegetable peeler or a paring knife and carefully remove the skin.
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Cut the beets
Next, cut the beets into uniform size pieces. This will ensure that they cook evenly in the air fryer. You can cut them into cubes, wedges, or slices, depending on your preference.
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Toss with oil and seasoning
Place the cut beets in a bowl and drizzle them with olive oil. Add your choice of seasoning, such as salt, pepper, garlic powder, or herbs. Toss the beets until they are well coated with the oil and seasoning.
Once you have prepared the beets, they are ready to be roasted in the air fryer. Follow the cooking instructions specific to your air fryer model and enjoy the deliciously roasted beets as a side dish or in salads!
Season and Coat
Before roasting beets in an air fryer, it’s important to season them with your favorite spices and herbs. This will help enhance their natural flavors and add a delicious aromatic touch. Some popular seasoning options for roasted beets include:
1. Salt and pepper: A classic combination that brings out the earthy flavors of beets.
2. Garlic powder: Adds a savory element to the roasted beets.
3. Dried herbs: Options like thyme, rosemary, or oregano can provide a fragrant and herbaceous taste.
4. Balsamic vinegar: Drizzle some balsamic vinegar over the seasoned beets for a tangy and slightly sweet twist.
Once the beets are seasoned, it’s important to coat them with a light layer of oil. This will help prevent them from drying out and add a crispy texture. You can use olive oil or any other cooking oil of your choice. Simply drizzle a small amount over the beets and toss them gently to ensure they are evenly coated.
Air Fryer Time and Temperature
When it comes to roasting beets in an air fryer, getting the time and temperature right is key. Follow these guidelines to achieve perfectly roasted beets every time:
Beet Size | Temperature | Cooking Time |
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Small beets (1-2 inches in diameter) | 400°F (200°C) | 25-30 minutes |
Medium beets (2-3 inches in diameter) | 400°F (200°C) | 30-35 minutes |
Large beets (3-4 inches in diameter) | 400°F (200°C) | 35-40 minutes |
It’s important to note that cooking times may vary slightly depending on the specific air fryer model you are using. To check if the beets are fully roasted, insert a fork or skewer into the thickest part of the beet. If it slides in easily, the beets are done.
Remember to preheat your air fryer before cooking the beets. This will ensure even and consistent cooking throughout. Additionally, it is recommended to lightly coat the beets with oil and wrap them individually in aluminum foil to prevent any juices from leaking and to preserve the moisture.
Once the beets are roasted to perfection, you can enjoy them in salads, as a side dish, or even in a delicious beet hummus. Happy air frying!
Checking for Doneness
Once the beets have been air fried for the recommended time, carefully remove one beet from the air fryer using tongs or a fork. Be sure to use oven mitts or a towel to protect your hands from the hot air fryer basket.
Place the beet on a cutting board and allow it to cool slightly before handling. Use a sharp knife to cut into the beet and check for doneness. The flesh should be tender and easily pierced with a knife.
If the beet is still firm and not yet cooked through, return it to the air fryer and continue cooking for an additional 2-3 minutes. Repeat this process as needed until all the beets are tender and cooked to your desired level of doneness.
Once the beets are cooked to your liking, remove them from the air fryer and allow them to cool completely before using them in your desired recipe.
Doneness Level | Cooking Time |
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Soft and Tender | 15-20 minutes |
Firm and Crunchy | 10-15 minutes |
Serving Roasted Beets
Once your beets are perfectly roasted in the air fryer, it’s time to get creative with the serving options. Here are a few delicious ideas to inspire you:
1. Beet Salad
Roasted beets are a fantastic addition to any salad. Simply slice or cube the beets and toss them with your favorite greens, such as spinach or arugula. Add some crumbled cheese, like feta or goat cheese, and top it off with a light vinaigrette for a refreshing and colorful salad.
2. Beet Hummus
Blend the roasted beets in a food processor with some chickpeas, garlic, lemon juice, and tahini to create a vibrant and flavorful beet hummus. Serve it with pita bread or crunchy vegetables for a healthy and satisfying snack or appetizer.
3. Beet Chips
Thinly slice the roasted beets and toss them with a drizzle of olive oil, salt, and your favorite spices. Air fry them for a few minutes until they turn crispy. These homemade beet chips are a nutritious and addictive alternative to regular potato chips.
These are just a few suggestions for serving roasted beets, but feel free to get creative and experiment with different flavors and combinations. Roasted beets are versatile and can be used in a variety of dishes, so let your imagination run wild!
Q&A
What is an air fryer?
An air fryer is a kitchen appliance that uses convection technology to cook food using hot air circulation. It can mimic the results of deep frying without the need for excessive oil.
Can I roast beets in an air fryer?
Yes, you can definitely roast beets in an air fryer. It’s a quick and easy way to cook beets, and it also helps to retain their natural flavors and textures.
How do I prepare beets for roasting in an air fryer?
To prepare beets for roasting in an air fryer, start by washing and peeling them. Then, cut them into small, uniform pieces or slices. Toss the beet pieces with a little oil, salt, and any desired seasonings. Finally, preheat the air fryer and cook the beets until they are tender and slightly caramelized.
What are the advantages of roasting beets in an air fryer?
Roasting beets in an air fryer has several advantages. Firstly, it requires less oil compared to traditional roasting methods, making it a healthier option. Secondly, the air fryer helps to cook the beets evenly and quickly, resulting in a crispy exterior and a tender interior. Lastly, the air fryer retains the natural flavors of the beets, making them taste delicious and full of flavor.
How long does it take to roast beets in an air fryer?
The cooking time for roasting beets in an air fryer can vary depending on the size and thickness of the beet pieces. Generally, it takes about 15-20 minutes at 400°F (200°C) to roast beets in an air fryer. However, it’s important to check them periodically and adjust the cooking time accordingly to achieve the desired level of tenderness.