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How To Cook Frozen Chicken Pot Pie In Air Fryer

If you’re looking for a quick and easy way to cook a delicious frozen chicken pot pie, then look no further than your trusty air fryer! With its ability to cook food quickly and evenly, the air fryer is the perfect appliance for cooking frozen meals. In this article, we will guide you through the simple steps to cook a mouthwatering chicken pot pie in your air fryer.

Step 1: Preparing the Air Fryer

Before you start cooking, it’s important to preheat your air fryer to ensure that your chicken pot pie cooks evenly. Set the temperature to 400°F (200°C) and preheat for around 5 minutes. While the air fryer is preheating, you can move on to the next step.

Step 2: Preparing the Chicken Pot Pie

While your air fryer is heating up, take your frozen chicken pot pie out of the freezer and remove any plastic wrapping or packaging. Place the pot pie into a suitable sized baking dish that will fit into your air fryer. Cutting slits in the top crust of the pie with a sharp knife will help to release steam during the cooking process.

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Step 3: Cooking the Chicken Pot Pie

Once your air fryer is preheated, carefully place the baking dish with the chicken pot pie into the air fryer basket. Cook the pot pie at 400°F (200°C) for approximately 20-25 minutes, or until the crust is golden brown and the filling is heated through. It’s a good idea to check on the pot pie halfway through the cooking time to ensure that it is cooking evenly.

Tip: If the crust is browning too quickly, you can cover it with aluminum foil to prevent it from burning.

Step 4: Serving and Enjoying

Once your chicken pot pie is cooked to perfection, carefully remove the baking dish from the air fryer using oven mitts or tongs. Let it cool for a few minutes before serving. Cut the pie into slices and serve it hot, and don’t forget to pair it with some delicious sides, such as a fresh salad or steamed vegetables. Your family and guests will be amazed by the taste and texture of this homemade pot pie!

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Now that you know how to cook a frozen chicken pot pie in your air fryer, you can enjoy a warm and comforting meal in no time. The air fryer’s quick and efficient cooking process ensures that you can have a delicious homemade meal without spending hours in the kitchen. So why not give it a try and discover the magic of cooking frozen meals in your air fryer?

Choosing the right chicken pot pie

When it comes to cooking a frozen chicken pot pie in an air fryer, selecting the right pie is essential. With so many options available, it can be overwhelming to make a choice. Here are a few factors to consider:

1. Size:

Consider the size of the pot pie you want to cook. Air fryers come in various sizes, so you need to ensure that the pot pie fits comfortably inside the basket. If you have a larger air fryer, you may be able to cook a family-sized pot pie, while a smaller air fryer may require a smaller individual-sized pie.

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2. Crust:

The crust is an essential part of a chicken pot pie. Some brands may have a flaky, buttery crust, while others may offer a more biscuit-style crust. Consider your personal preference when choosing a pot pie, as the crust can greatly impact the overall taste and texture.

3. Filling:

Another crucial factor is the filling of the chicken pot pie. Different brands may offer different types of fillings, such as chunks of chicken breast, mixed vegetables, or a creamy sauce. Read the label or product description to determine if the filling aligns with your taste preferences.

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Size Crust Filling
Individual-sized Flaky, buttery crust Chunks of chicken breast, mixed vegetables
Family-sized Biscuit-style crust Creamy sauce, mixed vegetables

By considering these factors and doing some research, you can choose the right chicken pot pie that will cook perfectly in your air fryer and satisfy your taste buds.

Preheating your air fryer

Before you start cooking your frozen chicken pot pie in the air fryer, it is important to preheat the appliance. Preheating ensures that the air fryer is nice and hot, allowing the food to cook evenly and thoroughly.

To preheat your air fryer, follow these steps:

  1. Place your air fryer on a flat, heat-resistant surface. Make sure there is enough clearance around the appliance to allow proper air circulation.
  2. Plug in your air fryer and set the temperature to 400°F (200°C).
  3. Set the timer to 5 minutes and allow the air fryer to preheat.

While the air fryer is preheating, you can take this time to prepare your frozen chicken pot pie by removing it from the packaging and placing it in a suitable dish or air fryer basket.

Once the air fryer has finished preheating, it is ready for cooking. The hot air circulating inside the air fryer will cook your frozen chicken pot pie to perfection, with a crispy crust and tender filling.

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Why preheating is important

Preheating your air fryer is important for several reasons:

  1. It helps to start the cooking process immediately, ensuring that your food cooks evenly and thoroughly.
  2. Preheating allows the air fryer to reach the desired cooking temperature, resulting in a crispy exterior and perfectly cooked interior.
  3. Without preheating, your food may take longer to cook, leading to overcooked or undercooked results.
  4. Preheating also helps to sterilize the air fryer, eliminating any bacteria or germs that may be present.

By following these preheating instructions, you can ensure that your air fryer is ready to cook your frozen chicken pot pie to perfection. Enjoy a delicious and convenient meal in no time!

Preparing your frozen chicken pot pie

Before you can cook your frozen chicken pot pie in the air fryer, there are a few important steps to follow. Taking the time to properly prepare your pot pie will ensure that it cooks evenly and has a delicious golden crust.

Gather your ingredients

First, gather all the ingredients you’ll need for your frozen chicken pot pie. This typically includes the frozen pot pie, any additional vegetables or seasonings you want to add, as well as any sauce or broth that may be included.

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Preheat your air fryer

Next, preheat your air fryer to the recommended temperature for cooking frozen foods. This will ensure that your pot pie cooks thoroughly and evenly. The recommended cooking temperature may vary depending on the brand and model of your air fryer, so consult the manufacturer’s instructions for the best results.

While the air fryer is preheating, you can start preparing your pot pie for cooking.

Remove any packaging

Remove the pot pie from its packaging and discard any plastic wrap or cardboard. Make sure to check for any additional packaging materials inside the pot pie, such as parchment paper or foil, and remove them as well.

Prepare the pot pie

Place the frozen pot pie on a baking dish or directly into the air fryer basket, depending on the instructions provided with your air fryer. If you want a crispier crust, you can lightly brush the top with melted butter or egg wash.

If you wish to add any additional vegetables or seasonings, carefully lift the top crust and evenly distribute them on top of the filling. Be sure not to overload the pot pie, as this can affect the cooking time and result in an unevenly cooked pie.

Once you’ve prepared the pot pie, it’s ready to be cooked in the air fryer.

Cooking the chicken pot pie in the air fryer

Preparing a delicious and crispy chicken pot pie has never been easier with the help of an air fryer. Follow the steps below to achieve a perfectly cooked and golden-brown pot pie.

Step 1: Preheat your air fryer

Before you start cooking, preheat your air fryer to the recommended temperature. This ensures that the pie cooks evenly and perfectly.

Step 2: Remove the chicken pot pie from the packaging

Take the frozen chicken pot pie out of its packaging and place it on a plate or tray. Make sure to remove any plastic wrap or coverings.

Step 3: Place the chicken pot pie in the air fryer

Put the chicken pot pie into the air fryer basket or tray. Make sure there is enough space around it for hot air to circulate and cook the pie properly.

Step 4: Set the cooking time and temperature

Refer to the cooking instructions on the packaging to determine the appropriate cooking time and temperature for your specific brand of chicken pot pie. Adjust the settings of your air fryer accordingly.

Step 5: Cook the chicken pot pie

Once the air fryer is preheated and the settings are adjusted, it’s time to cook the chicken pot pie. Close the air fryer and let it work its magic. Make sure to check on the pie periodically to ensure it doesn’t overcook or burn.

Step 6: Test for doneness

After the recommended cooking time has passed, carefully remove the chicken pot pie from the air fryer. Use a meat thermometer to check if the internal temperature of the pie reaches at least 165°F (74°C). If it does, the pie is ready to be served.

Now that you know how to cook a frozen chicken pot pie in an air fryer, you can enjoy a convenient and delicious meal in no time. Serve it with a side salad or your favorite vegetables for a complete and satisfying dinner.

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Serving and enjoying your delicious chicken pot pie

Once your chicken pot pie is done cooking in the air fryer, it’s time to serve and enjoy it! Here are a few tips to make the most out of your meal:

  1. Let the chicken pot pie cool down for a few minutes before serving. This will allow the filling to set and make it easier to slice and serve.
  2. Use a sharp knife to cut the pie into individual portions. Make sure to cut all the way through the crust so that each serving has a flaky top and bottom.
  3. Place a slice of the chicken pot pie onto each plate. You can serve it as is or with a side of your choice, such as a salad or steamed vegetables.
  4. Sprinkle some freshly chopped parsley or thyme over the top of each slice for added flavor and a touch of freshness.
  5. If desired, you can also serve the chicken pot pie with a dollop of sour cream or a drizzle of gravy on top. This will enhance the creaminess and richness of the dish.
  6. Pair your chicken pot pie with a glass of white wine or a refreshing iced tea. These beverages complement the flavors of the pie and add a touch of elegance to your meal.

Enjoy your homemade chicken pot pie straight from the air fryer! The crispy crust, savory filling, and aromatic herbs will surely make this dish a family favorite. Bon appétit!

Questions and Answers

Can I cook frozen chicken pot pie in an air fryer?

Yes, you can cook frozen chicken pot pie in an air fryer. It is a quick and easy way to cook a frozen pot pie without the need to thaw it first.

How long does it take to cook a frozen chicken pot pie in an air fryer?

The cooking time can vary depending on the size and brand of your air fryer, but generally, it takes about 25-30 minutes to cook a frozen chicken pot pie in an air fryer.

What temperature should I set the air fryer to cook a frozen chicken pot pie?

For cooking a frozen chicken pot pie in an air fryer, you should preheat the air fryer to 350°F (175°C) and then cook the pot pie at the same temperature for about 25-30 minutes.

Do I need to thaw the frozen chicken pot pie before cooking it in an air fryer?

No, you do not need to thaw the frozen chicken pot pie before cooking it in an air fryer. You can place the frozen pie directly into the air fryer and cook it according to the recommended time and temperature.

Can I cook other frozen pies in an air fryer?

Yes, you can cook other types of frozen pies in an air fryer. The cooking time and temperature may vary depending on the type and size of the pie, so it’s best to consult the packaging or a recipe for specific instructions.

Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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