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How To Make Cheese Garlic Bread In Air Fryer

Learn how to easily make delicious cheese garlic bread using an air fryer in this step-by-step guide.

If you’re a garlic bread lover, then you’re in for a treat with this recipe! In just a few simple steps, you can make delicious cheese garlic bread in your air fryer. The air fryer is a fantastic kitchen appliance that allows you to enjoy your favourite dishes with less oil and crispier results.

This cheese garlic bread recipe is perfect for parties, game nights or simply as a side dish for your favourite pasta dishes. The combination of melted cheese, garlic-infused butter and warm bread is simply irresistible. Plus, making it in the air fryer ensures that it comes out perfectly crispy on the outside and soft on the inside.

To make this cheese garlic bread, you’ll need a few basic ingredients that you probably already have in your pantry. It’s a quick and easy recipe that takes just about 15 minutes from start to finish. So, let’s get cooking!

Ingredients for Cheese Garlic Bread

For the Garlic Bread:

  • 1 loaf of French bread
  • 4 cloves of garlic, minced
  • 1/2 cup (113 grams) unsalted butter, softened
  • 2 tablespoons fresh parsley, chopped

For the Cheese Topping:

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  • 1 cup (113 grams) shredded mozzarella cheese
  • 1/4 cup (28 grams) grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried oregano

Note: Feel free to adjust the quantities according to your personal taste preferences.

Instructions for Making Cheese Garlic Bread in Air Fryer

To make delicious cheese garlic bread in your air fryer, follow these simple steps:

Prepare the ingredients

Gather the following ingredients:

  • 1 loaf of French bread
  • 4 tablespoons of butter, softened
  • 4 cloves of garlic, minced
  • 1 cup of shredded mozzarella cheese
  • 1/4 cup of grated Parmesan cheese
  • 2 tablespoons of chopped fresh parsley
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Preheat the air fryer

Preheat your air fryer to 400°F (200°C) for about 5 minutes.

Prepare the garlic butter

In a small bowl, mix together the softened butter and minced garlic until well combined.

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Slice and coat the bread

Slice the French bread into thick slices, about 1 inch (2.5 cm) thick. Spread the garlic butter mixture evenly on one side of each bread slice.

Add the cheese

Sprinkle the shredded mozzarella cheese and grated Parmesan cheese on top of the garlic butter spread. Make sure the cheese is evenly distributed on each slice.

Air fry the bread

Place the prepared bread slices in the air fryer basket, ensuring that they are not overlapping. Air fry the bread for about 5-6 minutes, or until the bread is crispy and the cheese is melted and golden brown.

Garnish and serve

Once the bread is cooked, remove it from the air fryer and sprinkle with chopped fresh parsley for added flavor and garnish. Serve the cheese garlic bread hot and enjoy!

With these simple steps, you can easily make delicious cheese garlic bread in your air fryer. It’s a perfect side dish or snack that everyone will love!

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Tips for Perfect Cheese Garlic Bread

Follow these tips to ensure your cheese garlic bread turns out perfectly crispy, cheesy, and full of flavor:

Tip 1: Use a good quality baguette or Italian bread for the best texture. Fresh bread works best, but you can also use day-old bread if needed.
Tip 2: Make sure to evenly spread the garlic butter mixture on each slice of bread. This will ensure that every bite is full of garlicky goodness.
Tip 3: Don’t be shy with the cheese! Use a generous amount of your favorite cheese, such as mozzarella or cheddar, to create that delicious, gooey texture.
Tip 4: Preheat your air fryer before adding the bread. This will help to achieve a crispy exterior while keeping the center of the bread soft and fluffy.
Tip 5: Keep an eye on the bread while it’s cooking in the air fryer. Cooking times may vary depending on the size and type of bread you’re using, so it’s important to check for a golden brown color and melted cheese.
Tip 6: Serve your cheese garlic bread immediately after it comes out of the air fryer. This way, you can enjoy it while it’s still warm and the cheese is gooey and delicious!
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By following these tips, you’ll be able to make the perfect cheese garlic bread in your air fryer every time. Enjoy!

Serving Suggestions for Cheese Garlic Bread

Once you have made your delicious cheese garlic bread in the air fryer, there are several ways you can serve it to enhance the flavor and make it a complete meal. Here are some serving suggestions:

1. Appetizer or Snack:

Serve the cheese garlic bread as an appetizer or snack. Cut it into bite-sized pieces and serve it with marinara sauce or a creamy dip. This is a perfect option for parties or gatherings, as it is a crowd-pleaser.

2. Side Dish:

Pair the cheese garlic bread with your favorite pasta dish or soup. The cheesy and garlic flavors will complement the main course and add a delicious twist to your meal.

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3. Sandwiches or Sliders:

Create unique sandwiches or sliders using the cheese garlic bread as the base. Add your favorite deli meats, veggies, and condiments to create a mouthwatering combination.

Remember, the possibilities are endless when it comes to serving cheese garlic bread. Feel free to experiment and get creative with your favorite ingredients to enjoy this tasty treat in different ways!

FAQ

What is an air fryer?

An air fryer is a kitchen appliance that cooks food by circulating hot air around it. It uses little to no oil, making it a healthier alternative to deep frying.

Why should I use an air fryer to make cheese garlic bread?

Using an air fryer to make cheese garlic bread has several advantages. Firstly, it cooks the bread evenly and gives it a crispy texture without the need for excess oil. Secondly, it is a quicker method compared to using an oven. Lastly, the air fryer allows you to control the temperature and time, ensuring that the cheese melts perfectly and the bread doesn’t burn.

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Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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