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How To Make French Fries In Ninja Air Fryer

Learn how to make delicious and crispy French fries using the Ninja Air Fryer with our step-by-step guide and get ready to enjoy a healthier version of this classic fast food favorite.

French fries are a classic snack loved by both kids and adults all over the world. They are crispy on the outside, soft on the inside, and perfect for any occasion. If you own a Ninja Air Fryer, you are in luck, because it’s one of the best appliances for making French fries at home.

The Ninja Air Fryer uses superheated air to cook food, which means you can enjoy your favorite fried dishes with less oil and fewer calories. In this article, we will guide you through the steps to make delicious French fries using your Ninja Air Fryer.

To make French fries in the Ninja Air Fryer, you will need a few ingredients and a bit of preparation. Start by selecting the right potatoes for your fries. Russet potatoes are the best choice, as they have a high starch content and produce crispy fries. Peel and cut the potatoes into thin, uniform sticks. Rinse them under cold water to remove excess starch, then pat them dry with a paper towel.

Next, preheat your Ninja Air Fryer to 400°F (200°C). Place the potato sticks in a bowl and toss them with a tablespoon of olive oil, making sure they are coated evenly. Add your desired seasonings, such as salt, pepper, and paprika, for extra flavor. Transfer the fries to the fryer basket in a single layer, making sure they are not overcrowded. Cook for about 15-20 minutes, shaking the basket halfway through cooking to ensure even browning.

Preparing the Potatoes

Before you can make delicious French fries in your Ninja Air Fryer, you need to prepare the potatoes properly. Here’s how to do it.

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1. Choosing the right potatoes

Start by selecting the right type of potatoes for your French fries. The best choice is a high-starch potato variety, such as Russet or Idaho potatoes. These potatoes have a floury texture that will result in crispier fries.

2. Cleaning and peeling

Wash the potatoes thoroughly to remove any dirt or debris. You can use a vegetable brush to scrub the potatoes gently. After cleaning, peel the potatoes with a knife or a peeler. Removing the skin will give your fries a smoother texture.

3. Cutting the potatoes

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Once the potatoes are cleaned and peeled, it’s time to cut them into French fry shape. Use a sharp knife or a French fry cutter to slice the potatoes into long, thin strips. Try to make them as evenly sized as possible to ensure even cooking.

4. Soaking the potatoes

Soaking the cut potatoes in cold water will help remove excess starch and make them crispier when cooked. Place the potato strips in a large bowl filled with cold water and let them soak for about 30 minutes. This step will also prevent the fries from sticking together during cooking.

5. Drying the potatoes

After soaking, drain the potatoes and dry them thoroughly. Pat them dry with paper towels or use a clean kitchen towel to remove any excess moisture. Dry potatoes will result in crispier fries.

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6. Preparing for air frying

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Once the potatoes are dry, you are now ready to air fry them in your Ninja Air Fryer. Follow the recipe instructions to season the potatoes with salt, pepper, or any other desired seasonings. Preheat the air fryer to the recommended temperature and add the seasoned potatoes to the air fryer basket.

The properly prepared potatoes are the key to making perfect French fries in your Ninja Air Fryer. Follow these steps, and you’ll have crispy and delicious fries in no time!

Choosing the Right Potatoes

One of the key factors in making delicious French fries is choosing the right type of potatoes. Not all potatoes are created equal when it comes to frying, so it’s important to select the right variety for the best results. Here are a few options to consider:

Russet Potatoes

Russet potatoes are the most popular choice for French fries. They have a high starch content and a dry, mealy texture, which makes them perfect for achieving a crispy exterior and a fluffy interior. Russet potatoes also have a mild flavor that allows the seasoning to shine.

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Yukon Gold Potatoes

Yukon Gold potatoes are another excellent choice for making French fries. They have a slightly lower starch content than Russet potatoes, resulting in fries that are slightly less crispy but still delicious. Yukon Gold potatoes also have a buttery flavor that adds a nice richness to the fries.

Red Potatoes

Red potatoes can also be used to make French fries, although they have a different texture and flavor compared to Russet and Yukon Gold potatoes. Red potatoes have a lower starch content and a waxy texture, which means they won’t get as crispy as the other varieties. However, they have a sweet and creamy flavor that can be enjoyable in its own right.

No matter which type of potato you choose, make sure they are firm and free from blemishes. It’s also important to cut the potatoes into uniform shapes to ensure even cooking. Soaking the cut potatoes in cold water can help remove excess starch, resulting in crispier fries.

Experiment with different types of potatoes to find your favorite and enjoy homemade French fries that are crispy on the outside and perfectly tender on the inside!

Cleaning and Peeling the Potatoes

Before you can make delicious french fries in your Ninja Air Fryer, you’ll need to start by cleaning and peeling the potatoes. This step is essential to ensure that your fries turn out crispy and free from any dirt or unwanted blemishes.

Gather the Ingredients and Tools

Here’s what you’ll need:

Ingredients: Potatoes
Tools: Vegetable brush or scrubber Peeler Knife

Cleaning the Potatoes

Start by rinsing the potatoes under cold running water to remove any dirt or debris. Then, use a vegetable brush or scrubber to gently scrub the potatoes, ensuring that you remove any stubborn dirt or residue.

Peeling the Potatoes

Once the potatoes are clean, it’s time to peel them. Using a peeler, carefully remove the outer skin of the potatoes. Make sure to remove any eyes or blemishes as you peel. If you prefer to keep the skin on, you can skip this step.

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After peeling, rinse the potatoes again to get rid of any stray peelings.

Now that your potatoes are clean and peeled, you’re ready to move on to the next step in making crispy and delicious french fries in your Ninja Air Fryer!

Cutting the Potatoes

To make French fries in the Ninja air fryer, the first step is to cut the potatoes into the desired shape. Follow these steps to achieve perfect French fry slices:

Step 1: Wash and Peel

Start by washing your potatoes thoroughly to remove any dirt. Then, using a vegetable peeler, peel off the skin of each potato.

Step 2: Cutting Technique

For classic French fries, you’ll want to slice your potatoes into long, thin strips. Here’s a simple technique:

  1. Take one washed and peeled potato and place it on a clean cutting board.
  2. With a sharp knife, carefully slice off a thin strip from one of the longer sides of the potato. This will create a flat surface.
  3. Place the potato flat-side down on the cutting board, ensuring it won’t roll around.
  4. Now, cut the potato lengthwise into even slices, about 1/4 inch thick. You can adjust the thickness depending on your preference for thicker or thinner French fries.
  5. Finally, cut each slice lengthwise again into thin strips, resembling the shape of French fries.

Repeat these steps with the remaining potatoes until you have enough French fries for your desired serving size.

Remember, the key is to maintain uniform thickness and size for even cooking in the air fryer.

Selecting the Size

When making French fries in a Ninja Air Fryer, choosing the right size of potatoes is important. The size of the potatoes determines how long they will need to cook and how crispy they will become. Here are some tips for selecting the size of potatoes:

  • Small potatoes: If you prefer smaller, bite-sized fries, choose small potatoes. These potatoes will cook faster and result in crispier fries.
  • Medium potatoes: Medium-sized potatoes are a good choice if you want a balance between small and large fries. They will take slightly longer to cook than small potatoes but will still crisp up nicely.
  • Large potatoes: If you want big, hearty fries, opt for large potatoes. Keep in mind that these will take longer to cook and may not get as crispy as smaller fries.

Remember to choose potatoes that are firm and free from blemishes or sprouts. Wash them thoroughly before cutting them into your desired fry shape. With the right size of potatoes, you’ll be on your way to delicious homemade French fries in no time!

Shaping the Fries

The shape of your French fries can greatly affect their texture and crispiness. While some may prefer thin, shoestring fries, others may prefer thicker steak-style fries. The Ninja Air Fryer allows you to have the freedom to shape your fries according to your preference.

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To shape your fries, start by cutting the potatoes into long rectangular sticks. Aim for a uniform size to ensure even cooking. If you prefer thin fries, cut the potatoes into thin sticks. For thicker fries, cut the potatoes into thicker sticks.

For a traditional, restaurant-style French fry shape, cut the potatoes into long 1/4-inch sticks. This will give you a perfectly crispy exterior and a tender interior. You can also experiment with curly fries or crinkle-cut fries by using specific cutting techniques or gadgets.

Pro tip: After cutting the potatoes, soak them in cold water for about 30 minutes to remove excess starch. This will help prevent them from sticking together and create a fluffier texture.

By shaping your fries according to your preference, you can achieve the perfect texture and crispiness when using the Ninja Air Fryer.

Preparing the Air Fryer

Before you start making French fries, it’s important to properly prepare your Ninja Air Fryer. Follow these steps to get your air fryer ready:

  1. Place your Ninja Air Fryer on a clean, flat, and heat-resistant surface. Make sure there is enough space around the fryer for proper air circulation.
  2. Plug in the air fryer and ensure that the power cord is securely connected.
  3. Preheat the air fryer by setting the temperature to 400°F (200°C) and the cooking time to 5 minutes. This will ensure that the fryer reaches the optimal cooking temperature.
  4. While the air fryer is preheating, take out the cooking basket from the fryer. Most Ninja Air Fryers have a detachable cooking basket for easy cleaning.
  5. Check the cooking basket for any remnants of previous cooking sessions. Remove any leftover food or debris using a non-abrasive sponge or cloth.
  6. Once the cooking basket is clean, place it back into the air fryer. Make sure it clicks securely into place.

By properly preparing your Ninja Air Fryer, you can ensure that your French fries will be cooked to perfection. Now that your air fryer is ready, it’s time to move on to the next step: preparing the potatoes!

FAQ

What is a Ninja air fryer and how does it work?

A Ninja air fryer is a kitchen appliance that uses hot air circulation to cook food. It works by rapidly circulating hot air around the food, creating a crispy outer layer without the need for oil.

Can I use a regular oven instead of a Ninja air fryer to make French fries?

Yes, you can use a regular oven to make French fries. However, the cooking time and temperature may vary compared to using a Ninja air fryer. It is recommended to follow a specific recipe for oven-baked fries.

What are the advantages of using a Ninja air fryer to make French fries?

Using a Ninja air fryer to make French fries has several advantages. Firstly, it requires little to no oil, making it a healthier option. Secondly, the hot air circulation in the air fryer ensures even cooking and a crispy texture. Lastly, the air fryer cooks food faster than a regular oven, saving time in the kitchen.

Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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