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How To Make Popcorn Chicken In The Air Fryer

Learn how to make delicious and crispy popcorn chicken in the air fryer with this easy recipe. Enjoy a healthier version of this popular snack with less oil and more flavor!

If you’re a fan of crispy, crunchy chicken bites, then you’ll love this recipe for making popcorn chicken in the air fryer. This simple and delicious snack is perfect for parties, movie nights, or even as a quick and easy dinner option. With the help of your air fryer, you can enjoy the taste and texture of fried chicken without all the greasy oil.

Popcorn chicken is made by cutting boneless chicken into small, bite-sized pieces. These chicken pieces are then coated in a flavorful blend of spices, breadcrumbs, and Parmesan cheese before being air fried to golden perfection. The result is a batch of crispy, juicy chicken bites that are sure to be a hit with both kids and adults alike.

The air fryer is the perfect appliance for making popcorn chicken because it uses hot air to cook the chicken instead of oil. This means that you can enjoy the same delicious taste and texture of fried chicken, but with a fraction of the calories and fat. Plus, the air fryer cooks the chicken evenly and quickly, so you can have a batch of popcorn chicken ready to serve in just minutes.

To make popcorn chicken in the air fryer, you’ll need boneless, skinless chicken breasts, spices like paprika and garlic powder, breadcrumbs, Parmesan cheese, and an air fryer. Simply mix the spices, breadcrumbs, and cheese together in a bowl, coat the chicken pieces in the mixture, and then arrange them in a single layer in the air fryer basket. Cook the chicken in the air fryer for about 10-12 minutes, or until the pieces are crispy and golden brown. Serve with your favorite dipping sauces and enjoy!

Popcorn Chicken Recipe in Air Fryer

Popcorn chicken is a delicious and easy-to-make snack that is perfect for game nights, parties, or anytime you’re in the mood for a tasty treat. And what better way to make it than in an air fryer? This recipe will show you how to make crispy and flavorful popcorn chicken in your air fryer!

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Ingredients:

  • 1 pound boneless, skinless chicken breasts
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 eggs
  • 2 tablespoons milk
  • 1 cup breadcrumbs
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Instructions:

  1. Cut the chicken breasts into small bite-sized pieces.
  2. In a shallow bowl, mix together the flour, paprika, garlic powder, onion powder, salt, and black pepper.
  3. In another bowl, whisk together the eggs and milk.
  4. Dip each piece of chicken into the flour mixture, then dip it into the egg mixture, and finally coat it in breadcrumbs.
  5. Place the coated chicken pieces in the air fryer basket in a single layer.
  6. Set the air fryer to 400°F (200°C) and cook for 8-10 minutes, or until the chicken is golden brown and cooked through.
  7. Remove the popcorn chicken from the air fryer and let it cool for a few minutes before serving.

Enjoy your homemade popcorn chicken straight from the air fryer! Serve it with your favorite dipping sauces or as a topping for salads or wraps. It’s a versatile and tasty snack that everyone will love!

Ingredients for Popcorn Chicken

To make delicious and crispy popcorn chicken in the air fryer, you will need the following ingredients:

  • Chicken breast: You will need boneless, skinless chicken breast for this recipe. Cut it into bite-sized pieces.
  • All-purpose flour: This will be used to coat the chicken and help create a crispy crust.
  • Egg: You will need beaten eggs to help the flour mixture stick to the chicken.
  • Breadcrumbs: To add extra crunch, use plain or seasoned breadcrumbs.
  • Garlic powder: This spice will add flavor to the chicken.
  • Paprika: Add a touch of smokiness and color to your chicken with paprika.
  • Salt and pepper: Season the chicken with salt and pepper to taste.
  • Oil: Depending on your air fryer’s instructions, you may need to lightly brush or spray the chicken with oil.

These simple ingredients will allow you to make flavorful and crispy popcorn chicken in no time at all!

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Step-by-Step Instructions

Follow these simple steps to make delicious popcorn chicken in your air fryer:

Step 1: Preheat your air fryer to 400°F (200°C).

Step 2: In a mixing bowl, combine 1 cup of all-purpose flour, 1 teaspoon of paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1/2 teaspoon of salt, and 1/4 teaspoon of black pepper. Mix well.

Step 3: In a separate bowl, beat 2 eggs until well combined.

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Step 4: Dip each chicken piece into the beaten eggs, making sure it is fully coated.

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Step 5: Next, coat the chicken piece in the flour mixture, ensuring it is evenly coated on all sides.

Step 6: Place the coated chicken pieces into the air fryer basket in a single layer, making sure they are not touching each other.

Step 7: Cook the chicken in the air fryer for 10-12 minutes, or until golden brown and crispy.

Step 8: Remove the popcorn chicken from the air fryer and let it cool for a few minutes.

Step 9: Serve the popcorn chicken with your favorite dipping sauce and enjoy!

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Note: Cooking times may vary depending on the size of the chicken pieces and the specific air fryer model. Adjust cooking times accordingly.

Tips and Variations

Here are some tips and variations you can try when making popcorn chicken in the air fryer:

1. Marinade

Marinating the chicken pieces before frying can help enhance the flavor. You can use a pre-made marinade or create your own using a combination of spices, herbs, and sauces. Allow the chicken to marinate for at least 30 minutes to overnight for maximum flavor.

2. Seasoning

Experiment with different seasonings to change up the flavor of your popcorn chicken. Try options like barbecue seasoning, Cajun seasoning, or even a spicy buffalo seasoning for a kick of heat.

3. Breading Options

While traditional popcorn chicken is usually coated in a flour-based breading, you can explore different options for a unique twist. Consider using crushed cornflakes, Panko breadcrumbs, or even crushed potato chips for added crunch and flavor.

4. Dipping Sauces

Serve your popcorn chicken with a variety of dipping sauces to enhance the taste. Classic choices include ketchup, ranch dressing, honey mustard, or BBQ sauce. You can also try making your own unique sauces by combining different ingredients to complement the flavor of the chicken.

By experimenting with these tips and variations, you can create a delicious and customizable popcorn chicken recipe in your air fryer.

Serving Suggestions

Popcorn chicken is a delicious and versatile dish that can be served in a variety of ways. Here are some serving suggestions to enhance your popcorn chicken experience:

  • With Dipping Sauce: Serve your popcorn chicken with a side of your favorite dipping sauce, such as ranch, honey mustard, or barbecue sauce. The tangy and creamy sauces complement the crispy chicken perfectly.
  • In a Wrap or Sandwich: Create a satisfying meal by filling a wrap or sandwich with popcorn chicken, lettuce, tomato, and your choice of condiments. The combination of crispy chicken and fresh toppings is sure to please.
  • On a Salad: Add popcorn chicken as a protein topping to your favorite salad. The crunchy texture of the chicken will add an extra dimension to the salad, making it more filling and satisfying.
  • As a Snack: Popcorn chicken is an ideal snack for parties or movie nights. Serve it on its own or with a variety of dipping sauces for a crowd-pleasing appetizer.
  • With Fries: Serve popcorn chicken with a side of fries for a classic fast-food inspired meal. The combination of crispy chicken and golden fries is hard to resist!
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Get creative and experiment with different serving suggestions to find your favorite way to enjoy popcorn chicken in the air fryer. Whether you serve it as a main dish, appetizer, or snack, popcorn chicken is always a hit!

FAQ

What ingredients do I need to make popcorn chicken in the air fryer?

To make popcorn chicken in the air fryer, you will need boneless, skinless chicken breasts or tenderloins, all-purpose flour, breadcrumbs, salt, pepper, paprika, garlic powder, egg, and cooking spray.

How long does it take to cook popcorn chicken in the air fryer?

The cooking time for popcorn chicken in the air fryer is usually around 10-12 minutes. However, this can vary depending on the size and thickness of the chicken pieces, so it’s always a good idea to check for doneness by cutting into one of the pieces to ensure it’s fully cooked.

Can I use frozen chicken to make popcorn chicken in the air fryer?

Yes, you can use frozen chicken to make popcorn chicken in the air fryer. However, you will need to adjust the cooking time accordingly, as frozen chicken will take longer to cook. It’s also important to make sure the chicken is fully cooked before consuming.

Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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