Chicken tikka is a popular Indian dish that is full of flavor and loved by many. Traditionally, it is made in a tandoor oven, but you can also cook it in your LG microwave oven and still achieve delicious results. In this article, we will guide you through the process of cooking chicken tikka in your LG microwave oven, step by step.
To begin, you will need to gather all the necessary ingredients for the chicken tikka marinade. This typically includes yogurt, lemon juice, ginger garlic paste, red chili powder, turmeric powder, cumin powder, coriander powder, garam masala, salt, and oil. These spices will help to infuse the chicken with amazing flavor. You will also need boneless chicken pieces, preferably chicken breast, which is tender and easy to cook.
Start by cleaning and cutting the chicken into small, bite-sized pieces. In a bowl, mix together the yogurt, lemon juice, ginger garlic paste, red chili powder, turmeric powder, cumin powder, coriander powder, garam masala, salt, and oil. This will create a flavorful marinade for the chicken. Add the chicken pieces to the marinade and make sure they are well coated. Cover the bowl with cling film and let the chicken marinate for at least 1 hour in the refrigerator.
Once the chicken is marinated, it’s time to cook it in your LG microwave oven. Place the chicken pieces on a microwave-safe plate and arrange them in a single layer. Cover the plate with a microwave-safe lid or microwave-safe plastic wrap, leaving a small vent for steam to escape. Cook the chicken tikka in the microwave oven on high power for about 5 minutes. After 5 minutes, flip the chicken pieces and cook for another 5 minutes. Keep an eye on the chicken to prevent it from burning.
After the cooking time is up, remove the plate from the microwave and let the chicken tikka rest for a few minutes. This will allow the flavors to settle and the juices to redistribute, resulting in tender and juicy chicken tikka. Serve the chicken tikka hot with mint chutney and enjoy the burst of flavors with every bite.
Cooking chicken tikka in your LG microwave oven is a quick and convenient way to enjoy this delicious Indian dish. With the right spices and proper cooking technique, you can create restaurant-style chicken tikka right in your own kitchen. So, give it a try and impress your family and friends with your culinary skills!
Step-by-Step Guide to Cook Chicken Tikka In LG Microwave Oven
Chicken tikka is a popular and delicious dish that can be easily prepared in an LG microwave oven. Follow these simple steps to make mouth-watering chicken tikka at home:
Ingredients:
- 500 grams boneless chicken
- 2 tablespoons of yogurt
- 1 tablespoon of ginger-garlic paste
- 1 tablespoon of lemon juice
- 1 teaspoon of red chili powder
- 1 teaspoon of turmeric powder
- 1 teaspoon of garam masala powder
- 1 teaspoon of cumin powder
- Salt to taste
- 2 tablespoons of oil
Step 1: Marinade the Chicken
In a bowl, add yogurt, ginger-garlic paste, lemon juice, red chili powder, turmeric powder, garam masala powder, cumin powder, and salt. Mix well to make a smooth marinade.
Step 2: Coat the Chicken
Add the boneless chicken pieces into the marinade and coat them well. Let the chicken marinate for at least 2 hours or overnight in the refrigerator for better results.
Step 3: Preheat the LG Microwave Oven
Preheat the LG Microwave Oven by setting the power to high and setting the cooking time for 5 minutes.
Step 4: Cook the Chicken Tikka
Take a microwave-safe dish and arrange the marinated chicken pieces on it. Drizzle oil over the chicken pieces. Cover the dish with a microwave-safe lid or use microwave-safe cling film to cover it.
Place the dish in the preheated LG Microwave Oven and cook on high power for 8-10 minutes. Make sure to turn the chicken pieces halfway through for even cooking. Check if the chicken is cooked through by piercing it with a fork. If the fork goes in easily and the chicken is no longer pink, it is cooked.
Step 5: Serve and Enjoy
Once the chicken tikka is cooked, remove it from the LG Microwave Oven and let it cool for a few minutes. Serve it hot with mint chutney, onion rings, and lemon wedges. Enjoy the delicious and flavorful chicken tikka!
Using an LG Microwave Oven to cook chicken tikka is quick and convenient. It allows the chicken to cook evenly and retain its moisture, resulting in tender and juicy chicken tikka every time. Experiment with the marinade and spices to suit your taste and enjoy this classic Indian dish in the comfort of your home.
Preparing Ingredients for Chicken Tikka Recipe
Before you begin cooking Chicken Tikka in your LG microwave oven, it is important to prepare all the necessary ingredients. Here is a list of everything you will need:
1. Chicken Pieces
Start by selecting fresh chicken pieces, such as boneless and skinless chicken breasts or chicken thighs. Make sure to wash them thoroughly under cold water to remove any dirt or impurities.
2. Yogurt Marinade
Prepare a marinade for the chicken by combining yogurt, ginger-garlic paste, lemon juice, turmeric powder, red chili powder, cumin powder, coriander powder, and salt in a mixing bowl. Mix well to ensure that all the spices are evenly distributed.
3. Vegetables
If desired, you can also add vegetables to your Chicken Tikka recipe. Common choices include bell peppers, onions, and tomatoes. Wash the vegetables and cut them into small, bite-sized pieces.
4. Skewers
To cook the chicken, you will need skewers. Soak wooden skewers in water for at least 20-30 minutes before using them to prevent them from burning in the microwave. Metal skewers can be used as well.
By preparing these ingredients beforehand, you will be ready to start cooking delicious Chicken Tikka in your LG microwave oven.
Marinating Chicken for Chicken Tikka
Marinating the chicken is an important step in preparing tasty and flavorful chicken tikka. This step allows the chicken to absorb all the aromatic spices and flavors, resulting in juicy and delicious tikka.
To marinate the chicken for chicken tikka in an LG microwave oven, follow these steps:
Ingredients: | Quantity: |
---|---|
Boneless chicken pieces | 500 grams |
Yogurt | 1 cup |
Ginger-garlic paste | 2 tablespoons |
Red chili powder | 1 teaspoon |
Turmeric powder | 1/2 teaspoon |
Garam masala | 1 teaspoon |
Lemon juice | 2 tablespoons |
Salt | To taste |
Oil | 2 tablespoons |
Fresh coriander leaves | For garnishing |
Instructions:
- In a large bowl, combine yogurt, ginger-garlic paste, red chili powder, turmeric powder, garam masala, lemon juice, salt, and oil. Mix well to form a smooth marinade.
- Add the chicken pieces to the marinade and make sure each piece is coated with the marinade. You can use your hands to massage the marinade into the chicken for better absorption of flavors.
- Cover the bowl with plastic wrap and let the chicken marinate in the refrigerator for at least 2 hours. For best results, marinate overnight to allow the flavors to develop.
- Once the chicken is marinated, it is ready to be cooked in the LG microwave oven using the appropriate settings.
- After cooking, garnish the chicken tikka with fresh coriander leaves for added freshness and flavor.
Remember, marinating the chicken for a sufficient amount of time is crucial to achieve the best results. This step ensures that every bite of chicken tikka is packed with delicious flavors. Enjoy your homemade chicken tikka!
Cooking Chicken Tikka in LG Microwave Oven
If you want to enjoy the delicious taste of chicken tikka without using a traditional oven, you can easily cook it in an LG microwave oven. Follow these simple steps to prepare mouth-watering chicken tikka using your LG microwave:
Step 1: Marinating the Chicken
- Start by cleaning the chicken pieces and patting them dry with a paper towel.
- In a bowl, mix together yogurt, ginger-garlic paste, red chili powder, turmeric powder, garam masala, and salt.
- Add the chicken pieces to the marinade and coat them well. Allow the chicken to marinate for at least 1 hour in the refrigerator.
Step 2: Preparing the LG Microwave Oven
- Place a microwave-safe grill rack in the oven and preheat it for 5 minutes on the convection mode at 200°C.
- Meanwhile, soak wooden skewers in water for about 15-20 minutes to prevent them from burning.
Step 3: Cooking the Chicken Tikka
- Once the oven is preheated, take out the chicken pieces from the marinade and thread them onto the soaked skewers.
- Place the skewers on the preheated grill rack in the microwave oven.
- Cook the chicken tikka on convection mode at 200°C for about 15-20 minutes or until the chicken is cooked through and slightly charred.
Step 4: Serving the Chicken Tikka
- Once cooked, remove the skewers from the microwave oven and let them cool for a few minutes.
- Serve the chicken tikka hot with mint chutney, onion rings, and lemon wedges.
Enjoy the succulent and flavorful chicken tikka cooked to perfection in your LG microwave oven. It’s a hassle-free way to satisfy your cravings for this popular Indian delicacy!
Garnishing and Serving Chicken Tikka
Once the chicken tikka is cooked and ready, it’s time to garnish and serve it to enhance its presentation and taste. Here are some suggestions for garnishing and serving chicken tikka:
Garnish | Description |
---|---|
Fresh Coriander | Chop some fresh coriander leaves and sprinkle them on top of the chicken tikka. Coriander adds a refreshing flavor and adds a vibrant green color to the dish. |
Chaat Masala | Sprinkle a pinch of chaat masala on top of the chicken tikka for an extra tangy and spicy taste. Chaat masala is a blend of spices that brings a unique flavor to the dish. |
Lemon Wedges | Serve the chicken tikka with some lemon wedges on the side. Squeezing the lemon juice over the tikka adds a refreshing citrus flavor. |
Onion Rings | Slice some onions into rings and serve them alongside the chicken tikka. The crunchy texture and mild onion flavor complement the tikka. |
To serve the chicken tikka, place the garnished pieces on a platter or plate. You can also serve it with mint chutney or tamarind chutney as a dipping sauce. Garnish the plate with fresh coriander leaves and lemon wedges to enhance the presentation.
Now, the delicious and beautifully garnished chicken tikka is ready to be enjoyed. Serve it as an appetizer, or as a main course with naan bread or rice. It’s perfect for a family dinner or a special occasion.
Tips and Variations for Chicken Tikka
Chicken tikka is a delicious and flavorful Indian dish that can be made in various ways. Here are some tips and variations to enhance your chicken tikka recipe:
1. Marination Time
For the best flavor, marinate the chicken tikka for at least 2-3 hours. This will allow the spices to penetrate the meat and make it more tender.
2. Yogurt-based Marinade
The traditional marinade for chicken tikka includes yogurt, which helps to tenderize the meat and add a tangy flavor. You can experiment with different spices and herbs to create your own unique marinade.
3. Spice Blend
The spice blend is crucial for the authentic taste of chicken tikka. Use a combination of ground coriander, cumin, turmeric, chili powder, garam masala, and salt to season the chicken. Adjust the spice levels according to your preference.
4. Skewer or Grill
Chicken tikka is traditionally skewered and grilled over charcoal. However, if you don’t have a grill, you can also cook it in a preheated oven or pan-fry it. The taste may vary, but it will still be delicious.
5. Serving Suggestions
Chicken tikka can be served as an appetizer, main course, or as a filling for wraps or sandwiches. Garnish it with freshly chopped coriander leaves and serve it with naan bread, rice, or salad for a complete meal.
By following these tips and experimenting with different variations, you can create a chicken tikka recipe that suits your taste buds. Enjoy the flavors of this iconic Indian dish in the comfort of your own home!
FAQ
Can I cook Chicken Tikka in an LG microwave oven?
Yes, you can cook Chicken Tikka in an LG microwave oven. In fact, LG microwave ovens are equipped with features that allow you to easily prepare a variety of dishes, including Chicken Tikka.
What is the recipe for cooking Chicken Tikka in an LG microwave oven?
The recipe for cooking Chicken Tikka in an LG microwave oven typically involves marinating the chicken pieces in a mixture of yogurt and spices, then cooking them in the microwave oven at a high temperature for a specific amount of time.