How To Cook Tesco Cookie Skillet

Are you a fan of gooey, warm, and irresistibly delicious cookies? If so, then you’re in for a treat! Today, we’re going to show you how to cook the famous Tesco Cookie Skillet, a dessert that will satisfy even the most demanding sweet tooth.

This indulgent dessert combines the best of both worlds – a soft and chewy cookie, baked to perfection, and served warm with a generous scoop of ice cream on top. It’s the ultimate comfort food that will leave you wanting more.

But what makes Tesco Cookie Skillet so special? It’s the combination of simple ingredients, the right techniques, and the love baked into each bite. With just a few easy steps, you can create a mouthwatering dessert that will impress your friends and family.

So, grab your apron and let’s get started on this delicious culinary adventure. Whether you’re a seasoned baker or a beginner in the kitchen, this recipe is perfect for everyone. Get ready to indulge in the heavenly aroma of freshly baked cookies and experience pure bliss with each bite of Tesco Cookie Skillet.

Steps to Cook Tesco Cookie Skillet

Step 1: Preheat your oven to 180°C (160°C for fan ovens) and make sure the oven rack is in the middle position.

Step 2: Take the Tesco Cookie Skillet out of the packaging and place it on a baking tray.

Step 3: Bake the cookie skillet in the preheated oven for 15-18 minutes, or until it is golden brown on top and slightly soft in the centre.

Step 4: While the cookie skillet is baking, prepare your serving dish. You can use a heat-safe plate or platter.

Step 5: Once the cookie skillet is done baking, carefully remove it from the oven using oven gloves or mitts.

Step 6: Allow the cookie skillet to cool for a few minutes before transferring it to your prepared serving dish. The cookie should firm up slightly as it cools.

Step 7: Serve the Tesco Cookie Skillet warm as is or with your choice of toppings. It goes well with a scoop of vanilla ice cream or a drizzle of chocolate sauce.

Step 8: Enjoy your homemade Tesco Cookie Skillet!

Step 1: Gather the Ingredients

To cook Tesco Cookie Skillet, you will need the following ingredients:

Ingredients	Quantity
Tesco cookie dough	1 package
Vanilla ice cream	1 scoop
Chocolate syrup	1 drizzle

Make sure you have all the ingredients ready before you start cooking, as it will make the process smoother and more enjoyable. Also, preheat your oven to the recommended temperature as per the instructions on the Tesco cookie dough package.

Step 2: Preheat the Oven

Before you start baking your Tesco Cookie Skillet, it’s important to preheat your oven to the correct temperature. This ensures that your cookie dough bakes evenly and achieves that perfect gooey texture.

Firstly, check the instructions on the packaging of your Tesco Cookie Skillet for the recommended oven temperature. This is usually around 180°C (350°F) for a standard oven. Adjust the temperature according to the instructions if required.

Next, make sure your oven rack is in the middle position. This allows for even heat distribution and prevents the cookie from burning on the top or bottom.

Turn on your oven and set it to the recommended temperature. Most ovens have a preheat function that can save you time. If your oven doesn’t have this feature, it generally takes about 10-15 minutes to fully preheat.

While waiting for your oven to preheat, you can use this time to prepare the cookie dough according to the instructions on the packaging.

Tips:

Always follow the preheating instructions on the packaging to ensure the best results.
Using an oven thermometer can help ensure that your oven is reaching the correct temperature.
Preheating the oven in advance allows for more accurate baking times and consistent results.

Once your oven has reached the desired temperature, you’re ready to move on to the next step of baking your delicious Tesco Cookie Skillet!

Step 3: Prepare the Skillet

Before you start baking the cookie in your skillet, it’s important to properly prepare the skillet to ensure the best results. Follow these steps to prepare the skillet:

Preheat your oven to the temperature stated on the packaging of the Tesco Cookie Skillet.
Using a paper towel, grease the surface of the skillet with a small amount of cooking oil or butter to prevent the cookie from sticking.
If desired, you can also sprinkle a thin layer of granulated sugar or flour onto the greased surface to add a little extra texture to the cookie.
Once the skillet is greased and any additional ingredients have been added, place it in the preheated oven to warm up for a few minutes. This will help create a crispy and golden exterior for your cookie.

Step 4: Mix the Dough

In a large mixing bowl, combine the softened butter and both sugars. Using an electric mixer or a wooden spoon, beat the ingredients together until they become light and fluffy. This should take around 2-3 minutes.

Next, add in the egg and vanilla extract. Continue mixing until the ingredients are fully incorporated.

In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing well after each addition.

Once all the ingredients are combined, fold in the chocolate chips, making sure they are evenly distributed throughout the dough.

The dough should be thick and slightly sticky. If it feels too dry, you can add a tablespoon of milk to help bind the mixture.

Cover the dough and refrigerate it for at least 1 hour. Chilling the dough will not only enhance the flavors but also help prevent the cookies from spreading too much while baking.

Step 5: Pour the Dough into the Skillet

Once you have combined all the ingredients and finished mixing the dough, it’s time to pour it into the skillet. Make sure you have preheated the oven to the specified temperature before proceeding.

Using a spatula or spoon, transfer the cookie dough from the mixing bowl into the skillet. Spread it evenly across the surface, making sure to fill any gaps or corners.

For a more rustic look, you can add chunks of chocolate or nuts on top of the dough before baking. This will create delicious flavor pockets throughout the skillet cookie.

Note: If you prefer a thinner cookie, you can use a larger skillet or spread the dough out more thinly.

Once the dough is spread in the skillet, place it in the preheated oven and bake according to the recipe instructions. Keep an eye on it to ensure it doesn’t overcook or burn.

TIP: For a gooey, underbaked center, you can slightly undercook the skillet cookie by removing it from the oven a couple of minutes before the specified baking time.

Once the cookie is baked to your liking, remove it from the oven and let it cool in the skillet for a few minutes. This will allow it to set and firm up slightly before serving.

After it has cooled slightly, you can slice the cookie into wedges or squares and serve it warm. Top with ice cream, whipped cream, or your favorite toppings for an extra delicious treat. Enjoy!

FAQ

What is a Tesco Cookie Skillet?

Tesco Cookie Skillet is a pre-made cookie dough that comes in a skillet. It allows you to have a freshly baked cookie in just a few minutes.

How do I cook Tesco Cookie Skillet?

To cook Tesco Cookie Skillet, preheat your oven to the specified temperature on the package. Place the skillet in the oven and bake for the recommended time. Once cooked, let it cool for a few minutes before serving.

Can I add any additional ingredients to the Tesco Cookie Skillet?

Yes, you can add additional ingredients to the Tesco Cookie Skillet. Some popular choices include chocolate chips, nuts, or marshmallows.

What is the recommended serving size for Tesco Cookie Skillet?

The recommended serving size for Tesco Cookie Skillet is usually mentioned on the package and it varies depending on the brand. It is typically enough for one person or can be shared between two people.