Olivia Carter
If you’re looking for a hearty and flavourful dish to warm you up on a chilly night, look no further than this delicious chilli con carne recipe. Made in a slow cooker, this recipe allows all the flavours to meld together perfectly, resulting in a rich and satisfying meal.
This chilli con carne recipe is packed full of delicious ingredients like lean ground beef, diced tomatoes, kidney beans, and a blend of spices that will leave your taste buds tingling. The slow cooker does all the hard work for you, cooking the ingredients low and slow over several hours, allowing the flavours to develop and intensify.
One of the best things about this recipe is its versatility. You can adjust the spice level to your liking by adding more or less chilli powder, or you can add a variety of toppings like sour cream, grated cheese, and chopped cilantro to customize it to your taste. Serve it over a bed of fluffy rice or with warm tortillas for a complete and satisfying meal.
Ingredients
If you’re looking to make the best chilli con carne in a slow cooker, you’ll need a variety of ingredients to achieve that rich and flavorful taste. Here are the essential ingredients you’ll need:
- Ground beef: Choose a good quality lean ground beef as the base for your chilli con carne.
- Onion: Finely dice a large onion to give your chilli con carne a sweet and savory flavor.
- Garlic: Crush a few cloves of garlic to add a delicious aromatic element to your dish.
- Red bell pepper: Slice and chop a red bell pepper to give your chilli con carne a hint of sweetness and vibrant color.
- Chilli powder: Sprinkle in some chilli powder to give your dish a spicy kick.
- Cumin: Add a pinch of cumin to enhance the flavor profile of your chilli con carne.
- Paprika: Include a dash of paprika to give your dish a smoky and slightly sweet taste.
- Tomato paste: Stir in a can of tomato paste to add richness and depth to your chilli con carne.
- Beef broth: Use beef broth to create a flavorful base for your dish.
- Red kidney beans: Drain and rinse a can of red kidney beans to add texture and substance to your chilli con carne.
- Salt and pepper: Season your dish with salt and pepper to taste.
By using these ingredients, you can create a delicious and satisfying chilli con carne that is perfect for slow cooking. Whether you’re preparing it for a cozy dinner at home or a gathering with friends, this recipe will surely impress everyone.
Instructions
Follow these easy steps to make the best chilli con carne in your slow cooker:
- Brown the meat: Start by browning the ground beef in a large skillet over medium heat. Make sure to break it up into small pieces as it cooks.
- Sauté the vegetables: In the same skillet, sauté the diced onion, bell pepper, and garlic until they are tender and fragrant. This will add flavor to the chili.
- Combine the ingredients: Transfer the browned meat, sautéed vegetables, and all the remaining ingredients to your slow cooker. This includes the beans, tomatoes, tomato paste, beef broth, and spices.
- Cook on low heat: Cover the slow cooker and cook the chili on low for 6-8 hours, or until the meat is tender and the flavors have melded together.
- Adjust the seasoning: Taste the chili and adjust the seasoning according to your preference. You can add more chili powder or spices if you prefer a stronger flavor.
- Serve and enjoy: Ladle the warm chili into bowls and garnish with your favorite toppings, such as shredded cheese, sour cream, or fresh cilantro. Serve with some warm cornbread or tortilla chips on the side.
Now you can sit back, relax, and enjoy a delicious bowl of homemade chilli con carne made in your slow cooker. It’s the perfect comfort food for a cozy night in.
Tips for Making the Perfect Chilli Con Carne
Chilli con carne is a delicious and hearty dish that is perfect for a slow cooker. Here are some tips to help you make the perfect chilli con carne:
1. Choose Quality Ingredients
To ensure the best flavor, it’s important to use high-quality ingredients. Opt for fresh vegetables, lean ground beef, and high-quality canned tomatoes for the base of your chilli con carne. Fresh herbs and spices will also add a depth of flavor to the dish.
2. Brown the Meat
Before adding the meat to the slow cooker, take the time to brown it in a skillet. This step helps to develop rich flavors and adds extra depth to the dish. Make sure to drain any excess fat before adding the meat to the slow cooker.
3. Spice it Up
Chilli con carne should have a nice level of spice, so feel free to experiment with different spices and seasonings. Add a combination of chili powder, cumin, paprika, and cayenne pepper to give your dish a delicious kick. Adjust the spices to suit your personal taste preferences.
4. Cook it Low and Slow
The best chilli con carne is cooked low and slow, allowing the flavors to meld together and the meat to become tender. Set your slow cooker to low heat and let it simmer for 6-8 hours. This will result in a flavorful and melt-in-your-mouth chilli con carne.
5. Add Beans and Vegetables
For a complete and nutritious meal, add beans and vegetables to your chilli con carne. Kidney beans are a classic addition, but you can also use black beans or pinto beans. Add diced onions, bell peppers, and corn to add extra texture and flavor to the dish.
By following these tips, you can create the perfect chilli con carne in your slow cooker. Enjoy the rich flavors and hearty goodness of this classic dish!
Serving Suggestions
Chilli con carne is a versatile dish that can be served in various ways. Here are some serving suggestions to make the most of this delicious recipe:
1. Classic Bowl
Serve the chilli con carne in a bowl with a side of white rice or crusty bread. Top it with a dollop of sour cream, a sprinkle of shredded cheese, and some chopped fresh cilantro for added flavor. The creamy and tangy toppings complement the rich and spicy flavors of the chilli perfectly.
2. Baked Potato Topping
Transform a simple baked potato into a hearty meal by spooning the chilli con carne over it. Top it with grated cheese, a spoonful of sour cream, and some chopped green onions. The combination of the creamy potato and the spicy chilli creates a satisfying and flavorful dish.
3. Taco Filling
Use the chilli con carne as a filling for tacos or burritos. Warm the tortillas, spoon in some chilli, and top it with your choice of ingredients such as shredded lettuce, diced tomatoes, sliced avocado, and a squeeze of lime juice. This refreshing and zesty combination complements the rich and spicy flavors of the chilli.
4. Nachos Topping
Elevate your nacho game by using the chilli con carne as a topping. Spread a layer of tortilla chips on a baking sheet, spoon the chilli over it, and sprinkle with shredded cheese. Bake in the oven until the cheese melts and starts to bubble. Top it with your favorite garnishes such as guacamole, salsa, and jalapenos for a crowd-pleasing appetizer or snack.
Regardless of how you choose to serve it, this slow cooker chilli con carne recipe is sure to be a hit. The tender and flavorful meat combined with the rich and aromatic spices makes for a comforting and satisfying dish. So grab your slow cooker, gather your ingredients, and enjoy this hearty and delicious meal!
10 Best Chilli Con Carne Recipe For Slow Cooker
Generic Dennison's Original Chili Con Carne with Beans, 15oz Can (Pack of 16)+ By Snacks and More
Features
| Size | 15 Ounce (Pack of 1) |
- Dennison's Original Chili Con Carne with Beans
- 15oz Can (Pack of 16)
- Excellent source of fiber
- Good source of iron
- Excellent source of protein
Dennison's Original Chili Con Carne with Beans, 24 Count (Pack of 24) by Dennison's
Features
| Size | 1 Count (Pack of 24) |
Generic Dennison's, Original Chili Con Carne with Beans - 12-15 oz Cans By Snacks and More
Features
| Size | 15 Ounce (Pack of 1) |
- Dennison's
- Original
- Stand Up Chili
- 15 oz Cans
- 8 Pack
Nalley Thick Chili Con Carne with Beans, 14-Ounce Cans (2 Pack of 8)
Features
| Size | 1 Count (Pack of 2) |
- A delicious blend of quality meat, beans, tomato paste, seasonings and spices
- Nalley’s Chili is high in fiber and low in fat
- Just as good as homemade
- Nalley label continues to be synonymous with delicious, high quality food products
Nalley Original & Jalapeno Hot Chili Con Carne with Beans, 14-ounce Cans (Pack of 16)
- 8 Nalley Original Chili Con Carne with Beans & 8 Nalley Jalapeno Hot Chili with Beans 14 oz cans - Pack of 6
- A delicious blend of quality meat, beans, tomato paste, seasonings and spices
- Nalley's Chili is high in fiber and low in fat
- Just as good as homemade
- Nalley label continues to be synonymous with delicious, high quality food products
FAQ
What are serving suggestions?
Serving suggestions are recommendations or ideas for how to serve or use a particular food or drink product. They can include pairing suggestions, presentation ideas, or creative ways to enjoy the product.
Why are serving suggestions provided on food packaging?
Serving suggestions are provided on food packaging to give consumers ideas on how to enhance their dining experience and get the most enjoyment out of the product. They can also help inspire customers to try new recipes or combinations.
Are serving suggestions mandatory?
No, serving suggestions are not mandatory. They are provided as guidance and inspiration for consumers, but individuals are free to use the product in any way they choose.
Conclusion
In conclusion, serving suggestions can truly enhance the dining experience. They not only provide guidance on how to present and decorate a meal but also offer creative ideas to make it more appealing and appetizing. Whether it’s a simple dish or a complex recipe, serving suggestions add that extra touch of thoughtfulness and creativity that can elevate a meal from ordinary to extraordinary. So don’t be afraid to experiment and try different serving suggestions to make your next meal a memorable and delightful experience for all. Happy dining!
