




Chicken and bacon casseroles are a perfect combination of flavors. They bring together the tender and juicy chicken with the smoky and salty taste of bacon. The slow cooker is an ideal method for cooking these casseroles, as it allows the flavors to meld together and create a delicious and comforting dish.
One of the best slow cooker chicken and bacon casserole recipes is a creamy and cheesy version. This recipe calls for chicken breasts, bacon, onions, garlic, mushrooms, cream of chicken soup, sour cream, and cheddar cheese. The chicken and bacon are cooked together with the onions and garlic until browned, then combined with the mushrooms, soup, and sour cream. The mixture is poured into the slow cooker and topped with the cheddar cheese. After a few hours of cooking, the result is a creamy and indulgent casserole that is sure to satisfy even the pickiest eaters.
If you’re looking for a lighter option, a slow cooker chicken and bacon casserole with vegetables is a great choice. This recipe includes chicken thighs, bacon, carrots, potatoes, celery, onions, garlic, chicken broth, and herbs. The chicken and bacon are first cooked with the vegetables and herbs until browned, then transferred to the slow cooker along with the chicken broth. The casserole is left to cook for several hours, allowing the flavors to blend and the chicken to become tender. The result is a hearty and nutritious meal that is packed with vegetables and protein.
No matter which recipe you choose, slow cooker chicken and bacon casseroles are sure to become a family favorite. With their rich flavors and easy preparation, they are perfect for busy weeknights or lazy weekends. So dust off your slow cooker and give these recipes a try – you won’t be disappointed!
Classic Chicken and Bacon Casserole
A classic chicken and bacon casserole is a comforting and delicious dish that combines tender chicken, crispy bacon, and hearty vegetables. This recipe is perfect for a cozy family dinner or entertaining guests. The slow cooker helps to infuse the flavors and ensures that the chicken remains tender and juicy.
To make this classic casserole, start by cooking the bacon until it is crispy. Drain the excess grease and set it aside. In the same pan, brown the chicken pieces to add a depth of flavor. Transfer the bacon and chicken to the slow cooker and add in chopped onions, carrots, and potatoes. These vegetables provide a wholesome and earthy taste to the dish.
Next, pour in chicken broth and add herbs and spices such as thyme, rosemary, and garlic powder. These aromatic ingredients bring a delightful fragrance to the casserole. Give the mixture a good stir and cover the slow cooker, allowing it to cook on low heat for several hours. The long cooking time allows the flavors to meld together and create a rich and savory sauce.
Once the casserole is cooked, remove the lid and give it a final stir. The chicken should be fork-tender and the vegetables perfectly cooked. Serve the casserole hot, garnished with fresh parsley for a pop of color and added freshness. This classic chicken and bacon casserole is sure to become a family favorite, offering a hearty and satisfying meal that everyone will enjoy.
Creamy Chicken and Bacon Casserole
If you’re looking for a comforting and delicious meal that will please the whole family, look no further than this creamy chicken and bacon casserole. This hearty dish is packed with tender chunks of chicken, crispy bacon, and a creamy sauce that will have you coming back for seconds.
The star of this casserole is the chicken, which is slow-cooked to perfection in a creamy sauce. The chicken becomes incredibly tender and juicy, and the flavors meld together to create a rich and satisfying dish. The addition of bacon adds a smoky and savory element that pairs perfectly with the creamy sauce. The bacon also adds a nice crunch and texture to the casserole.
To make this creamy chicken and bacon casserole, start by browning the chicken and bacon in a skillet. This will give them a nice golden color and enhance their flavor. Then, transfer the chicken and bacon to a slow cooker and add in the remaining ingredients, including cream cheese, chicken broth, and seasoning. Let the casserole cook on low for several hours, until the flavors have melded together and the chicken is tender.
Once the casserole is done cooking, serve it hot with your favorite side dishes, such as mashed potatoes or steamed vegetables. The creamy sauce pairs perfectly with these accompaniments and creates a satisfying meal that will keep you warm and full. This creamy chicken and bacon casserole is sure to become a family favorite and a go-to dish for busy weeknights.
Cheesy Chicken and Bacon Casserole
Are you looking for a delicious and comforting dish to make in your slow cooker? Look no further than this Cheesy Chicken and Bacon Casserole recipe. It’s the perfect combination of tender chicken, crispy bacon, and gooey cheese, all cooked to perfection in a slow cooker. This casserole is sure to become a family favorite.
To make this Cheesy Chicken and Bacon Casserole, you’ll need boneless, skinless chicken breasts, bacon, shredded cheddar cheese, cream of chicken soup, sour cream, garlic powder, and onion powder. First, you’ll cook the bacon until crispy, then remove it from the pan and set it aside. In the same pan, cook the chicken until browned on both sides. Then, combine the chicken, bacon, cheese, cream of chicken soup, sour cream, garlic powder, and onion powder in the slow cooker. Cook on low heat for 4-6 hours or on high heat for 2-3 hours, until the chicken is cooked through and the flavors are well combined.
Once the casserole is done cooking, you can serve it as is or garnish it with fresh herbs, such as parsley or chives, for added flavor. This Cheesy Chicken and Bacon Casserole is great on its own, but you can also serve it with steamed vegetables or a side salad for a complete meal. The leftovers can be stored in the refrigerator for up to 3 days and reheated in the microwave or oven.
This Cheesy Chicken and Bacon Casserole is a crowd-pleaser and perfect for any occasion. Whether you’re hosting a family dinner or need a comforting meal for a cozy night in, this recipe is sure to satisfy. Give it a try and enjoy the deliciousness of tender chicken, crispy bacon, and melted cheese in every bite.
BBQ Chicken and Bacon Casserole
Looking for a delicious and comforting meal that combines the flavors of BBQ chicken and bacon? This BBQ Chicken and Bacon Casserole recipe is the perfect choice. It’s a hearty and flavorful dish that is sure to satisfy your taste buds.
The star ingredients of this casserole are tender chicken pieces and crispy bacon, which are cooked together with a tangy and smoky BBQ sauce. The chicken and bacon are first cooked until golden brown and then combined with the rich and flavorful sauce. The result is a mouthwatering combination of savory flavors that is sure to please everyone at the dinner table.
To make this casserole even more delicious, you can add other ingredients such as onions, garlic, and bell peppers. These additional ingredients will add extra flavor and texture to the dish, making it even more enjoyable. You can also top the casserole with some grated cheese for a cheesy twist.
One of the best things about this BBQ Chicken and Bacon Casserole is that it can be made in a slow cooker. Simply add all the ingredients to the slow cooker, set it on low heat, and let it cook for several hours. The slow cooking process allows the flavors to meld together and the chicken to become perfectly tender. Plus, using a slow cooker makes this dish incredibly easy to prepare. You can simply set it and forget it while it cooks.
Whether you’re looking for a comforting weeknight meal or a delicious dish to serve at a family gathering, this BBQ Chicken and Bacon Casserole is a fantastic choice. It’s packed with flavor, easy to make, and sure to please everyone. Give it a try and enjoy the combination of smoky BBQ sauce, tender chicken, and crispy bacon.
Spicy Chicken and Bacon Casserole
Looking for a delicious and flavorful casserole recipe? Try this spicy chicken and bacon casserole that will surely satisfy your taste buds. The combination of tender chicken, crispy bacon, and a spicy kick makes this dish a winner.
To make this casserole, start by browning chicken pieces in a skillet until they are golden and cooked through. Remove the chicken from the skillet and set it aside. In the same skillet, cook diced bacon until crispy. Remove the bacon from the skillet but leave the drippings behind.
In a separate bowl, mix together diced tomatoes, tomato sauce, minced garlic, paprika, cayenne pepper, and dried oregano. Pour this sauce mixture into the skillet with the bacon drippings and stir until well combined. Add the chicken and bacon back into the skillet, making sure they are coated with the spicy sauce.
Transfer everything to a casserole dish and bake in the oven until the chicken is tender and the flavors have melded together. Serve this spicy chicken and bacon casserole with rice or mashed potatoes for a satisfying and comforting meal.
This recipe is perfect for those who enjoy a little heat in their meals. The combination of the spicy sauce, savory bacon, and juicy chicken creates a flavor explosion in every bite. Whether you’re serving this casserole for a family dinner or a potluck gathering, it is sure to impress everyone with its bold and delicious flavors. Give this recipe a try and enjoy a spicy and satisfying meal!
Healthy Chicken and Bacon Casserole
When it comes to comfort food, casseroles are always a popular choice. However, many traditional casserole recipes can be high in fat and calories, making them a less healthy option. With the right ingredients and cooking techniques, you can create a delicious and nutritious chicken and bacon casserole that’s also good for your well-being.
One of the first steps to making a healthy chicken and bacon casserole is to choose lean cuts of chicken and bacon. Opt for skinless chicken breasts that are low in fat and high in protein. In terms of bacon, look for varieties that are lower in sodium and have less fat. By selecting these leaner options, you can reduce the overall calorie and fat content of your casserole.
To add even more nutrition to your casserole, incorporate plenty of colorful vegetables. Vegetables like carrots, bell peppers, and zucchini not only add vibrant colors but also provide essential vitamins and minerals. You can sauté or roast the vegetables before adding them to the casserole for added flavor. Additionally, using whole grain pasta or brown rice instead of white can increase the fiber content of your dish.
Instead of using heavy cream or full-fat cheese, opt for lighter alternatives like Greek yogurt or low-fat cheese. These substitutions can reduce the overall fat content of your casserole while still adding creaminess and flavor. You can also experiment with herbs and spices to enhance the taste without relying on excessive amounts of salt or butter.
By making these healthier choices and incorporating nutrient-rich ingredients, you can enjoy a delicious chicken and bacon casserole without the guilt. So go ahead and indulge in this comforting dish while staying on track with your health goals.
One-Pot Chicken and Bacon Casserole
If you’re looking for a delicious and easy one-pot meal, this chicken and bacon casserole is the perfect choice. It combines tender chicken, crispy bacon, and flavorful vegetables in a creamy sauce that will leave you wanting more. With just a few simple ingredients and minimal prep time, this recipe is a winner for busy weeknight dinners or cozy family gatherings.
To make this one-pot chicken and bacon casserole, start by browning the chicken and bacon in a large pot. This step adds a depth of flavor that will enhance the overall taste of the dish. Then, add in the diced onions, carrots, and garlic, and sauté until they become tender and fragrant.
Next, pour in the chicken broth, cream, and seasonings. Bring the mixture to a boil and then reduce the heat to let it simmer. This allows the flavors to meld together and creates a creamy and rich sauce that coats each ingredient perfectly.
Once the sauce has thickened slightly, add in the potatoes and green peas. These ingredients add a hearty and comforting element to the casserole, making it a complete and satisfying meal. Cover the pot and let everything cook together until the potatoes are tender and the flavors have fully developed.
When it’s time to serve, top the casserole with some fresh parsley or grated cheese for an extra burst of flavor. This one-pot chicken and bacon casserole is versatile and can be paired with a side of crusty bread, rice, or a simple green salad. It’s a wholesome and filling dish that will please even the pickiest eaters.
So, if you’re in need of a comforting and delicious meal that requires minimal effort and cleanup, give this one-pot chicken and bacon casserole a try. You won’t be disappointed!
10 Best Slow Cooker Chicken And Bacon Casserole Recipes
Features
Part Number | 1 |
Model | 1 |
Is Adult Product | |
Release Date | 2012-07-25T00:00:01Z |
Size | 104 Ounce (Pack of 1) |
Publication Date | 2012-07-25T00:00:01Z |
- SLOW ROASTED FLAVOR: McCormick Culinary Rotisserie Chicken Seasoning brings a slow-roasted rotisserie flavor to your restaurant that customers will keep coming back for
- HIGH QUALITY BLEND: Contains a premium, balanced blend of spices, such as onion, paprika, salt and garlic, to deliver the signature taste customers know and love
- MADE FOR CHEFS: Crafted to meet the needs of culinary professionals, these 6.5-ounce containers come pre-mixed and make it easy for you to use in bulk or dispense into smaller containers
- CONSISTENT & CONVENIENT: Culinary pantry staple that offers performance and flavor consistency when making poultry and side dishes
- FEEL GOOD INGREDIENTS: Kosher and made without added MSG for authentic, savory flavor you can feel good about serving to all your guests
Features
Release Date | 2020-03-16T00:00:01Z |
Size | 50 Ounce (Pack of 12) |
- FOODSERVICE ITEM: A rich and comforting recipe of tender cuts of chicken in a creamy chicken stock base.
- SIMPLE PREPARATION: A good partner puts in the prep work for you. Just add the appropriate amount of water, then simmer and serve for a deliciously filling soup in an instant. For a creamier result, combine half portions of milk and water.
- VERSATILE STAPLE: It's excellent as is, you can add your favorite ingredients to make this soup your own or you can use as a base to one of your signature creations.
- MENU INSPIRATION: List this savory soup on your appetizer menu or feature as a lunch special with a seasonal salad. Add a small cup as a side with a burger or a chicken sandwich instead of fries or chips.
- NUTRITION MATTERS: Each serving of Cream of Chicken Soup is low in calories and contains 0 trans fats, making it a wholesome option you can feel good about serving to your customers.
- Allergen information: gluten
Features
Part Number | BR-163 |
Model | BR-AZ946 |
Color | Red |
Size | 11 inches |
- Versatile Cookware: Our cast iron pan can double as a shallow baking dish, and seasoned dutch oven skillets handle a variety of cooking tasks, from braising to making stews and sauces.
- Even Heat Distribution: This nonstick cast iron braiser pan with a lid ensures uniform heat distribution, keeping your dishes warm for hours and preventing food from sticking.
- High-Temperature Resistant: Bruntmor's cast iron crock pot is oven and heat up to a sizzling 500°F (200°C), providing durability and versatility in the kitchen.
- Acid-Resistant Coating: The smooth coating on this cast iron casserole pan protects against food acids, preserving the integrity of your dishes. Plus, it won't scratch ceramic glass stove surfaces.
- Stylish and Functional: Elevate your kitchen with our enamel-covered cast iron cookware. Available in various colors and styles, it complements any kitchen décor while delivering exceptional performance.
Features
Part Number | 47177 |
Model | 47177 |
Warranty | Quality assurance guarantee |
Color | Sienna Red |
Is Adult Product | |
Release Date | 2017-11-15T00:00:01Z |
Size | 6 Quart |
- CLASSIC CHIC: Stylish 6-quart Dutch oven brings classic cast iron heat retention to the modern kitchen for bold brunches, family feasts, and new home chef creations
- SLEEK AND PRACTICAL: This stovetop looker boasts a stain resistant enamel finish and cream colored enamel interior that's easy to clean and looks like new longer, even with regular use
- FLAVOR MAKER: Snug-fitting lid features self-basting dimples and locks in heat and flavor for delicious braises, slow-cooked recipes, and one pot family meals
- PERFECT FIT: Nicely-sized handles and stainless steel lid knob provide an easy hold when serving meals from oven to table
- STOVE TO OVEN:This induction-ready Dutch oven is oven safe to 500 degrees F for total flexibility in the kitchen
- ✓ Carb Free for Paleo and Keto Diet, Good High Protein Food
- ✓ No Nonsense Ingredients: Pork Rinds + Rock Salt
- ✓ Easy. Substitute 1 to 1 for almond flour or bread crumbs in any recipe.
- ✓ Oven & Grill Friendly. Mix with egg white to bread chicken, or use as flour in keto bread or as a low carb pizza crust or for flour tortillas.
- ✓ Gluten Free. Carb Free. Sugar Free. High Protein.n keto bread or as a low carb pizza crust or for flour tortillas.
FAQ
What is a One-Pot Chicken and Bacon Casserole?
One-Pot Chicken and Bacon Casserole is a dish that combines chicken, bacon, and various vegetables, herbs, and seasonings in a single pot. It is a convenient and easy-to-make meal that is perfect for busy weeknights.
How do you make a One-Pot Chicken and Bacon Casserole?
To make a One-Pot Chicken and Bacon Casserole, you will need to sauté chicken and bacon in a pot until they are cooked and browned. Then, add vegetables, such as onions, carrots, and potatoes, along with herbs and seasonings. Cover the pot and let it simmer until all the ingredients are tender and the flavors have melded together.
Can I use other meats instead of chicken?
Yes, you can definitely use other meats instead of chicken in a One-Pot Chicken and Bacon Casserole. Some popular alternatives include turkey, pork, or even a combination of different meats. Just make sure to adjust the cooking time accordingly, as different meats may require different cooking times.
Can I make a vegetarian version of this casserole?
Yes, you can make a vegetarian version of this casserole by omitting the chicken and bacon and adding more vegetables or alternative protein sources, such as tofu or beans. You can also enhance the flavors by using vegetable broth and adding additional herbs and seasonings.
What are some variations of the One-Pot Chicken and Bacon Casserole?
There are many variations of the One-Pot Chicken and Bacon Casserole that you can try. Some ideas include adding different vegetables, such as mushrooms or bell peppers, using different herbs and seasonings, or even adding a creamy sauce or cheese for extra richness. The possibilities are endless, so feel free to experiment and customize the casserole to your liking.
Conclusion
In conclusion, this one-pot chicken and bacon casserole is the perfect dish for a comforting and delicious meal. The combination of tender chicken, crispy bacon, and flavorful vegetables create a hearty and satisfying dish that is sure to please everyone at the dinner table. The simplicity of cooking everything in one pot makes this recipe easy to prepare and clean up, saving time and effort in the kitchen. Whether you are cooking for a family meal or entertaining guests, this chicken and bacon casserole is sure to be a hit. So why not give it a try and enjoy a delicious and fuss-free meal that is guaranteed to satisfy your taste buds?