Olivia Carter
If you’re looking for a delicious and easy meal to make in your slow cooker, look no further than this recipe for the best turkey chili. Packed with flavour and hearty ingredients, this chili is sure to satisfy even the pickiest eaters. Whether you’re cooking for a crowd or just want to have leftovers for the week, this recipe is a winner.
This turkey chili recipe is made with lean ground turkey, which is a healthier alternative to beef. The turkey is sautéed with onions, garlic, and a mix of spices to create a rich and flavourful base for the chili. To add some heat, we recommend using a combination of chili powder, cumin, and cayenne pepper.
One of the great things about this recipe is that it can be adapted to suit your taste preferences. If you like your chili extra spicy, you can add more cayenne pepper or even some diced jalapeños. If you prefer a milder flavour, simply adjust the amount of chili powder and cumin. Regardless of how you choose to customise this recipe, the end result will be a delicious and satisfying bowl of turkey chili.
Delicious and Easy Turkey Chili Recipe for Your Slow Cooker
If you’re looking for a tasty and convenient meal to make in your slow cooker, then this delicious turkey chili recipe is perfect for you. Packed with flavorful ingredients and tender turkey, it will satisfy your taste buds and keep you warm during those cold winter nights.
This turkey chili recipe is incredibly easy to make. Simply gather all the ingredients, including ground turkey, kidney beans, crushed tomatoes, onions, and a variety of spices, and throw them all into your slow cooker. Set it on low heat and let it simmer for 6-8 hours. The slow cooker does all the work, allowing the flavors to meld together and the turkey to cook to perfection.
One of the great things about this recipe is its versatility. You can customize it to your liking by adding different vegetables, such as bell peppers or corn, or even adjusting the spice level to your preference. Feel free to experiment and make it your own.
When the chili is ready, serve it hot with a side of cornbread or tortilla chips. The rich and hearty flavors of the turkey, beans, and tomatoes will make this dish a hit with both kids and adults alike. Plus, it makes for great leftovers, so you can enjoy it for lunch or dinner the next day.
- Ingredients:
- – 1 pound ground turkey
- – 1 can kidney beans
- – 1 can crushed tomatoes
- – 1 onion, chopped
- – 2 cloves garlic, minced
- – 1 tablespoon chili powder
- – 1 teaspoon cumin
- – 1/2 teaspoon paprika
- – Salt and pepper to taste
So, if you’re in need of a delicious and easy meal, give this turkey chili recipe a try in your slow cooker. It’s a crowd-pleaser that will warm you up and leave you craving more!
Ingredients You’ll Need for the Best Turkey Chili:
1. Ground Turkey:
One of the key ingredients for the best turkey chili is lean ground turkey. It adds a delicious flavor and is a healthier alternative to ground beef. Make sure to choose a high-quality ground turkey for the best results.
2. Bell Peppers and Onions:
To add some crunch and a burst of flavor to your turkey chili, fresh bell peppers and onions are a must. You can use different colors of bell peppers to make the dish visually appealing and add a variety of flavors.
3. Canned Tomatoes:
Canned tomatoes are an essential ingredient in any chili recipe. They provide a rich and tangy base for the sauce. You can use diced, crushed, or whole canned tomatoes, depending on your preference.
4. Beans:
Beans are a staple ingredient in chili and add texture and substance to the dish. You can use kidney beans, black beans, or a combination of both. Make sure to drain and rinse the canned beans before adding them to the slow cooker.
5. Chili Seasoning:
To spice up your turkey chili, you’ll need a blend of chili seasoning. You can either use a store-bought chili seasoning mix or make your own by combining spices like cumin, chili powder, paprika, garlic powder, and onion powder.
6. Chicken Broth:
Chicken broth is used to thin out the chili and add more flavor. You can use low-sodium chicken broth to control the amount of salt in your dish.
7. Optional Toppings:
While not necessary, adding toppings can enhance the flavor and presentation of your turkey chili. Some popular options include shredded cheese, sour cream, chopped cilantro, diced avocado, and sliced jalapenos.
Step-by-Step Instructions for Making Turkey Chili in Your Slow Cooker
Making turkey chili in your slow cooker is a convenient and delicious way to enjoy a hearty and comforting meal. Follow these step-by-step instructions to create a flavorful turkey chili that will satisfy your taste buds.
1. Prepare the Ingredients
Gather all the necessary ingredients for your turkey chili. This may include ground turkey, onion, garlic, bell peppers, canned diced tomatoes, kidney beans, chili powder, cumin, paprika, salt, and black pepper. Make sure to chop the vegetables and measure out the spices beforehand to save time.
2. Brown the Ground Turkey
In a skillet over medium heat, brown the ground turkey until it is cooked fully. Break it into crumbles as it cooks to ensure it is evenly cooked. Drain any excess fat from the skillet before transferring the turkey to your slow cooker.
3. Sauté the Vegetables
In the same skillet, sauté the onions, garlic, and bell peppers until they are soft and fragrant. This will help bring out their flavors and enhance the overall taste of the chili. Once they are cooked, transfer them to the slow cooker along with the browned ground turkey.
4. Add the Remaining Ingredients
Into the slow cooker, add the canned diced tomatoes, kidney beans, chili powder, cumin, paprika, salt, and black pepper. Stir everything together until all the ingredients are well combined. The canned tomatoes and kidney beans will provide richness and texture to the chili, while the spices will give it a robust and spicy flavor.
5. Cook on Low Heat
Cover the slow cooker and cook the turkey chili on low heat for 6-8 hours, or on high heat for 3-4 hours. Slow cooking allows the flavors to meld together and develop a depth of taste. Stir the chili occasionally to prevent any sticking or burning.
6. Serve and Enjoy
Once the turkey chili is fully cooked, it is ready to be served. Ladle it into bowls and garnish with your favorite toppings, such as shredded cheese, sour cream, chopped green onions, or cilantro. A slice of crusty bread or a side of cornbread is the perfect accompaniment to this comforting dish. Enjoy!
Tips and Tricks for Perfecting Your Turkey Chili:
1. Amp up the flavor with spices: Adding a variety of spices to your turkey chili can elevate the taste and make it more delicious. Consider using cumin, chili powder, paprika, and oregano to give your chili a rich and bold flavor.
2. Sauté your vegetables: Before adding them to your slow cooker, sautéing the onions, garlic, and bell peppers can help enhance their flavors and create a deeper base for your chili. This step adds an extra layer of complexity to the overall taste.
3. Use quality ingredients: Using high-quality ground turkey, fresh vegetables, and canned tomatoes can significantly improve the taste of your turkey chili. Opt for lean ground turkey, ripe tomatoes, and fresh spices for the best results.
4. Cook on low and slow: Slow cooking your turkey chili allows the flavors to meld together and develop a rich and hearty taste. Set your slow cooker on low heat for 6-8 hours to achieve the best results. This ensures that the turkey is tender and the flavors are fully infused.
5. Customize with toppings: Don’t forget to add some personal flair to your turkey chili by garnishing it with your favorite toppings. Sour cream, shredded cheese, diced avocado, and chopped cilantro can add extra layers of texture and flavor to your dish.
6. Let it rest: Once your turkey chili is done cooking, let it rest for a while before serving. This resting period allows the flavors to settle and intensify, resulting in a more flavorful and satisfying chili.
By following these tips and tricks, you can create a delicious and flavorful turkey chili that will impress your family and friends. Experiment with different spice combinations and toppings to make it your own signature dish.
Serving Suggestions and Variations for Your Turkey Chili:
Once your turkey chili is ready to serve, you can get creative with toppings and accompaniments to enhance the flavors and add a personal touch. Here are some serving suggestions and variations to consider:
Toppings:
- Cheese: Sprinkle shredded cheddar, Monterey Jack, or crumbled queso fresco on top of each serving for a creamy and indulgent addition.
- Sour Cream: Add a dollop of sour cream to balance out the heat and add a cool and tangy element.
- Avocado: Slice or dice ripe avocado and place it on top of your turkey chili for a creamy and buttery texture.
- Chopped Green Onions: Add a fresh and crunchy element to your chili by sprinkling chopped green onions on top.
Accompaniments:
- Cornbread: Serve your turkey chili with a side of warm and buttery cornbread for a classic combination.
- Tortilla Chips: Crumble tortilla chips on top of your chili for an added crunch.
- Rice: Serve your turkey chili over a bed of cooked rice for a hearty and filling meal.
- Side Salad: Pair your chili with a fresh green salad to balance out the richness of the chili.
With these serving suggestions and variations, you can customize your turkey chili to suit your taste preferences and create a memorable meal for family and friends. Whether you’re hosting a game day gathering or simply enjoying a cozy night in, this flavorful and comforting dish is sure to be a hit.
10 Best Turkey Chili Recipe For Slow Cooker
Nalley Turkey Chili Carne with Beans 14 oz (case of 12)
Features
| Part Number | ASINPPOKAL10784 |
| Model | 280383 |
| Is Adult Product | |
| Size | 14 Ounce (Pack of 12) |
Hamilton Beach Slow Cooker, Extra Large 10 Quart, Stay or Go Portable With Lid Lock, Dishwasher Safe Crock, Black (33195)
Features
| Part Number | 33195 |
| Model | 33195 |
| Warranty | One(1) Year Warranty |
| Color | Black |
| Is Adult Product | |
| Size | 10 Quarts |
- PERFECT FOR A LARGE GATHERING: The 10 quart slow cooker lets you cook enough food for a gathering of 12 or more people and fits a 10 lb. turkey or a 12 lb. roast.
- REDUCE SPILLS: The lid clips tightly to the slow cooker handles to reduce messy spills when transporting food. Carry hot meals to family gatherings, potlucks or to serve at the table without worrying about spills.
- COOK FLAVORFUL MEALS WITH MINIMAL EFFORT: This Hamilton Beach slow cooker has simple controls that make it easy for you to create flavorful meals with minimal effort and great results. Just turn the dial. No watching needed.
- MAINTAIN THE IDEAL TEMPERATURE WITH 3 HEAT SETTINGS: Just turn the dial to choose from 3 heat settings. Cook your meal on Low or High, and then switch to Warm when cooking is complete for food that's warm and ready when it's time to eat.
- EASY TO CARRY WITH FULL-GRIP HANDLES: The large slow cooker is easy to lift and hold onto when carrying to the table to serve a meal or when taking food to gatherings.
- SIMPLE TO CLEAN: The removable stoneware crock and glass lid are dishwasher safe for easy cleanup.
Sunvivi 8-Quart Slow Cooker with Self-Basting Lid, Electric Turkey Roaster Oven with Removable Pan and Rack, Stainless Steel, Grey
Features
| Model | ZER006GR-11 |
| Color | Grey |
| Size | 8 Quarts |
- Versatile Culinary Marvel: This all-in-one multitool, from roasting and baking to slow cooking and warming, replaces traditional ovens . Elevate flavors and enjoy tender meals with the convenience of a crockpot.
- Precise Temperature Mastery: Our enamel-on-steel roasting pan ensures swift, even heating, complemented by an adjustable thermostat (150-450°F). The defrost setting turns frozen foods into perfection. The Warming feature maintains meals at the ideal serving temperature.
- Self-Basting Brilliance: Our roaster boasts a self-basting lid for continuous water circulation, ensuring even sauce adherence and keep food juicy. Anti-scald handles on the lid and body stay cool for safe cooking.
- Effortless Cleanup: One-pot cooking means fewer dishes to clean, and the lid and removable pots are dishwasher safe.A quick wipe with a sponge or cloth, and your electric roaster is ready for the next culinary adventure.
- Perfect Gift: Whether for daily kitchen joys, festive gatherings, or lively parties, this turkey roaster adds culinary delight. Enjoy peace of mind with a one-year warranty, ensuring your shopping satisfaction.
Magic Mill Slow Cooker 10 Quart | Extra Large Non-Stick Metal Searing Pot & Transparent Tempered Glass Lid Multipurpose Lightweight Slow Cookers, Pot is Safe...
Features
| Part Number | Magic Mill |
| Model | Magic Mill |
| Color | silver |
| Size | 10 Quarts |
| Number Of Pages | 0 |
- EXTRA LARGE CAPACITY SLOW COOKER: Step up your culinary game with Magic Mill's 10-Quart Slow Cooker, the ultimate solution for large family gatherings, capable of accommodating a 10 lb. turkey or a 12 lb. roast with ease.
- STOVETOP-SAFE SEARING: Transform your meats with our stovetop-safe pot, allowing you to sear succulently and then slow cook to perfection, marrying convenience with flavor in one dynamic cooker.
- LEAKPROOF TRANSPARENT LID: Monitor your meal's progress without spills or splatters; our leakproof, tempered glass lid ensures that your slow-cooked creations are cooked to perfection and ready to impress.
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FAQ
What are some serving suggestions for turkey chili?
Some serving suggestions for turkey chili include topping it with shredded cheese, sour cream, and sliced green onions. You can also serve it with a side of cornbread or tortilla chips for dipping.
Can I make variations to the turkey chili recipe?
Yes, you can make variations to the turkey chili recipe. Some ideas include adding different types of beans, such as black beans or kidney beans, or adding vegetables like corn or bell peppers. You can also adjust the spice level by adding more or less chili powder or hot sauce.
What are some vegetarian variations for turkey chili?
Some vegetarian variations for turkey chili include using a meat substitute like tofu or tempeh instead of turkey. You can also add more vegetables like zucchini, mushrooms, or sweet potatoes. Using vegetable broth instead of chicken broth can also make it vegetarian-friendly.
Conclusion
In conclusion, turkey chili is a versatile and delicious dish that can be enjoyed in a variety of ways. Whether you prefer a classic bowl of chili with some cornbread on the side, or you want to get creative with your toppings and serving suggestions, there are plenty of options to choose from. Consider adding some avocado slices or a dollop of sour cream for a creamy finish, or try garnishing with fresh cilantro or a squeeze of lime for a burst of freshness. You can also experiment with different variations of turkey chili, such as adding beans, vegetables, or even swapping out the turkey for ground beef or chicken. With so many serving suggestions and variations to explore, you can easily make turkey chili a go-to dish in your household. So gather your ingredients, get cooking, and enjoy the comforting and flavorful goodness of turkey chili.
