Olivia Carter
If you’re looking for a delicious and easy way to prepare a tender, juicy ham, look no further than your slow cooker. This method of cooking honey glazed ham in a slow cooker is not only convenient, but it also yields fantastic results that will impress your family and friends.
The slow cooker allows the flavors to meld together, resulting in a succulent and flavorful ham. The combination of honey and savory spices creates a sweet and tangy glaze that perfectly complements the natural flavors of the meat. Plus, cooking the ham in a slow cooker ensures that it stays moist and tender throughout the entire cooking process, making it a foolproof way to achieve a perfect ham every time.
To start, simply place a fully cooked ham in the slow cooker and create a glaze by combining honey, brown sugar, mustard, and a touch of garlic powder. Pour the glaze over the ham, cover the slow cooker, and set it to low heat for 4-6 hours or until the ham reaches an internal temperature of 145°F.
As the ham cooks, the glaze will caramelize and create a beautiful golden-brown crust. The aroma that fills your kitchen will be absolutely irresistible, and you can rest assured that the end result will be a show-stopping centerpiece for any occasion.
So, whether you’re hosting a holiday gathering or simply craving a delicious ham dinner, give this honey glazed ham recipe a try. With the help of your trusty slow cooker, you’ll be rewarded with an incredibly tasty and tender ham that will have everyone asking for seconds!
Slow Cooker Honey Glazed Ham: A Delicious and Easy Recipe
If you’re looking for a mouthwatering and hassle-free way to cook ham, look no further than this slow cooker honey glazed ham recipe. With just a few simple ingredients and a little bit of time, you’ll have a succulent and flavourful ham that is sure to impress your family and friends.
Here’s what you’ll need:
- 1 (5-7 pounds) bone-in fully cooked ham
- 1 cup honey
- 1/2 cup brown sugar
- 1/4 cup dijon mustard
- 1/4 cup apple cider vinegar
- 1 teaspoon ground cloves
Instructions:
- Begin by removing the packaging and any excess fat from the ham.
- Using a sharp knife, score the surface of the ham in a diamond pattern.
- In a small bowl, whisk together the honey, brown sugar, dijon mustard, apple cider vinegar, and ground cloves to create the glaze.
- Place the ham in the slow cooker and pour the glaze evenly over the top.
- Cover the slow cooker and cook on low for 4-6 hours or on high for 2-3 hours, basting the ham with the glaze every hour.
- Once cooked, remove the ham from the slow cooker and let it rest for a few minutes before slicing.
- Serve the ham warm and enjoy!
This slow cooker honey glazed ham is perfect for special occasions and holiday gatherings. The combination of sweet honey, tangy dijon mustard, and aromatic cloves creates a delicious glaze that complements the natural flavour of the ham. Plus, the slow cooker method ensures that the ham stays moist and tender throughout the cooking process.
So, why spend hours in the kitchen when you can easily prepare a delicious and impressive honey glazed ham with the help of your slow cooker? Give this recipe a try and delight your guests with a mouthwatering ham that is sure to be a crowd-pleaser!
Ingredients and Preparation: A Simple Guide to Cooking Perfectly Glazed Ham
When it comes to holiday meals, a perfectly glazed ham can take center stage on the dinner table. The combination of sweet and savory flavors makes it a crowd-pleasing dish. With the help of a slow cooker, you can easily achieve a tender and juicy honey glazed ham. Here is a simple guide to help you through the process:
Ingredients:
| Ham | 1 fully cooked bone-in ham |
|---|---|
| Honey Glaze | 1/2 cup honey |
| 1/4 cup brown sugar | |
| 2 tablespoons Dijon mustard | |
| 2 tablespoons apple cider vinegar | |
| 1 teaspoon ground cloves | |
| 1/2 teaspoon ground cinnamon | |
| 1/4 teaspoon ground nutmeg |
Preparation:
1. Start by trimming any excess fat from the ham, leaving about 1/4 inch of fat to keep the meat moist during cooking.
2. Place the ham in the slow cooker, flat side down.
3. In a bowl, combine the honey, brown sugar, Dijon mustard, apple cider vinegar, ground cloves, ground cinnamon, and ground nutmeg. Mix well to form the glaze.
4. Pour the glaze over the ham, making sure to coat it evenly on all sides.
5. Cover the slow cooker and cook on low heat for 4 to 6 hours, or until the ham reaches an internal temperature of 140°F (60°C).
6. Every hour, baste the ham with the glaze from the bottom of the slow cooker to ensure maximum flavor.
7. Once the ham is fully cooked, carefully remove it from the slow cooker and let it rest for 10 minutes before slicing.
8. Serve the sliced ham with the remaining glaze as a dipping sauce.
With these simple steps, you can cook a delicious honey glazed ham in your slow cooker. Your family and friends will be impressed with the flavorful and perfectly cooked result!
Serving Suggestions and Tips: Making the Most of Your Slow Cooker Honey Glazed Ham
Once your delicious slow cooker honey glazed ham is ready, it’s time to think about the perfect way to serve and enjoy it. Here are some serving suggestions and tips to help you make the most of your ham:
1. Add Fresh Herbs and Spices
To elevate the flavors of your honey glazed ham, consider adding some fresh herbs and spices as a garnish. Chopped parsley, thyme, or rosemary can all add a pop of freshness and fragrance to complement the sweetness of the glaze.
2. Make Sandwiches
If you have leftovers, turn them into delicious sandwiches. Slice the ham thinly and stack it between your favorite bread or rolls along with some mustard, mayonnaise, or your preferred condiments. These ham sandwiches make for a quick and satisfying meal or snack.
These serving suggestions and tips will help you make the most of your slow cooker honey glazed ham. Whether you decide to add fresh herbs, make sandwiches, or explore other creative ways to enjoy the ham, you’re sure to delight your taste buds and impress your guests with this flavorful dish.
Questions and answers
What is a honey glazed ham?
Honey glazed ham is a delicious dish made by coating a ham with a sweet and sticky mixture of honey, brown sugar, and spices. It is then cooked to perfection, resulting in a caramelized and tender ham with a beautiful golden glaze.
Can I cook a honey glazed ham in a slow cooker?
Yes, you can definitely cook a honey glazed ham in a slow cooker. It is a convenient and easy way to prepare this delicious dish. The slow cooking process allows the ham to become tender and juicy, while the glaze caramelizes slowly, creating a sweet and sticky coating.
What ingredients do I need to cook a honey glazed ham in a slow cooker?
To cook a honey glazed ham in a slow cooker, you will need a bone-in ham, honey, brown sugar, Dijon mustard, ground cloves, ground cinnamon, and pineapple juice. These ingredients will give your ham a sweet and tangy glaze that complements the savory flavors of the meat.
How long does it take to cook a honey glazed ham in a slow cooker?
The cooking time for a honey glazed ham in a slow cooker can vary depending on the size of the ham and the settings of your slow cooker. Generally, it takes about 3-4 hours on high heat or 6-8 hours on low heat. It is important to cook the ham until it reaches an internal temperature of 140°F (60°C) for optimal taste and safety.
Can I use a spiral-cut ham for cooking in a slow cooker?
Yes, you can use a spiral-cut ham for cooking in a slow cooker. However, keep in mind that the slices may separate and become more difficult to handle during the cooking process. If you prefer a ham with neat and intact slices, it is recommended to use a bone-in ham instead.
