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How To Make Toasted Pastillas Using Oven Toaster

Learn how to make delicious toasted pastillas using just your oven toaster with this simple and easy-to-follow recipe.
How To Make Toasted Pastillas Using Oven Toaster

Toasted pastillas is a delicious Filipino treat that combines sweet milk and sugar, and then toasted until golden brown. This simple yet delightful dessert is perfect for any occasion and is loved by people of all ages. Making toasted pastillas using an oven toaster is easy and convenient, and the result is a crunchy, caramelized exterior with a creamy, sweet interior.

In this article, we will guide you through the step-by-step process of making toasted pastillas using an oven toaster. Whether you’re a beginner or an experienced cook, this recipe is sure to delight your taste buds and impress your friends and family. Let’s get started!

Step-by-Step Guide to Making Toasted Pastillas Using Oven Toaster

Here is a simple step-by-step guide to make delicious toasted pastillas using an oven toaster.

Step 1: Prepare the Ingredients

Gather the following ingredients: condensed milk, powdered milk, and sugar. Mix these ingredients in a bowl until well combined. Shape the mixture into small cylinders and roll them in sugar.

Step 2: Toast the Pastillas

Preheat the oven toaster to 350°F (180°C). Place the rolled pastillas on a baking sheet lined with parchment paper. Toast them in the oven toaster for 8-10 minutes or until the sugar coating caramelizes and turns golden brown.

Note: Keep an eye on the pastillas while toasting to prevent them from burning.

Gather the Ingredients and Equipment

Before you start making toasted pastillas using an oven toaster, make sure you have all the necessary ingredients and equipment ready. Here’s what you’ll need:

Ingredients:

  • 1 can (14 oz) sweetened condensed milk
  • 2 cups powdered milk
  • 1/2 cup white sugar
  • Granulated sugar for coating
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Equipment:

  • Oven toaster
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Spatula

Prepare the Pastillas Mixture

To start making toasted pastillas, you will need to prepare the pastillas mixture. Begin by combining condensed milk and powdered milk in a bowl. Mix the two ingredients thoroughly until you achieve a smooth and homogenous consistency. You can adjust the ratio of condensed milk to powdered milk based on your desired sweetness level and texture. Once the mixture is well combined, you can proceed to the next step of forming the pastillas into small balls.

Shape the Pastillas into Bite-sized Pieces

Once the pastillas mixture is firm enough, take it out from the refrigerator. Scoop out a small amount of the mixture and roll it between your palms to form small bite-sized pieces. You can also use a small cookie cutter to shape the pastillas into fun and attractive shapes.

Preheat the Oven Toaster

Before you start making toasted pastillas, you need to preheat your oven toaster. Set the temperature to 350°F (175°C) and let it preheat for about 5-10 minutes. Preheating ensures that the oven toaster is at the right temperature to toast the pastillas evenly.

Once the oven toaster is preheated, you can proceed with toasting your pastillas to perfection.

Toast the Pastillas in the Oven Toaster

Once the pastillas are formed, preheat the oven toaster to 350°F (175°C).

Place the pastillas on a baking sheet lined with parchment paper, making sure to leave some space between each piece to allow for even toasting.

Place the baking sheet in the oven toaster and toast the pastillas for 5-7 minutes, or until the edges start to turn golden brown and the sugar begins to caramelize.

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Keep an eye on the pastillas while toasting to prevent them from burning.

Once toasted, remove the baking sheet from the oven toaster and let the pastillas cool completely before transferring them to an airtight container for storage.

Keep an Eye on the Pastillas as They Toast

It is important to keep a close eye on the pastillas as they toast in the oven toaster. Set a timer for the recommended cooking time, but always be ready to check on the pastillas a few minutes before the timer goes off. You want them to be toasted to a light golden brown color but not burnt, so monitoring their progress is essential.

Allow the Toasted Pastillas to Cool Before Serving

After removing the toasted pastillas from the oven toaster, let them cool for a few minutes before serving. The melted sugar can be very hot and sticky, so it’s important to give the pastillas enough time to cool down to a safe temperature before enjoying them.

Check the Temperature

You can test the temperature of the toasted pastillas by gently touching one with your fingers. If it’s still too hot to handle, give it a few more minutes to cool. Once they are safe to touch, they are ready to be served.

Serve and Enjoy

Once the toasted pastillas have cooled down, you can serve them on a platter or in individual cupcake liners. They make a delightful sweet treat for parties, gatherings, or as a special snack for yourself.

“Вопрос-ответ” – Q&A

Can I make toasted pastillas using an oven toaster?

Yes, you can make toasted pastillas using an oven toaster. It’s a quick and easy way to give your pastillas a delicious toasted flavor and texture.

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What ingredients do I need to make toasted pastillas?

To make toasted pastillas, you will need condensed milk, powdered milk, sugar, and butter. These ingredients are easily available and relatively inexpensive. Additionally, you can add optional flavorings like vanilla extract or cocoa powder.

How long does it take to make toasted pastillas using an oven toaster?

Making toasted pastillas using an oven toaster is a quick process. It usually takes about 15-20 minutes to prepare the mixture and another 5-10 minutes to toast them in the oven toaster until they achieve a golden brown color

What is the best way to store toasted pastillas?

The best way to store toasted pastillas is in an airtight container at room temperature. Make sure to keep them away from direct sunlight and moisture to prolong their shelf life. If stored properly, toasted pastillas can last for up to 2 weeks.

Olivia Carter
Olivia Carter

Olivia Carter is a passionate home cook and kitchen tech enthusiast with over 10 years of experience experimenting with innovative appliances and culinary techniques. She loves exploring how technology can simplify cooking while enhancing creativity in the kitchen. Olivia combines her love for food and gadgets to provide practical advice, honest reviews, and inspiring ideas for home cooks of all levels. When she’s not testing the latest kitchen tools, Olivia enjoys hosting dinner parties, developing recipes, and sharing her culinary adventures with the Tech for Cooking community. Her approachable style and expertise make her a trusted voice in the world of modern cooking.

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